How much does a Line Cook make in Oregon City, OR?
A Line Cook in Oregon City, OR, earns an average yearly salary of $37,030. This salary can vary based on experience and the specific restaurant. Many cooks find that with more experience, their earnings can increase. The salary range for Line Cooks in Oregon City typically falls between $30,750 and $38,841 per year.
Factors that can influence a Line Cook's salary include the type of restaurant, the location, and the hours worked. Cooks in high-end restaurants or those with specialized skills may earn more. Additionally, those who work longer hours or during peak times can see higher earnings. Understanding these factors can help job seekers make informed decisions about their career paths.
What are the highest paying cities for a Line Cook near Oregon City, OR?

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Gladstone, OR
Average Salary: $41,912
In Gladstone, working as a cook means being part of a tight-knit community. Local eateries value fresh, local ingredients. Companies like Gladstone Diner offer a welcoming environment.
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Troutdale, OR
Average Salary: $41,125
Troutdale provides a vibrant culinary scene with many family-owned restaurants. Cooks thrive in a supportive atmosphere. Troutdale Brewing Company is a notable place to work.
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Damascus, OR
Average Salary: $40,275
Damascus offers a mix of casual and upscale dining options. Cooks enjoy a dynamic work environment. Local favorites like Damascus Kitchen provide great opportunities.
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West Linn, OR
Average Salary: $40,222
West Linn's culinary scene is known for its elegance and sophistication. Cooks here work in high-end restaurants. Companies like West Linn Bistro offer a refined dining experience.
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Portland, OR
Average Salary: $39,816
Portland is a hub for innovative cuisine. Cooks enjoy a creative and fast-paced environment. Restaurants like Le Pigeon and Pok Pok bring unique flavors to the city.
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Lake Oswego, OR
Average Salary: $39,649
Lake Oswego offers a blend of casual and fine dining. Cooks benefit from a supportive community. Local spots like Lake Oswego Grill provide a welcoming atmosphere.
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Hillsboro, OR
Average Salary: $39,572
Hillsboro's culinary scene is growing with many new restaurants. Cooks enjoy a modern and collaborative environment. Companies like Hillsboro Brewing offer exciting opportunities.
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Happy Valley, OR
Average Salary: $38,900
Happy Valley provides a mix of casual and gourmet dining. Cooks work in a friendly and innovative setting. Local favorites like Happy Valley Kitchen offer great experiences.
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Tualatin, OR
Average Salary: $37,986
Tualatin offers a variety of dining options from casual to upscale. Cooks enjoy a supportive work environment. Companies like Tualatin Tavern provide a welcoming atmosphere.
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Sherwood, OR
Average Salary: $37,819
Sherwood's culinary scene is diverse and welcoming. Cooks enjoy a supportive and dynamic environment. Local eateries like Sherwood Kitchen offer great opportunities.
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What are the best paying companies for a Line Cook in Oregon City, OR?

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Papa Murphy's
Average Salary: $39,150
Papa Murphy's offers Line Cook positions with a focus on making pizzas. They operate in Oregon City, OR, and provide a supportive environment for growth. The company values teamwork and encourages learning new skills.
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Caring Places Management
Average Salary: $39,000
Caring Places Management provides Line Cook jobs with a chance to work in various locations in Oregon City, OR. They offer competitive pay and a friendly work atmosphere. Employees enjoy a supportive team and opportunities for advancement.
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IHOP
Average Salary: $32,743
IHOP has Line Cook positions available in Oregon City, OR. They focus on a fast-paced kitchen environment. IHOP offers training and development opportunities to help cooks improve their skills and grow in their careers.
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Domino's
Average Salary: $31,950
Domino's offers Line Cook jobs in Oregon City, OR. They provide a dynamic work environment where cooks can learn to make pizzas and other menu items. Domino's values teamwork and offers a supportive work culture.
What are the best paying Line Cook related jobs in Oregon City, OR?

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Restaurant Manager
Average Salary: $47,648
A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly and staff performs well. Managers often work in busy environments, coordinating with cooks and servers.
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Cook, Cashier, Food Prep
Average Salary: $36,000
Cooks prepare meals in a fast-paced kitchen. Cashiers handle transactions and provide excellent customer service. Food prep workers assist by chopping and measuring ingredients. These roles require teamwork and efficiency.
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Holiday Hire
Average Salary: $34,750
Holiday hires often work in restaurants during busy seasons. They assist with increased demand and help maintain service quality. This role offers flexible hours and the chance to work in a dynamic environment.
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Dishwasher
Average Salary: $33,142
Dishwasher duties include cleaning dishes and kitchen tools. They work closely with cooks to ensure a clean workspace. This role is essential for maintaining hygiene and efficiency in the kitchen.
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Baker
Average Salary: $32,783
Bakers create delicious pastries and breads. They follow recipes and ensure quality. Bakers often work in a separate area but collaborate with other kitchen staff to meet customer needs.
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Sandwich Artist
Average Salary: $31,264
Sandwich artists prepare custom sandwiches. They work with various ingredients and follow customer orders. This role requires attention to detail and the ability to work quickly and accurately.
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