Line Cook Salary in Norwood, MA

A Line Cook in Norwood, MA has the opportunity to earn a competitive salary. On average, Line Cooks in this area make around $41,329 per year. This figure reflects the standard earnings for those working in this role. The salary range can vary, with some cooks earning as little as $34,000 and others reaching up to $48,170 annually.

The salary distribution shows that most Line Cooks earn between $36,576 and $41,729 per year. This range provides a good understanding of what to expect in terms of income. A small percentage of Line Cooks earn at the lower end of the spectrum, while a smaller percentage earn at the higher end. This distribution highlights the potential for growth and advancement in the field.

1. Sharon, MA
   Average Salary: $46,200
   In Sharon, MA, cooks work in a fast-paced environment, preparing meals quickly and efficiently. With local businesses like Sharon Country Club, cooks have opportunities to gain experience in high-demand settings.
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2. Medfield, MA
   Average Salary: $43,500
   Medfield, MA offers a charming setting for cooks to hone their skills. Working in local eateries, cooks can enjoy a close-knit community atmosphere. The town's dining scene provides a variety of experiences.
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3. Milton, MA
   Average Salary: $43,018
   Milton, MA provides a vibrant culinary scene for cooks. With establishments like The Butcher Shop, cooks can work in a dynamic environment. The city's diverse dining options offer plenty of learning opportunities.
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4. Canton, MA
   Average Salary: $42,239
   In Canton, MA, cooks find themselves in a bustling kitchen environment. Working in local restaurants, they gain experience in a variety of cuisines. The city's growing food scene offers many career prospects.
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5. Boston, MA
   Average Salary: $41,424
   Boston, MA is a culinary hub where cooks thrive in a fast-paced setting. With renowned restaurants like Legal Sea Foods, cooks can work alongside top chefs. The city's diverse dining options provide endless learning opportunities.
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6. Needham, MA
   Average Salary: $41,081
   Needham, MA offers a welcoming atmosphere for cooks. Working in local eateries, they can enjoy a supportive community. The town's dining scene provides a variety of experiences, from casual to fine dining.
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7. Newton, MA
   Average Salary: $40,831
   In Newton, MA, cooks work in a dynamic kitchen environment. With establishments like The Butcher Shop, they gain experience in a high-quality setting. The city's diverse dining options offer plenty of learning opportunities.
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8. Dedham, MA
   Average Salary: $40,761
   Dedham, MA provides a charming setting for cooks to develop their skills. Working in local restaurants, they can enjoy a close-knit community atmosphere. The town's dining scene offers a variety of experiences.
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9. Framingham, MA
   Average Salary: $40,686
   Framingham, MA offers a vibrant culinary scene for cooks. Working in local eateries, they gain experience in a dynamic environment. The city's diverse dining options provide plenty of learning opportunities.
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10. Natick, MA
    Average Salary: $40,375
    In Natick, MA, cooks work in a fast-paced kitchen environment. With local businesses like The Butcher Shop, they can gain experience in a high-quality setting. The town's dining scene offers a variety of experiences.
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1. NexDine
   Average Salary: $40,410
   NexDine offers exciting Line Cook positions in Norwood, MA. They focus on providing high-quality meals with a modern twist. NexDine operates multiple locations in Norwood, ensuring a dynamic work environment.
   

   
   

2. Friendly's
   Average Salary: $37,333
   Friendly's is a well-known restaurant in Norwood, MA, offering Line Cook jobs. They provide a friendly atmosphere and a variety of menu options. Friendly's has several locations in Norwood, giving employees plenty of opportunities to grow and learn.
   

1. Restaurant Inspector
   Average Salary: $88,075
   These professionals ensure that food safety standards are met. They work closely with kitchen staff to maintain cleanliness. They inspect local eateries to ensure compliance with health regulations.
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2. Sous Chef
   Average Salary: $67,750
   This role involves overseeing kitchen operations. Sous chefs manage daily tasks and support the head chef. They work in busy environments, ensuring smooth service.
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3. Cook Supervisor
   Average Salary: $52,000
   Cook supervisors lead kitchen teams. They coordinate meal prep and ensure quality. They work in various settings, from casual diners to fine dining establishments.
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4. Restaurant Crew
   Average Salary: $46,000
   Crew members work in fast-paced kitchen settings. They prepare and cook food quickly. They often work in teams to serve customers efficiently.
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5. Restaurant Manager
   Average Salary: $44,375
   Managers oversee all restaurant operations. They handle staff, schedules, and customer service. They ensure a positive dining experience for guests.
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6. Baker
   Average Salary: $40,790
   Bakers create delicious pastries and breads. They follow recipes and ensure quality. They work in commercial kitchens, often in busy restaurants.
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7. Dietary Cook
   Average Salary: $38,159
   Dietary cooks prepare meals for specific dietary needs. They follow strict guidelines to ensure safety. They work in healthcare facilities, schools, and catering services.
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8. Cook, Cashier, Food Prep
   Average Salary: $35,383
   These roles combine cooking, serving, and cashier duties. Workers prepare food and handle transactions. They often work in fast-food restaurants and cafes.
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9. Dishwasher
   Average Salary: $32,682
   Dishwasher duties include cleaning dishes and kitchen tools. They work in a fast-paced environment. They ensure the kitchen stays clean and organized.
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