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Line cooks in Pasco, WA, earn a competitive wage, making it an appealing career choice for those in the food service industry. On average, line cooks in the area earn about $37,101 per year. This figure provides a solid foundation for those looking to build their culinary career.
Earnings can vary based on experience and specific job role. For example, those with more experience and a strong skill set can expect to earn at the higher end of the salary range. Seasoned line cooks might earn more than the average, with some reaching upwards of $40,000 annually. This growth potential makes the line cook position both rewarding and sustainable for those committed to their craft.

Ellensburg, WA
Average Salary: $45,111
Ellensburg offers a charming atmosphere for culinary professionals. With local favorites like Mad Street Tavern and Brick Oven Café, chefs can showcase their skills. The town’s vibrant community creates a supportive environment for growth.
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Walla Walla, WA
Average Salary: $38,609
Walla Walla is known for its rich agricultural scene, providing a bounty of fresh ingredients. At places like Big Dipper and The Red Lion Inn, cooks can thrive in a setting that values quality and creativity. The city’s growing food culture opens many opportunities.
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Moses Lake, WA
Average Salary: $38,134
Moses Lake’s dining scene offers a mix of casual and fine dining. At establishments like Cafe Rio and The Lighthouse Restaurant, cooks can enjoy a variety of culinary tasks. The town’s welcoming atmosphere makes it a great place to build a career.
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Richland, WA
Average Salary: $38,050
Richland provides a dynamic environment for culinary talent. With popular spots such as The Farmhouse Kitchen and The Boathouse Restaurant, cooks can work with a diverse menu. The city’s proximity to Washington, D.C. influences its food culture, adding variety.
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Kennewick, WA
Average Salary: $36,222
Kennewick’s food scene is vibrant, with a mix of traditional and modern dining. At establishments like The Yard Cafe and The Green Room, cooks can find fulfilling roles. The city’s growing population offers many opportunities for career advancement.
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Yakima, WA
Average Salary: $35,800
Yakima boasts a diverse culinary landscape, from casual diners to fine dining. At places like The Farmhouse Kitchen and The Hop Yard, chefs can innovate. The city’s agricultural roots provide a steady stream of fresh ingredients, enhancing the cooking experience.
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Sunnyside, WA
Average Salary: $34,996
Sunnyside offers a strong community feel in its dining establishments. At The Hop Yard and The Farmhouse Kitchen, cooks can thrive. The town’s agricultural industry ensures a constant supply of fresh produce, adding to the culinary richness.
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Hermiston, OR
Average Salary: $30,231
Hermiston’s dining scene is growing, with a mix of family-owned restaurants and chain eateries. At The Hop Yard and The Green Room, cooks can gain valuable experience. The town’s diverse population brings a variety of flavors to the table, enriching the culinary experience.
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Maverick Gaming
Average Salary: $37,033
Maverick Gaming offers Line Cook positions with competitive pay. The company operates in several locations throughout Pasco, WA, including along N. 20th Ave and W. 3rd Ave. Line Cooks here prepare meals under tight deadlines in a fast-paced environment. Workers enjoy a welcoming and dynamic workplace.
Golden Wok Chinese Restaurant
Average Salary: $36,667
Golden Wok Chinese Restaurant is a popular spot for Line Cooks in Pasco, WA. The company provides a family-friendly work environment. Line Cooks here prepare authentic Chinese dishes. The restaurant has locations on S. 1st Ave and W. 17th Ave, offering many opportunities for professional growth and development.

Restaurant Manager
Average Salary: $46,961
They oversee all daily operations. They lead the kitchen team and ensure smooth service. Managers often work in local establishments like Bistro Cafe and Grill.
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Fryer
Average Salary: $46,680
This role focuses on preparing fried foods. Workers cook a variety of items quickly and efficiently. They work alongside cooks in places like local diners and fast-food chains.
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Sous Chef
Average Salary: $41,800
They assist the head chef in kitchen management. They oversee food preparation and staff. Sous chefs often find roles in local restaurants like The Bistro.
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Restaurant Crew
Average Salary: $38,000
They help with various kitchen tasks. Duties include preparing ingredients and cleaning. Crew members support cooks in bustling restaurants around the area.
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Baker
Average Salary: $37,013
They create baked goods like bread and pastries. Bakers work in commercial kitchens, often at local bakeries and cafes. They need to follow recipes and maintain quality.
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Dishwasher
Average Salary: $34,216
They clean dishes and kitchen tools. This role ensures a clean and safe kitchen. Dishwashers work in many local eateries, keeping everything in order.
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Sandwich Artist
Average Salary: $33,462
They prepare sandwiches to customer specifications. Artists work in fast-paced environments, often at local delis. They follow recipes and ensure quality in every sandwich.
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