Line Cook Salary in Ogden, UT

North Salt Lake, UT
Average Salary: $39,000
In North Salt Lake, culinary professionals thrive in a vibrant food scene. With a growing number of restaurants, chefs find ample opportunities to showcase their skills. Local eateries like The Brick Oven and The Keg & Barrel offer dynamic environments for cooks.
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Park City, UT
Average Salary: $37,161
Park City offers a unique blend of culinary creativity and outdoor charm. The city's restaurants, such as The Mountain Kitchen, provide a chance to work in a picturesque setting. Cooks here enjoy a lively atmosphere with a focus on fresh, local ingredients.
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Salt Lake City, UT
Average Salary: $35,628
Salt Lake City's diverse food landscape makes it an exciting place for cooks. With a variety of cuisines, chefs can explore different styles and techniques. Restaurants like The Little Market and The Public House offer dynamic kitchens for culinary professionals.
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Riverton, UT
Average Salary: $34,640
Riverton provides a welcoming environment for culinary talent. The city's restaurants, such as The River Grille, offer a chance to work in a community-focused setting. Cooks here enjoy a supportive atmosphere with plenty of growth opportunities.
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Lehi, UT
Average Salary: $32,772
Lehi's growing food scene offers many opportunities for chefs. The city's restaurants, like The Keg & Barrel, provide a chance to work in a vibrant and expanding market. Cooks here can enjoy a supportive environment with a focus on quality cuisine.
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Farmington, UT
Average Salary: $32,432
Farmington offers a close-knit community for culinary professionals. The city's restaurants, such as The Brick Oven, provide a chance to work in a friendly and supportive environment. Cooks here can enjoy a relaxed atmosphere with a focus on delicious food.
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Draper, UT
Average Salary: $32,424
Draper's expanding food scene offers many opportunities for chefs. The city's restaurants, like The Keg & Barrel, provide a dynamic and growing environment. Cooks here can enjoy a supportive atmosphere with a focus on quality and creativity.
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Layton, UT
Average Salary: $32,164
Layton provides a welcoming environment for culinary talent. The city's restaurants, such as The Little Market, offer a chance to work in a community-focused setting. Cooks here enjoy a supportive atmosphere with plenty of growth opportunities.
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Provo, UT
Average Salary: $31,373
Provo's diverse food landscape makes it an exciting place for cooks. The city's restaurants, like The Public House, offer a chance to work in a vibrant and growing market. Chefs here can enjoy a supportive environment with a focus on quality cuisine.
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Sandy, UT
Average Salary: $31,299
Sandy offers a vibrant food scene for culinary professionals. The city's restaurants, such as The Brick Oven, provide a chance to work in a dynamic and expanding market. Cooks here can enjoy a supportive atmosphere with a focus on delicious food.
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Ogden Golf and Country Club
Average Salary: $35,333
Ogden Golf and Country Club offers a dynamic environment for Line Cooks. They provide a range of dining experiences, from casual lunches to formal events. The club is located in Ogden, UT, and is known for its beautiful setting and excellent service.

Ogden-Weber Technical College
Average Salary: $33,840
Ogden-Weber Technical College provides Line Cooks with a unique opportunity to work in an educational setting. They offer a variety of dining options, including cafeteria-style meals and catered events. The college is located in Ogden, UT, and is a hub for culinary training and innovation.

Sonora Grill
Average Salary: $33,500
Sonora Grill is a popular dining spot in Ogden, UT. They offer a vibrant atmosphere and a diverse menu. Line Cooks here work in a fast-paced environment, preparing delicious meals for guests. The restaurant is known for its friendly staff and welcoming ambiance.

Mo' Bettahs
Average Salary: $26,818
Mo' Bettahs is a well-known establishment in Ogden, UT, offering a variety of food options. Line Cooks here are part of a team that creates a fun and lively dining experience. The restaurant is popular for its casual setting and delicious menu items.

Private Chef
Average Salary: $780,000
A private chef prepares meals for individuals or families. They work in homes or private facilities. This role requires excellent cooking skills and the ability to create personalized menus. Companies like Ogden Culinary Services offer opportunities for private chefs.
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Restaurant Manager
Average Salary: $52,843
A restaurant manager oversees daily operations. They handle staff, schedules, and customer service. This role needs strong leadership skills and a passion for the food industry. Ogden's top restaurants, such as The Ogden Grill, seek experienced managers.
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Culinary Arts Instructor
Average Salary: $48,635
A culinary arts instructor teaches cooking skills to students. They prepare lesson plans and manage a kitchen lab. This position requires a deep understanding of cooking techniques. Ogden Culinary Institute offers teaching positions for qualified instructors.
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Sous Chef
Average Salary: $47,550
A sous chef helps the head chef manage the kitchen. They oversee food preparation and staff. This role demands strong organizational skills and culinary expertise. Many Ogden restaurants, such as The Ogden Tavern, look for skilled sous chefs.
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Restaurant Inspector
Average Salary: $42,000
A restaurant inspector ensures food safety and hygiene. They check kitchens and food handling practices. This role requires attention to detail and knowledge of health regulations. The Ogden Health Department hires inspectors for this important work.
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Culinary Specialist
Average Salary: $36,275
A culinary specialist develops recipes and cooking techniques. They work in research and development for food companies. This role needs creativity and a strong background in food science. Ogden Food Labs offers opportunities for culinary specialists.
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Cook Supervisor
Average Salary: $36,113
A cook supervisor manages kitchen staff. They ensure food quality and kitchen cleanliness. This position requires leadership skills and experience in cooking. Many Ogden restaurants, such as The Ogden Café, seek experienced supervisors.
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Pastry Cook
Average Salary: $35,667
A pastry cook creates desserts and baked goods. They use various ingredients and techniques. This role requires creativity and precision. Ogden's bakeries, like Ogden Bakery, offer jobs for pastry cooks.
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Cook, Cashier, Food Prep
Average Salary: $34,594
This position combines cooking, cashier duties, and food preparation. It requires multitasking and customer service skills. Many Ogden restaurants, such as The Ogden Diner, hire for these versatile roles.
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Dietary Cook
Average Salary: $34,391
A dietary cook prepares meals for specific dietary needs. They work in hospitals or care facilities. This role requires knowledge of nutrition and cooking techniques. Ogden Healthcare offers positions for dietary cooks.
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