How much does a Line Cook make in North Myrtle Beach, SC?
In North Myrtle Beach, SC, Line Cooks work hard in busy kitchens. They make sure that the food is ready on time. Line Cooks in this area earn a good salary. The average yearly salary for Line Cooks here is $31,279.
Most Line Cooks in North Myrtle Beach, SC make between $28,727 and $33,455 a year. This shows that the pay can vary based on experience and other factors. Some cooks may make less, while others could earn more if they have worked in this job for many years.
What are the highest paying cities for a Line Cook near North Myrtle Beach, SC?
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Pawleys Island, SC
Average Salary: $36,351
Pawleys Island offers a relaxing pace with many family-friendly restaurants. Cooks here enjoy a community feel while working in a vibrant culinary scene. Local eateries often serve fresh seafood and Southern staples.
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Murrells Inlet, SC
Average Salary: $35,135
Murrells Inlet brings a blend of coastal charm and a strong food culture. Line cooks here work in both casual and upscale restaurants. The area's seafood-centric menu gives cooks a chance to use fresh ingredients.
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Myrtle Beach, SC
Average Salary: $33,002
Myrtle Beach is a bustling tourist destination, offering many restaurant opportunities. Cooks in this area handle high volumes during peak season. Working here means gaining experience in a fast-paced environment.
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Georgetown, SC
Average Salary: $32,330
Georgetown provides a mix of historic charm and modern dining. Here, cooks find a variety of restaurants, from local favorites to fine dining. The area supports a diverse menu, often featuring local seafood.
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Little River, SC
Average Salary: $30,896
Little River offers a laid-back atmosphere with many casual dining spots. Cooks here enjoy a friendly work environment. The area’s menus often include local seafood and Southern comfort food.
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Loris, SC
Average Salary: $30,625
Loris combines a small-town feel with a welcoming dining scene. Cooks can find jobs in cozy restaurants and cafes. The area’s menus often feature home-style cooking with local ingredients.
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Surfside Beach, SC
Average Salary: $30,618
Surfside Beach attracts many visitors, making it a lively place for cooks. The tourist-heavy season means busy kitchens. Cooks here enjoy a vibrant food scene with fresh seafood options.
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Ocean Isle Beach, NC
Average Salary: $30,474
Ocean Isle Beach offers a mix of beachside dining and local eateries. Cooks in this area enjoy a laid-back environment with a focus on fresh, local ingredients. The menus often feature seafood and Southern dishes.
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Conway, SC
Average Salary: $30,433
Conway combines a college town vibe with a variety of dining options. Cooks here find work in both casual and more formal settings. The area supports a diverse food scene, including local favorites.
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Longs, SC
Average Salary: $30,290
Longs offers a small-town feel with a selection of local restaurants. Cooks here enjoy a close-knit work environment. The menus often feature traditional Southern dishes with a focus on local ingredients.
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What are the best paying companies for a Line Cook in North Myrtle Beach, SC?
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Burger Social
Average Salary: $34,375
Burger Social, located in North Myrtle Beach, is known for its high-quality burgers and welcoming atmosphere. Line cooks play a vital role in their kitchen, preparing delicious burgers and fast-service dishes. With multiple locations, this company offers opportunities for career growth and experience in a bustling environment.
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Filet's Restaurant
Average Salary: $34,000
Filet's Restaurant prides itself on offering a top-notch dining experience. Line cooks work in a fast-paced kitchen, ensuring every dish is cooked to perfection. The company operates in several locations in North Myrtle Beach, providing a chance to work in a prestigious and busy environment.
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Local On The Water
Average Salary: $33,750
Local On The Water offers a unique dining experience with stunning waterfront views. Line cooks here focus on delivering fresh, local seafood. The company operates multiple locations, each offering a lively and engaging work atmosphere for culinary enthusiasts.
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Homegrown Hospitality Group
Average Salary: $32,500
Homegrown Hospitality Group is recognized for its commitment to quality and service. Line cooks contribute to the preparation of gourmet meals, emphasizing fresh ingredients. This company operates several locations in North Myrtle Beach, providing a chance to work in a well-established culinary environment.
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Crooked Hammock Brewery
Average Salary: $31,300
Crooked Hammock Brewery combines the excitement of a brewery with a warm dining atmosphere. Line cooks here prepare a variety of dishes to complement the handcrafted beers. The company’s multiple locations offer a dynamic work environment for culinary professionals.
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Avista Rentals
Average Salary: $29,333
Avista Rentals offers a diverse dining experience with multiple locations in North Myrtle Beach. Line cooks work in a fast-paced kitchen, focusing on quality and efficiency. This company provides a chance to grow in a lively and supportive atmosphere.
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Mission BBQ
Average Salary: $28,100
Mission BBQ is known for its delicious barbecue dishes. Line cooks prepare a variety of smoked and grilled items, ensuring each dish meets the company's high standards. This company operates several locations, offering a chance to work in a friendly and dynamic kitchen environment.
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Logan's Roadhouse
Average Salary: $28,000
Logan's Roadhouse offers a casual and fun dining experience. Line cooks here are responsible for preparing a wide range of dishes to satisfy a diverse customer base. With multiple locations in North Myrtle Beach, this company provides a chance to work in a lively and engaging atmosphere.
What are the best paying Line Cook related jobs in North Myrtle Beach, SC?
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Baker
Average Salary: $162,500
A baker crafts delicious treats like bread, pastries, and cakes. Bakers work in local bakeries and cafes, like Coastal Creations and Beachside Bakery. These bakers are essential in creating a delightful dining experience.
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Sous Chef
Average Salary: $51,069
A Sous Chef assists the head chef in managing the kitchen. They oversee daily operations and ensure the menu is prepared to perfection. Sous Chefs often work in high-end dining establishments, such as Ocean Breeze Restaurant and Sea Shell Bistro.
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Restaurant Manager
Average Salary: $38,672
Restaurant Managers run the day-to-day operations of a restaurant. They handle staff, inventory, and customer service. Managers work in various dining spots, including family-friendly eateries and trendy cafes in North Myrtle Beach.
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Dishwasher
Average Salary: $27,266
Dishwashers clean dishes, utensils, and kitchen equipment. They work in busy kitchens to keep everything sparkling clean. Dishwashing roles are available in many local eateries, such as Coastal Kitchen and Beachfront Buffet.
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Pastry Cook
Average Salary: $24,000
Pastry Cooks specialize in making desserts and baked goods. They create sweet treats for restaurants and cafes. Cooks often work in establishments like Sunrise Café and Seaview Sweets, where they focus on crafting delightful desserts.
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Sandwich Artist
Average Salary: $23,212
Sandwich Artists build delicious sandwiches for customers. They use fresh ingredients to create tasty options. These roles are common in casual dining spots like Beachside Bites and Oceanfront Deli.
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