Line Cook Salary in Oneonta, NY

Monticello, NY
Average Salary: $47,828
In Monticello, cooking positions offer a dynamic work environment in a charming town. With local eateries like Monticello Brewing Company, chefs create dishes that highlight fresh, local ingredients. Opportunities exist for both experienced and entry-level cooks to learn and grow.
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Saratoga Springs, NY
Average Salary: $38,859
Saratoga Springs boasts a lively culinary scene. Cooks here enjoy working in a vibrant resort town known for its rich history and thriving tourism. Restaurants such as Saratoga Olive Oil Company provide an excellent setting for culinary professionals to shine.
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Amsterdam, NY
Average Salary: $38,271
Amsterdam’s culinary market values skilled cooks who can adapt to diverse menus. With local favorites like Amsterdam Brewing Company, chefs have the chance to create flavors that appeal to both locals and visitors. This city offers a mix of modern and traditional dining experiences.
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Kingston, NY
Average Salary: $37,014
Kingston offers a unique culinary landscape with its blend of urban and college town vibes. Cooks here find themselves working in diverse settings, from trendy cafes to historic eateries. The vibrant community supports a range of dining experiences that cater to various tastes.
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Watkins Glen, NY
Average Salary: $35,686
In Watkins Glen, cooks enjoy a serene environment with a focus on high-quality dining. The scenic beauty of the Finger Lakes region adds to the charm of working in local restaurants. Opportunities abound for those who appreciate a peaceful yet rewarding work setting.
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Ticonderoga, NY
Average Salary: $34,833
Ticonderoga provides a picturesque backdrop for culinary work. Here, chefs often find themselves in quaint establishments that emphasize fresh, local ingredients. The historic atmosphere of the town adds a unique touch to the dining experience.
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Cooperstown, NY
Average Salary: $34,450
Cooperstown’s culinary scene is rich with history and tradition. Cooks here work in a town famous for its baseball heritage. The local restaurants offer a chance to serve delicious meals in a community that values both sports and fine dining.
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Herkimer, NY
Average Salary: $34,225
Herkimer’s culinary market is steady and welcoming. Cooks enjoy a supportive work environment with a focus on creating comforting, home-style meals. The town’s slower pace allows for a strong connection with the local community.
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Schoharie, NY
Average Salary: $33,849
Schoharie offers a close-knit community with a diverse range of dining options. Cooks here find themselves working in family-owned restaurants that value quality and tradition. The scenic landscape of the Schoharie Valley adds to the charm of the work environment.
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Buffalo Wild Wings
Average Salary: $34,300
Buffalo Wild Wings offers dynamic Line Cook roles in its restaurants throughout Oneonta, NY. These positions require teamwork and speed under pressure to keep the kitchen running smoothly. Employees work in a fun, fast-paced environment where they can learn a lot about food preparation and customer service.

Moe's Southwest Grill
Average Salary: $32,000
Moe's Southwest Grill provides exciting Line Cook jobs in Oneonta, NY. This company emphasizes creativity and personalization in its kitchens. Line Cooks at Moe’s build their dishes from scratch, offering a unique dining experience. Employees enjoy a supportive atmosphere where they can grow their culinary skills.

Sodexo
Average Salary: $31,808
Sodexo offers stable Line Cook positions in its dining services in Oneonta, NY. This company provides a structured environment where Line Cooks can learn and develop their skills. Employees work in various settings, including schools and healthcare facilities, offering diverse experiences and steady employment.

Restaurant Manager
Average Salary: $56,557
Restaurant managers oversee daily operations. They ensure smooth service and high customer satisfaction. They work with cooks and servers to create a great dining experience.
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Sous Chef
Average Salary: $41,875
Sous chefs help head chefs with kitchen management. They train kitchen staff and ensure food quality. They coordinate with cooks to prepare meals efficiently.
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Baker
Average Salary: $39,520
Bakers prepare and cook various baked goods. They measure ingredients and follow recipes. Bakers work in both restaurants and bakeries.
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Culinary Specialist
Average Salary: $35,000
Culinary specialists prepare and cook food. They work in kitchens, ensuring meals meet quality standards. They often specialize in certain types of cuisine.
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Sandwich Artist
Average Salary: $32,719
Sandwich artists create and assemble sandwiches. They prepare ingredients and ensure the final product looks appealing. They work in fast-food and casual dining restaurants.
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Dishwasher
Average Salary: $32,115
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure the kitchen stays clean and organized. This role is essential for maintaining hygiene standards.
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