How much does a Line Cook make in Norwalk, CT?
In Norwalk, Connecticut, Line Cooks earn an average yearly salary of $38,764. This position is part of the food service industry, where individuals prepare meals in commercial kitchens. This average salary reflects the combined income of many cooks across different experience levels and employers.
Most Line Cooks in Norwalk earn between $34,964 and $42,673 annually. A smaller group makes less or more than this range. This data suggests that experience and skill levels can affect salary. People who have worked in the field for a while or who have special skills may earn more.
What are the highest paying cities for a Line Cook near Norwalk, CT?

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Darien, CT
Average Salary: $43,207
Working in Darien means being part of upscale dining, with many high-end restaurants looking for skilled cooks. The community's affluent clientele seeks top-quality meals, offering a dynamic environment for culinary talent. Consider establishments like The Ocean House for a taste of Darien's dining scene.
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Wilton, CT
Average Salary: $42,333
Wilton's culinary scene features a mix of traditional and innovative dining options. Cooks here enjoy a friendly work environment with a focus on teamwork. Wilton's restaurants, such as The Butcher Shoppe, provide a chance to showcase your skills in a vibrant community.
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Weston, CT
Average Salary: $42,000
In Weston, chefs work in a setting that values both quality and service. The town's upscale eateries, like The Lobster House, offer a chance to refine culinary skills. The community’s appreciation for fine dining makes it a great place for cooks to thrive.
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Bristol, CT
Average Salary: $40,926
Bristol has a diverse food scene, from casual diners to fine dining. Cooks can expect a fast-paced environment that challenges their adaptability. Restaurants like The Mill House Tavern offer a chance to connect with the community through delicious meals.
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New Canaan, CT
Average Salary: $40,866
New Canaan boasts a variety of dining options, ranging from elegant bistros to cozy cafes. Cooks here enjoy a collaborative environment with an emphasis on fresh, local ingredients. The town’s scenic beauty adds a special touch to the culinary experience.
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Greenwich, CT
Average Salary: $40,558
Greenwich's gourmet restaurants provide an excellent backdrop for culinary professionals. Cooks can expect to work in a sophisticated setting that values precision and creativity. Notable establishments, like Il Gabbiano, offer a chance to elevate your cooking skills.
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Middletown, CT
Average Salary: $40,207
In Middletown, chefs will find a mix of traditional and modern dining experiences. The town's welcoming atmosphere allows for a relaxed yet productive work environment. Restaurants such as The Red Lion Inn offer a chance to serve a diverse clientele.
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Ridgefield, CT
Average Salary: $39,844
Ridgefield's culinary landscape features a variety of dining establishments that value quality and service. Cooks here enjoy a community-focused environment, with restaurants like The Ridgefield Grille providing a chance to shine in the kitchen.
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Stamford, CT
Average Salary: $39,625
Stamford offers a bustling food scene with many high-energy restaurants. Cooks will find a fast-paced environment that requires both skill and speed. Notable spots like The Mill on the Mill River provide a vibrant atmosphere to showcase culinary talents.
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Norwalk, CT
Average Salary: $38,825
Norwalk's food scene is diverse, with options ranging from casual eateries to upscale dining. Cooks can expect a dynamic work environment with a focus on both creativity and efficiency. Restaurants such as The Mill on Main Street offer a chance to engage with a lively community.
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What are the best paying companies for a Line Cook in Norwalk, CT?

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Nordstrom
Average Salary: $43,220
Nordstrom offers exciting Line Cook jobs with competitive salaries. They have several locations in Norwalk, CT, where Line Cooks can work in a dynamic environment.
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The TemPositions Group of Companies
Average Salary: $41,273
The TemPositions Group of Companies provides Line Cook positions with a good salary. They operate in various locations in Norwalk, CT, offering multiple opportunities for aspiring chefs.
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Barcelona Wine Bar
Average Salary: $39,360
Barcelona Wine Bar offers rewarding Line Cook jobs with an average salary. They have multiple locations in Norwalk, CT, where Line Cooks can enjoy a vibrant atmosphere.
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Shore and Country Club
Average Salary: $39,217
Shore and Country Club provides Line Cook positions with a competitive salary. They have several locations in Norwalk, CT, offering a chance to work in an upscale setting.
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FLIK Hospitality Group
Average Salary: $37,000
FLIK Hospitality Group offers Line Cook jobs with a solid salary. They operate in various locations in Norwalk, CT, providing a chance to work in a well-known hospitality company.
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Garden Catering
Average Salary: $35,385
Garden Catering provides Line Cook positions with a good salary. They have multiple locations in Norwalk, CT, offering a chance to work in a catering company with a strong reputation.
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Wegmans Food Markets
Average Salary: $34,600
Wegmans Food Markets offers Line Cook jobs with a respectable salary. They have several locations in Norwalk, CT, where Line Cooks can work in a well-regarded grocery store chain.
What are the best paying Line Cook related jobs in Norwalk, CT?

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Holiday Hire
Average Salary: $107,000
Holiday positions offer a seasonal boost in the culinary industry. Companies such as local bistros and chain restaurants increase their teams during peak times. These roles involve preparing meals quickly and efficiently to meet high demand.
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Restaurant Inspector
Average Salary: $75,000
Inspection roles ensure that food safety standards are met in dining establishments. Norwalk's health department employs inspectors who check on cleanliness and food handling practices. This role plays a crucial part in maintaining public health standards.
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Culinary Arts Instructor
Average Salary: $65,708
Teaching culinary skills at local community colleges or vocational schools is a rewarding option. Educators prepare students for careers in the food service industry. Norwalk's culinary institutes offer programs that need skilled instructors.
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Restaurant Manager
Average Salary: $56,065
Managing a restaurant involves overseeing daily operations and staff. Restaurant managers handle everything from food preparation to customer service. They play a key role in keeping the business running smoothly.
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Sous Chef
Average Salary: $56,039
Assisting the head chef, sous chefs help in planning menus and managing kitchen staff. This role is crucial for the smooth operation of the kitchen. In Norwalk, experienced sous chefs are in demand in upscale dining establishments.
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Restaurant Crew
Average Salary: $54,425
Crew positions cover a range of tasks, from food preparation to customer service. These jobs provide valuable experience and often lead to advancement. Norwalk's various eateries offer a chance to learn the ropes of restaurant work.
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Private Chef
Average Salary: $52,000
Private chefs prepare meals for individual clients, often in their homes. This role requires a high level of skill and attention to detail. Norwalk's affluent community offers opportunities for private chefs.
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Pastry Cook
Average Salary: $50,000
Creating delicious desserts is what pastry cooks do best. This role requires creativity and precision. Many bakeries and fine dining restaurants in Norwalk seek skilled pastry cooks.
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Cook Supervisor
Average Salary: $44,750
Supervisors oversee kitchen staff and ensure food quality and safety. They play a crucial role in maintaining efficiency. This position is available in various dining establishments around Norwalk.
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Baker
Average Salary: $37,128
Baking involves creating a variety of bread, pastries, and other baked goods. Bakers must follow recipes closely and maintain a clean, organized workspace. Norwalk's bakeries need skilled bakers to meet local demand.
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