How much does a Line Cook make in Palmetto, FL?
In Palmetto, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $33,881. This figure provides a good benchmark for those considering this career path. It reflects the standard compensation for the work done in this position.
The salary range for Line Cooks in Palmetto, FL, varies. The lowest 10% earn about $26,000 per year, while the highest 10% can make up to $39,000 annually. Most Line Cooks fall within the middle range, earning between $29,545 and $35,455 per year. This spread offers insight into potential earnings based on experience and skill level. Understanding these figures can help job seekers set realistic expectations and goals for their career in this field.
What are the highest paying cities for a Line Cook near Palmetto, FL?

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Sarasota, FL
Average Salary: $35,705
In Sarasota, culinary professionals thrive in a vibrant dining scene. With many high-end restaurants, chefs can learn from top talent. Companies like The Ritz-Carlton offer excellent opportunities.
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Venice, FL
Average Salary: $35,367
Venice boasts a charming atmosphere with a growing food industry. Chefs here enjoy a laid-back yet dynamic environment. Local spots like The Boathouse provide a great place to work.
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Palm Harbor, FL
Average Salary: $35,134
Palm Harbor offers a mix of casual and upscale dining options. Chefs can find jobs in family-owned restaurants and larger chains. Companies like Darden Restaurants are prominent here.
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Tampa, FL
Average Salary: $35,029
Tampa's culinary scene is bustling with activity. Chefs can work in a variety of settings, from trendy cafes to upscale eateries. Restaurants like The Keg offer exciting career paths.
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Dunedin, FL
Average Salary: $34,988
Dunedin provides a cozy dining environment with a focus on fresh, local ingredients. Chefs here enjoy a supportive community. Local favorites like The Cottage offer great opportunities.
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Bradenton, FL
Average Salary: $34,862
Bradenton's dining scene is vibrant and diverse. Chefs can find work in both casual and fine dining establishments. Companies like Cracker Barrel provide solid career options.
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Safety Harbor, FL
Average Salary: $34,773
Safety Harbor offers a charming setting with a variety of dining options. Chefs can enjoy a relaxed work environment. Restaurants like The Boathouse on Old Tampa Bay are popular.
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Clearwater, FL
Average Salary: $34,424
Clearwater's dining scene is lively and varied. Chefs can work in both casual and upscale restaurants. Companies like Panera Bread offer good career opportunities.
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Apollo Beach, FL
Average Salary: $33,651
Apollo Beach provides a friendly dining environment. Chefs here can enjoy a close-knit community. Local spots like The Boathouse offer a welcoming workplace.
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New Port Richey, FL
Average Salary: $33,376
New Port Richey offers a mix of dining options, from casual cafes to fine dining. Chefs can find work in a variety of settings. Companies like Chili's provide solid career paths.
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What are the best paying companies for a Line Cook in Palmetto, FL?

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Joey D's Chicago Style Eatery
Average Salary: $35,308
Joey D's Chicago Style Eatery offers exciting opportunities for Line Cooks in Palmetto, FL. This company is known for its vibrant kitchen environment and commitment to quality. Joey D's operates multiple locations in the area, providing a chance to gain diverse experience.
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Domino's
Average Salary: $30,000
Domino's Pizza is a well-known company that offers rewarding Line Cook positions in Palmetto, FL. Working here means being part of a fast-paced team that values efficiency and teamwork. Domino's has several locations in the area, ensuring plenty of opportunities for growth.
What are the best paying Line Cook related jobs in Palmetto, FL?

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Culinary Specialist
Average Salary: $84,300
This role involves preparing meals and ensuring food quality. Specialists work in local restaurants, focusing on creating delicious dishes. They collaborate with chefs to meet customer needs.
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Sous Chef
Average Salary: $58,043
A Sous Chef assists the head chef in managing kitchen operations. They oversee daily food preparation and manage kitchen staff. Sous Chefs work in various dining establishments, ensuring smooth kitchen functions.
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Restaurant Manager
Average Salary: $57,678
Restaurant Managers oversee daily operations of dining establishments. They handle staff, customer service, and inventory. Managers work in local eateries, ensuring a positive dining experience for guests.
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Cook, Cashier, Food Prep
Average Salary: $36,000
This position combines cooking, cashier duties, and food preparation. Workers prepare meals and handle transactions. They work in fast-paced environments, ensuring efficient service and food quality.
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Dietary Cook
Average Salary: $32,500
Dietary Cooks prepare meals for specific dietary needs. They work in healthcare facilities, schools, or catering services. Cooks ensure meals meet nutritional guidelines and taste great.
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Dishwasher
Average Salary: $27,459
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in busy kitchens, ensuring cleanliness and efficiency. Dishwashers support cooks by keeping the kitchen ready for food prep.
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Baker
Average Salary: $27,333
Bakers create bread, pastries, and other baked goods. They work in bakeries or restaurants, focusing on quality and presentation. Bakers follow recipes and ensure products meet customer expectations.
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Sandwich Artist
Average Salary: $26,357
Sandwich Artists prepare custom sandwiches and salads. They work in fast-food or casual dining settings. Artists focus on creativity and speed, ensuring each sandwich is made to order.
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