Line Cook Salary in Ogden, UT

North Salt Lake, UT
Average Salary: $39,000
In North Salt Lake, culinary professionals enjoy a vibrant food scene. With local restaurants like The Melting Pot, line cooks work in bustling environments. They prepare fresh meals quickly and efficiently.
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Park City, UT
Average Salary: $37,678
Park City offers a lively culinary environment, with chefs in places like Snooze, an A.M. Eatery, focusing on quality and speed. The town’s focus on tourism makes it a dynamic place to work. Cooks here enjoy a diverse dining culture.
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Salt Lake City, UT
Average Salary: $35,736
Salt Lake City provides a diverse culinary landscape with places like Public House and Tony's Fresh Market. Line cooks benefit from a wide range of dining options and a vibrant food community. The city’s culinary scene is dynamic and ever-evolving.
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Riverton, UT
Average Salary: $35,126
Riverton has a growing food scene, offering opportunities for culinary professionals. Cooks here find a supportive environment in family-owned restaurants. They can learn and grow with a focus on community and quality.
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Lehi, UT
Average Salary: $32,667
Lehi features a mix of local eateries and larger chains, providing varied work experiences. Restaurants like PizzaRev offer a fun atmosphere for line cooks. The city's growing population brings new dining opportunities.
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Farmington, UT
Average Salary: $32,641
Farmington offers a laid-back culinary environment with smaller, local restaurants. Cooks here enjoy a friendly atmosphere and the chance to work closely with the community. The smaller size means more personal connections with customers.
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Layton, UT
Average Salary: $32,158
Layton’s dining scene includes both casual and upscale restaurants. Line cooks here enjoy a balanced work environment with opportunities to innovate. The city’s growth brings new challenges and experiences.
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Draper, UT
Average Salary: $31,928
Draper’s dining scene is expanding, with new restaurants opening frequently. Line cooks enjoy a vibrant and growing culinary environment. They can work in various settings, from casual to fine dining.
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Provo, UT
Average Salary: $30,932
Provo offers a mix of university-influenced and local cuisine. Restaurants like The Melting Pot provide a lively atmosphere. Line cooks here enjoy a vibrant community and diverse dining experiences.
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Sandy, UT
Average Salary: $30,722
Sandy’s dining scene features a range of casual and family-friendly restaurants. Line cooks here work in a supportive and community-focused environment. The city’s growth offers plenty of opportunities to develop new skills.
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Ogden Golf and Country Club
Average Salary: $35,333
Ogden Golf and Country Club offers rewarding Line Cook jobs with competitive pay. The club has a dining area and a lounge where members enjoy meals. This is a great place for those who enjoy working in a prestigious and high-end environment.

Ogden-Weber Technical College
Average Salary: $33,840
Ogden-Weber Technical College provides excellent Line Cook positions. The college has dining facilities for students and staff. Working here means you will be part of an educational institution, offering a professional and diverse work environment.

Sonora Grill
Average Salary: $33,333
Sonora Grill is a well-known restaurant in Ogden, offering quality Line Cook jobs. The restaurant features a cozy dining area that serves delicious Mexican food. Employees work in a vibrant and fast-paced atmosphere, perfect for those who thrive in a dynamic setting.

Mo' Bettahs
Average Salary: $27,077
Mo' Bettahs is a popular spot in Ogden, providing Line Cook jobs with a community-friendly vibe. The restaurant has multiple locations where guests enjoy American cuisine. Working here means being part of a well-loved local business, offering a supportive and engaging work environment.

Private Chef
Average Salary: $780,000
A private chef works closely with clients to create tailored menus. These chefs often have experience in fine dining and enjoy working in a more intimate setting. In Ogden, companies such as catering firms and luxury service agencies seek skilled private chefs.
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Restaurant Manager
Average Salary: $51,795
Restaurant managers oversee daily operations and staff in food service establishments. This role includes managing schedules, ensuring customer satisfaction, and maintaining high standards of service. Local restaurants and hotels in Ogden look for experienced managers.
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Culinary Arts Instructor
Average Salary: $48,635
Culinary arts instructors teach aspiring chefs the skills needed for a successful career. They prepare lesson plans, demonstrate cooking techniques, and evaluate students. Ogden’s culinary schools and cooking classes often need qualified instructors.
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Sous Chef
Average Salary: $48,291
A sous chef assists the head chef in managing the kitchen. They oversee food preparation, train kitchen staff, and help with menu planning. Restaurants and hotels in Ogden search for experienced sous chefs who can maintain high kitchen standards.
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Restaurant Inspector
Average Salary: $42,000
Restaurant inspectors ensure food safety and sanitation. They conduct routine checks, enforce health regulations, and issue licenses. Local health departments in Ogden regularly hire inspectors to maintain public health standards.
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Culinary Specialist
Average Salary: $36,275
Culinary specialists focus on specific cuisines or dishes. They often work in food development, testing recipes, and improving dishes. Companies in Ogden that focus on culinary arts and food production seek skilled specialists.
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Cook Supervisor
Average Salary: $36,113
Cook supervisors manage kitchen staff and ensure food quality. They oversee daily meal preparation, handle kitchen supplies, and maintain hygiene standards. Restaurants and institutions in Ogden look for effective supervisors to manage their kitchen teams.
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Cook, Cashier, Food Prep
Average Salary: $35,669
These positions involve preparing ingredients, cooking food, and serving customers. Cashiers handle transactions and ensure accurate billing. Local eateries and fast-food chains in Ogden hire staff for these versatile roles.
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Pastry Cook
Average Salary: $35,667
Pastry cooks specialize in making desserts and baked goods. They create delicious pastries, cakes, and breads. Bakeries and cafes in Ogden seek skilled pastry cooks to enhance their dessert offerings.
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Dietary Cook
Average Salary: $34,375
Dietary cooks prepare meals for people with specific dietary needs. They follow strict nutritional guidelines and ensure meal quality. Hospitals and care facilities in Ogden often hire dietary cooks to support patient health.
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