Position
City
Salary
In Pekin, IL, a Line Cook can expect to earn an average yearly salary of $30,918. This figure represents a solid income for those working in the culinary field. The salary range for Line Cooks in this area varies, with some earning as low as $29,000 and others reaching up to $33,300 annually. This range provides a good understanding of potential earnings for those considering this career path.
The distribution of salaries shows that most Line Cooks in Pekin, IL, earn between $29,782 and $31,736 per year. This middle range includes the majority of workers, with 40.30% falling into this category. The data also indicates that a smaller percentage of cooks earn at the higher end of the salary spectrum, while a few earn at the lower end. This distribution highlights the potential for growth and advancement in the role, as experience and skill can lead to higher earnings.
Washington, IL
Average Salary: $38,200
In Washington, IL, a culinary role offers a chance to work in a vibrant community. The area has several local eateries where one can gain experience. Companies like local diners and family-owned restaurants provide a welcoming environment.
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Morton, IL
Average Salary: $33,600
Morton, IL, presents a dynamic setting for those in the food industry. The town's diverse dining scene includes popular spots that attract a steady flow of customers. Working in Morton can lead to opportunities with well-known local chains.
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Champaign, IL
Average Salary: $33,153
Champaign, IL, is known for its lively food culture. The city's many restaurants and cafes offer a variety of experiences. Positions here can be found in both casual and upscale dining establishments, providing a rich learning environment.
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Normal, IL
Average Salary: $32,962
Normal, IL, offers a close-knit community with a strong food scene. The area's restaurants range from cozy diners to trendy spots. Working here can lead to a rewarding experience with a supportive team.
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Decatur, IL
Average Salary: $32,619
Decatur, IL, provides a welcoming environment for culinary professionals. The city's restaurants offer a mix of traditional and modern cuisine. Opportunities exist in both family-owned businesses and larger chains.
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Peoria, IL
Average Salary: $32,467
Peoria, IL, has a diverse food landscape with many dining options. The city's restaurants cater to a wide range of tastes. Working in Peoria can lead to a dynamic career with plenty of growth opportunities.
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East Peoria, IL
Average Salary: $32,395
East Peoria, IL, offers a friendly atmosphere for those in the culinary field. The town's eateries provide a variety of experiences. Working here can be a great way to build skills in a supportive environment.
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Bloomington, IL
Average Salary: $32,354
Bloomington, IL, is known for its vibrant dining scene. The city's restaurants offer a mix of local and international cuisine. Opportunities here can lead to a fulfilling career with a diverse clientele.
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Springfield, IL
Average Salary: $32,156
Springfield, IL, provides a bustling environment for culinary professionals. The city's many restaurants offer a range of experiences. Working in Springfield can lead to a dynamic career with plenty of opportunities for advancement.
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Carbondale, IL
Average Salary: $29,896
Carbondale, IL, offers a lively food scene with many dining options. The town's restaurants cater to a diverse crowd. Working here can be a rewarding experience with a supportive team.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants offers a welcoming environment for Line Cooks. They provide training and opportunities for growth. The company operates in Pekin, IL, and many other locations across the United States.
Applebee's
Average Salary: $29,000
Applebee's is a popular choice for Line Cooks. They focus on teamwork and customer service. This company has locations in Pekin, IL, and many other cities nationwide.
Cook Supervisor
Average Salary: $81,320
A Cook Supervisor oversees the kitchen team, ensuring food is prepared quickly and safely. They work in busy environments, managing schedules and maintaining quality. Local restaurants often seek experienced supervisors.
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Restaurant Manager
Average Salary: $48,423
Restaurant Managers handle daily operations, including staff management and customer service. They ensure smooth service and high customer satisfaction. Many local eateries look for managers with strong leadership skills.
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Sous Chef
Average Salary: $35,800
Sous Chefs assist the head chef in managing kitchen operations. They oversee food preparation and ensure recipes are followed. This role is ideal for those with a passion for culinary arts and strong organizational skills.
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Dietary Cook
Average Salary: $33,246
Dietary Cooks prepare meals for specific dietary needs. They work in healthcare facilities, schools, and catering services. This role requires attention to detail and a focus on nutrition.
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Dishwasher
Average Salary: $29,988
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in fast-paced environments, ensuring a clean and safe kitchen. This entry-level position is a good starting point for those interested in food service.
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Sandwich Artist
Average Salary: $29,161
Sandwich Artists create custom sandwiches and salads. They work in fast-food and casual dining establishments. This role is perfect for those who enjoy preparing food and serving customers.
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