How much does a Line Cook make in Oakland, CA?
A Line Cook in Oakland, CA, can expect to earn a competitive salary. On average, Line Cooks in this area earn about $41,769 per year. This figure reflects the skill and experience needed for the job. Many cooks find that their earnings can vary based on the type of restaurant they work in and the hours they put in.
The salary range for Line Cooks in Oakland, CA, shows some variation. Some cooks earn around $34,000, while others can make up to $51,000. The most common salaries fall between $37,091 and $44,818. This range highlights the potential for growth and advancement in the field. Factors like experience, restaurant type, and peak hours can influence these numbers.
What are the highest paying cities for a Line Cook near Oakland, CA?

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Mountain View, CA
Average Salary: $48,420
In Mountain View, culinary professionals thrive in a tech-centric environment. With many tech companies nearby, restaurants offer diverse menus. Opportunities exist in upscale dining and casual eateries.
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Richmond, CA
Average Salary: $47,537
Richmond provides a vibrant culinary scene with a mix of local and international cuisines. Cooks here enjoy a community feel while working in diverse settings. Local businesses offer a range of experiences.
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Sunnyvale, CA
Average Salary: $46,816
Sunnyvale's culinary landscape is dynamic with many tech companies needing catering. Cooks here work in fast-paced environments. The city offers a variety of dining options from casual to fine dining.
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San Francisco, CA
Average Salary: $45,737
San Francisco is a bustling hub for culinary innovation. Cooks here enjoy working in diverse and high-energy kitchens. The city's rich food culture offers endless opportunities for growth and creativity.
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Fremont, CA
Average Salary: $45,694
Fremont offers a diverse culinary scene with many family-owned restaurants. Cooks here enjoy a mix of traditional and modern cuisines. The city's growing food industry provides various job opportunities.
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Millbrae, CA
Average Salary: $44,750
Millbrae provides a welcoming culinary environment with many local eateries. Cooks here enjoy a close-knit community feel. The city offers diverse dining options from casual cafes to fine dining.
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Emeryville, CA
Average Salary: $44,675
Emeryville's culinary scene is vibrant with many tech companies needing catering. Cooks here work in fast-paced environments. The city offers a variety of dining options from casual to fine dining.
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Santa Clara, CA
Average Salary: $44,163
Santa Clara offers a dynamic culinary environment with many tech companies nearby. Cooks here enjoy working in diverse settings. The city's growing food industry provides various job opportunities.
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Castro Valley, CA
Average Salary: $43,381
Castro Valley provides a charming culinary scene with many local and family-owned restaurants. Cooks here enjoy a mix of traditional and modern cuisines. The city offers diverse dining options from casual cafes to fine dining.
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San Jose, CA
Average Salary: $43,256
San Jose is a bustling culinary hub with many tech companies needing catering. Cooks here work in fast-paced environments. The city offers a variety of dining options from casual to fine dining.
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What are the best paying companies for a Line Cook in Oakland, CA?

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Chartwells Higher Education
Average Salary: $45,280
Chartwells Higher Education offers a dynamic environment for Line Cooks. They work in university dining facilities across Oakland, CA. This company values teamwork and skill development. Line Cooks here prepare meals for students and staff, ensuring quality and efficiency.
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Burma Inc
Average Salary: $44,000
Burma Inc provides a vibrant setting for Line Cooks in Oakland, CA. They operate multiple locations, including downtown and the Fruitvale district. Line Cooks at Burma Inc focus on creating delicious Burmese dishes. The company emphasizes a fun and fast-paced kitchen atmosphere.
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Viridian
Average Salary: $43,600
Viridian is known for its upscale dining experience in Oakland, CA. Line Cooks work in their elegant restaurants, preparing gourmet meals. They focus on fresh ingredients and culinary excellence. Viridian offers a professional environment with opportunities for growth.
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Salted
Average Salary: $36,000
Salted provides a unique dining experience in Oakland, CA. Line Cooks here work in a casual and trendy setting. They prepare a variety of dishes, focusing on quality and flavor. The company offers a supportive environment with room for advancement.
What are the best paying Line Cook related jobs in Oakland, CA?

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Holiday Hire
Average Salary: $211,000
Holiday positions offer a chance to work with top restaurants. These roles often involve preparing meals for busy periods. Companies like Bouchon and The French Laundry look for skilled workers.
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Sous Chef
Average Salary: $62,916
A Sous Chef assists the head chef in managing kitchen operations. This role requires strong leadership and cooking skills. Companies such as The Wolf and Plumed Horse seek experienced Sous Chefs.
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Restaurant Inspector
Average Salary: $60,877
Restaurant Inspectors ensure food safety and cleanliness. They work for the health department and visit various establishments. Inspectors need a keen eye for detail and a solid understanding of food regulations.
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Culinary Specialist
Average Salary: $57,940
Culinary Specialists focus on menu development and food presentation. They work closely with chefs to create new dishes. Companies like Zuni Café and The Fatted Calf hire specialists for their creativity.
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Restaurant Manager
Average Salary: $57,734
Restaurant Managers oversee daily operations and staff. They ensure smooth service and customer satisfaction. Managers at places like The Cloister and The Mill seek strong leadership and communication skills.
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Cook Supervisor
Average Salary: $49,755
Cook Supervisors manage kitchen staff and schedules. They ensure food is prepared on time and to quality. Companies like The Plant Café and The Mill look for supervisors with good organizational skills.
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Pastry Cook
Average Salary: $48,030
Pastry Cooks specialize in baking desserts. They create cakes, pastries, and other sweet treats. Bakeries like Tartine and Flour + Water seek skilled pastry cooks for their creativity.
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Baker
Average Salary: $45,364
Bakers prepare bread, pastries, and other baked goods. They work in commercial kitchens or bakeries. Companies like Flour + Water and Tartine hire bakers for their attention to detail.
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Sandwich Artist
Average Salary: $43,367
Sandwich Artists craft delicious sandwiches. They work in fast-casual restaurants and cafes. Companies like The Plant Café and The Mill look for artists with a flair for presentation.
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Dishwasher
Average Salary: $40,347
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in busy kitchens and restaurants. Companies like Plumed Horse and The Fatted Calf seek reliable dishwashers.
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