How much does a Line Cook make in Park City, UT?
In Park City, UT, a Line Cook earns an average yearly salary of $36,832. This figure provides a solid understanding of the earnings potential for those in this role. The salary range can vary, with some Line Cooks earning as little as $30,000 and others reaching up to $47,500 annually. This range reflects the different levels of experience and skill within the profession.
The salary distribution shows that most Line Cooks fall within the middle of this range. Specifically, 20.07% earn around $39,545, while 12.04% earn about $41,136. These figures highlight the typical earnings for those who have gained some experience and are performing well in their roles. The data also shows that the highest percentage, 34.79%, earn approximately $31,591. This suggests that many Line Cooks are in the early to mid-stage of their career.
What are the highest paying cities for a Line Cook near Park City, UT?

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Springville, UT
Average Salary: $37,333
In Springville, culinary professionals thrive in a community that values quality dining. With local restaurants like The Brick Oven and The Old Spaghetti Factory, cooks can expect to work in environments that emphasize fresh ingredients and customer satisfaction. The city's growing food scene offers plenty of opportunities for growth and skill development.
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Cottonwood Heights, UT
Average Salary: $35,694
Cottonwood Heights offers a serene setting for culinary careers. Here, chefs work in cozy, family-owned eateries like The Cottage Cafe. The city's small size means a tight-knit community, allowing cooks to build strong relationships with both colleagues and customers. It's a great place for those who enjoy a relaxed pace.
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Salt Lake City, UT
Average Salary: $35,615
Salt Lake City is a bustling hub for culinary talent. With a diverse range of restaurants, from high-end establishments like The Little Market to casual spots like The Melting Pot, cooks can find a variety of opportunities. The city's vibrant food culture provides a dynamic environment for professional growth and innovation.
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Murray, UT
Average Salary: $35,109
Murray offers a mix of traditional and modern dining experiences. Local favorites like The Melting Pot and various family-owned eateries provide a supportive environment for chefs. The city's growing population means a steady demand for quality food, making it a good place for culinary professionals to thrive.
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Riverton, UT
Average Salary: $34,593
Riverton is a city with a strong sense of community, reflected in its dining scene. Restaurants like The Melting Pot and local favorites offer a welcoming environment for cooks. The city's expanding food culture provides many opportunities for chefs to develop their skills and build their careers.
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Heber City, UT
Average Salary: $34,349
Heber City offers a charming setting for culinary professionals. With local eateries like The Melting Pot and various family-owned restaurants, cooks can enjoy a supportive environment. The city's small-town feel allows for close-knit working relationships and a strong sense of community.
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Lehi, UT
Average Salary: $32,893
Lehi provides a vibrant dining scene with a variety of restaurants, including The Melting Pot and local favorites. The city's growing population means a steady demand for quality food, offering plenty of opportunities for chefs. Lehi's community-focused environment supports professional growth and skill development.
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Draper, UT
Average Salary: $32,516
Draper is a city with a diverse culinary landscape. Restaurants like The Melting Pot and various local eateries offer a dynamic environment for cooks. The city's expanding food culture provides many opportunities for chefs to develop their skills and build their careers in a supportive setting.
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Orem, UT
Average Salary: $32,378
Orem offers a mix of traditional and modern dining experiences. With local favorites like The Melting Pot and various family-owned restaurants, cooks can find a variety of opportunities. The city's growing food scene provides a supportive environment for professional growth and skill development.
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Layton, UT
Average Salary: $32,243
Layton provides a welcoming environment for culinary professionals. Restaurants like The Melting Pot and local eateries offer a supportive setting for chefs. The city's community-focused approach allows for strong working relationships and plenty of opportunities for growth and development.
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What are the best paying companies for a Line Cook in Park City, UT?

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PROMONTORY DEVELOPMENT LLC
Average Salary: $41,107
PROMONTORY DEVELOPMENT LLC offers exciting opportunities for Line Cooks in Park City, UT. They focus on creating a dynamic kitchen environment. Their locations include Park City, where they serve a variety of dishes. This company values teamwork and skill development.
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Salt Lake Brewing CO LC
Average Salary: $40,100
Salt Lake Brewing CO LC provides a vibrant setting for Line Cooks in Park City, UT. They are known for their innovative culinary approach. Their locations include Park City, where they offer a range of food options. This company emphasizes creativity and quality in their dishes.
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East West
Average Salary: $40,000
East West is a great place for Line Cooks in Park City, UT. They offer a diverse menu and a welcoming atmosphere. Their locations include Park City, where they serve delicious meals. This company focuses on customer satisfaction and team collaboration.
What are the best paying Line Cook related jobs in Park City, UT?

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Culinary Arts Instructor
Average Salary: $84,511
This role teaches cooking skills to students. It involves preparing lessons and managing a kitchen. Many local schools and culinary institutes offer these positions.
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Private Chef
Average Salary: $66,375
Private chefs prepare meals for individuals or families. They work in homes or private facilities. This job requires excellent cooking skills and attention to detail.
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Sous Chef
Average Salary: $58,750
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and ensure food quality. This role is available in many high-end restaurants.
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Restaurant Manager
Average Salary: $55,489
Restaurant managers oversee the daily operations of a restaurant. They handle staff, inventory, and customer service. This position requires strong leadership and organizational skills.
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Cook, Cashier, Food Prep
Average Salary: $45,160
These roles involve preparing food, serving customers, and handling cash. They are entry-level positions found in various dining establishments. They offer a good starting point for those new to the industry.
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Pastry Cook
Average Salary: $43,446
Pastry cooks specialize in baking desserts and pastries. They create a variety of sweet treats. This job is ideal for those with a passion for baking and creating delicious desserts.
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Baker
Average Salary: $42,402
Bakers prepare bread, pastries, and other baked goods. They work in bakeries or restaurants. This role requires precision and a love for creating delicious baked items.
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Restaurant Crew
Average Salary: $39,613
Restaurant crew members assist in various kitchen tasks. They help with food preparation and service. This position is a good fit for those looking to gain experience in the food service industry.
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Dietary Cook
Average Salary: $36,000
Dietary cooks prepare meals for specific dietary needs. They work in hospitals, schools, or care facilities. This role requires attention to detail and knowledge of dietary restrictions.
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Dishwasher
Average Salary: $34,268
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in restaurants or cafeterias. This entry-level position is essential for maintaining a clean and efficient kitchen.
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