Position
City
Salary
In Osage Beach, MO, a Line Cook earns an average yearly salary of $33,734. This figure places their pay within a competitive range, considering the area's cost of living. The majority of Line Cooks find their salaries falling between $30,150 and $36,000 annually. This income can vary based on experience, the type of establishment, and specific job duties.
A notable percentage of Line Cooks, specifically 52.91%, earn between $33,341 and $33,873 each year. This range highlights that most cooks have a stable income that can support living expenses in Osage Beach. For those with more experience or specialized skills, salaries may climb higher. Factors such as working in high-demand restaurants or taking on extra responsibilities can lead to better pay. Understanding these numbers can help job seekers set realistic expectations and prepare for their career in the culinary field.

Rocky Mount, MO
Average Salary: $36,000
In Rocky Mount, culinary professionals can enjoy a vibrant food scene. The area offers a mix of local eateries and family-style restaurants where chefs can showcase their skills. The community values fresh, local ingredients, making it a great place for cooks to thrive.
Find Line Cook jobs in Rocky Mount, MO
Lake Ozark, MO
Average Salary: $35,594
Lake Ozark presents a lively environment for culinary experts. With its focus on lakefront dining, chefs here often work in beautiful settings. Guests appreciate fresh, local dishes, so creativity and quality are key in the kitchen. Local restaurants provide a wonderful opportunity to hone skills and make a mark.
Find Line Cook jobs in Lake Ozark, MO
Linn Creek, MO
Average Salary: $34,750
Linn Creek offers a charming atmosphere for cooks looking to work in a cozy, welcoming environment. Here, chefs enjoy a slower pace, allowing them to focus on the quality of their dishes. The area’s emphasis on community dining means chefs can build lasting relationships with customers.
Find Line Cook jobs in Linn Creek, MO
Camdenton, MO
Average Salary: $34,557
In Camdenton, the dining scene benefits from the area's tourist appeal. Chefs here can expect to work in a bustling environment, serving both locals and visitors. The town's vibrant atmosphere means chefs need to be quick and adaptable, but also passionate about delivering great food.
Find Line Cook jobs in Camdenton, MO
Kirkwood, MO
Average Salary: $34,423
Kirkwood provides a dynamic setting for culinary professionals. With a mix of urban and suburban dining options, chefs can find a variety of opportunities. The area's diverse population means chefs can experiment with different cuisines and bring new flavors to the table.
Find Line Cook jobs in Kirkwood, MO
Sunrise Beach, MO
Average Salary: $34,328
Sunrise Beach offers a unique culinary experience due to its resort-like setting. Chefs here often work in family-friendly environments, focusing on making meals enjoyable for all ages. The lake setting provides a relaxed but vibrant backdrop for those who love to cook.
Find Line Cook jobs in Sunrise Beach, MO
Lebanon, MO
Average Salary: $31,775
Lebanon presents an opportunity for chefs to work in a historic setting with a strong community feel. The town’s dining options range from casual diners to more upscale establishments. Chefs can enjoy the challenge of serving a variety of tastes while being part of a close-knit community.
Find Line Cook jobs in Lebanon, MO

Driftwood Hospitality Management
Average Salary: $34,133
Driftwood Hospitality Management offers rewarding opportunities for Line Cooks in Osage Beach, MO. They are known for their vibrant and family-friendly atmosphere. The company runs several popular restaurants in the area, including Driftwood and Osage Grill. Line Cooks work in fast-paced environments, preparing meals efficiently and ensuring high-quality food service.
Margaritaville
Average Salary: $34,113
Margaritaville in Osage Beach, MO, provides Line Cooks with a dynamic work environment. They offer various dining options, including restaurants and cafes, which cater to a diverse clientele. Line Cooks at Margaritaville are expected to maintain a high standard of food preparation and customer service. The company values teamwork and is known for its lively and inclusive workplace culture.

Restaurant Manager
Average Salary: $49,185
Manages all aspects of the kitchen and restaurant. Works closely with chefs to ensure smooth operations. Oversees kitchen staff to maintain quality and efficiency.
Find Restaurant Manager jobs in Osage Beach, MO
Sous Chef
Average Salary: $39,000
Assists the head chef in planning menus. Supervises kitchen staff and ensures food is prepared properly. Coordinates with cooks to maintain high standards.
Find Sous Chef jobs in Osage Beach, MO
Baker
Average Salary: $36,050
Prepares bread, pastries, and other baked goods. Follows recipes and maintains quality. Works in a fast-paced environment to meet customer demands.
Find Baker jobs in Osage Beach, MO
Dishwasher
Average Salary: $30,215
Cleans dishes, utensils, and kitchen equipment. Keeps the kitchen area neat and tidy. Works quickly to support kitchen staff.
Find Dishwasher jobs in Osage Beach, MO
Dietary Cook
Average Salary: $29,630
Prepares meals that meet specific dietary needs. Follows nutrition guidelines to create balanced meals. Works in healthcare facilities or schools.
Find Dietary Cook jobs in Osage Beach, MO
Sandwich Artist
Average Salary: $26,767
Prepares sandwiches and other quick-service items. Works in fast food or casual dining settings. Focuses on speed and customer satisfaction.
Find Sandwich Artist jobs in Osage Beach, MO