Line Cook Salary in Pembroke Pines, FL

In Pembroke Pines, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $31,820. This figure provides a good benchmark for job seekers considering this position. The salary range can vary based on experience, skills, and the specific restaurant.

The salary distribution shows that most Line Cooks earn between $27,000 and $37,850 annually. This range offers a clear picture of what to expect. The most common salary falls between $27,986 and $30,945. This data helps job seekers understand the potential earnings in this field. Additionally, some Line Cooks may earn more, especially those with advanced skills or in high-demand areas. This information can guide job seekers in setting realistic expectations and planning their career paths.

1. Key Biscayne, FL
   Average Salary: $38,597
   Key Biscayne offers a vibrant culinary scene with many upscale restaurants. Cooks here enjoy a fast-paced environment with a focus on fresh, local ingredients. Notable employers include the Ritz-Carlton and the 11 Beach Club.
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2. Miami Beach, FL
   Average Salary: $36,883
   Miami Beach is known for its diverse food culture. Cooks work in trendy restaurants and high-end hotels. Popular spots include the Delano and the Surfcomber Hotel. The city's dynamic atmosphere makes for an exciting work environment.
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3. North Miami Beach, FL
   Average Salary: $36,187
   In North Miami Beach, cooks find a mix of casual diners and upscale eateries. The area's growing food scene offers many opportunities. Restaurants like The Keg & The Cottage provide a lively kitchen experience.
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4. Boca Raton, FL
   Average Salary: $35,867
   Boca Raton has a mix of family-owned restaurants and high-end dining. Cooks here enjoy a more relaxed pace but still get to work with top-quality ingredients. Notable places include The Oceanaire Seafood Room.
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5. Miami, FL
   Average Salary: $35,626
   Miami's culinary landscape is diverse and bustling. Cooks work in a variety of settings, from casual cafes to gourmet restaurants. The city's vibrant culture influences the food, making it an exciting place to cook.
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6. Coconut Creek, FL
   Average Salary: $35,527
   Coconut Creek offers a mix of family-friendly restaurants and casual dining spots. Cooks here enjoy a steady pace with a focus on quality and service. The area's growing food scene provides many opportunities.
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7. Coral Gables, FL
   Average Salary: $35,482
   Coral Gables is known for its charming, upscale dining options. Cooks work in a sophisticated environment with a focus on elegance. The city's vibrant culture adds to the dining experience.
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8. Hollywood, FL
   Average Salary: $34,980
   Hollywood offers a mix of casual eateries and trendy restaurants. Cooks here enjoy a dynamic kitchen environment with a focus on creativity. The city's diverse food scene provides many opportunities.
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9. Margate, FL
   Average Salary: $34,900
   Margate has a mix of family-owned restaurants and casual dining spots. Cooks here enjoy a relaxed pace with a focus on quality. The area's growing food scene offers many opportunities for growth.
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10. Miami Gardens, FL
    Average Salary: $34,733
    Miami Gardens offers a variety of dining options, from casual cafes to upscale restaurants. Cooks here enjoy a fast-paced environment with a focus on fresh ingredients. The city's vibrant food scene provides many opportunities.
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1. Cooper's Hawk Winery & Restaurants
   Average Salary: $38,700
   Cooper's Hawk Winery & Restaurants offers a dynamic environment for Line Cooks. They focus on quality and service, providing a vibrant atmosphere. Locations include Pembroke Pines, FL, and other areas.
   

   
   

2. The Cheesecake Factory
   Average Salary: $35,309
   The Cheesecake Factory is a well-known restaurant chain. They offer a variety of dishes and a lively work environment. Line Cooks here enjoy a supportive team. Locations include Pembroke Pines, FL, and many more.
   

   
   

3. Jackmont Hospitality, Inc.
   Average Salary: $33,650
   Jackmont Hospitality, Inc. operates several restaurants. They value teamwork and skill. Line Cooks here work in a fast-paced setting. Locations include Pembroke Pines, FL, and other areas.
   

   
   

4. Macy's
   Average Salary: $33,500
   Macy's is a department store with dining options. They offer a unique experience for Line Cooks. The environment is professional and engaging. Locations include Pembroke Pines, FL, and other areas.
   

   
   

5. RA SUSHI BAR RESTAURANT
   Average Salary: $33,300
   RA SUSHI BAR RESTAURANT specializes in sushi. They provide a chance to work with fresh ingredients. Line Cooks here enjoy a creative atmosphere. Locations include Pembroke Pines, FL, and other areas.
   

   
   

6. Benihana
   Average Salary: $30,863
   Benihana is famous for its teppanyaki style cooking. They offer an exciting work environment. Line Cooks here work closely with chefs. Locations include Pembroke Pines, FL, and other areas.
   

   
   

7. Chuy's
   Average Salary: $30,819
   Chuy's offers a vibrant dining experience. They focus on quality and customer service. Line Cooks here enjoy a supportive team. Locations include Pembroke Pines, FL, and other areas.
   

   
   

8. FLANIGAN'S ENTERPRISES
   Average Salary: $30,581
   FLANIGAN'S ENTERPRISES provides a fun and lively atmosphere. They value teamwork and skill. Line Cooks here enjoy a dynamic work environment. Locations include Pembroke Pines, FL, and other areas.
   

   
   

9. PDQ - People Dedicated to Quality
   Average Salary: $28,667
   PDQ is known for its quick service and quality food. They offer a supportive environment for Line Cooks. Locations include Pembroke Pines, FL, and other areas.
   

1. Sous Chef
   Average Salary: $56,611
   A Sous Chef works closely with the head chef to manage the kitchen. They oversee daily operations and ensure food quality. This role requires strong leadership and culinary skills.
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2. Restaurant Manager
   Average Salary: $49,957
   A Restaurant Manager handles the overall operations of a restaurant. They coordinate staff, manage inventory, and ensure customer satisfaction. This position demands excellent organizational and communication skills.
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3. Pastry Cook
   Average Salary: $36,000
   A Pastry Cook specializes in creating desserts and baked goods. They work in a fast-paced environment and must be skilled in various baking techniques. This role is ideal for those with a passion for sweets.
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4. Cook Supervisor
   Average Salary: $35,500
   A Cook Supervisor leads a team of cooks in the kitchen. They ensure tasks are completed efficiently and maintain high standards. This position requires strong supervisory and culinary skills.
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5. Baker
   Average Salary: $34,942
   A Baker prepares bread, pastries, and other baked items. They work in a commercial kitchen and must follow recipes precisely. This role is perfect for those who enjoy creating delicious baked goods.
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6. Dietary Cook
   Average Salary: $32,000
   A Dietary Cook prepares meals for specific dietary needs. They work in healthcare facilities and must follow strict guidelines. This position requires attention to detail and knowledge of nutrition.
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7. Dishwasher
   Average Salary: $30,061
   A Dishwasher cleans dishes and kitchen equipment. They work in a fast-paced environment and must be detail-oriented. This role is essential for maintaining a clean and efficient kitchen.
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8. Sandwich Artist
   Average Salary: $26,709
   A Sandwich Artist creates a variety of sandwiches and wraps. They work in fast-food or casual dining restaurants. This position requires creativity and quick preparation skills.
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