How much does a Line Cook make in Pembroke Pines, FL?
In Pembroke Pines, FL, a Line Cook can expect to earn an average yearly salary of around $32,167. This average helps job seekers understand what to expect in terms of earnings. The salary range for Line Cooks in this area can vary, with some earning as low as $26,500 and others reaching up to $39,200. This range shows that there are opportunities for growth and higher earnings based on experience and skill.
The salary distribution for Line Cooks in Pembroke Pines, FL, shows that most earn between $27,655 and $35,736 per year. This middle range includes the majority of workers, with 16.34% earning around $27,655 and 11.24% earning closer to $35,736. Understanding this distribution can help job seekers set realistic expectations and goals for their career in this field. It also highlights the potential for advancement within the role.
What are the highest paying cities for a Line Cook near Pembroke Pines, FL?

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Key Biscayne, FL
Average Salary: $38,458
In Key Biscayne, culinary professionals thrive in a vibrant dining scene. With a focus on fresh seafood, cooks work in upscale restaurants. Notable establishments include the Breakwater Hotel, where attention to detail is key.
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Miami Beach, FL
Average Salary: $36,979
Miami Beach offers a dynamic environment for cooks. The city's diverse food culture means a variety of cuisines to prepare. Popular spots like The Breakers Hotel provide a chance to work in a high-energy setting.
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North Miami Beach, FL
Average Salary: $36,279
North Miami Beach presents a vibrant culinary landscape. Cooks here enjoy a mix of local and international flavors. Restaurants like The Crab House attract those who love a fast-paced kitchen.
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Boca Raton, FL
Average Salary: $36,162
Boca Raton's culinary scene is both elegant and diverse. Cooks here work in a variety of settings, from fine dining to casual eateries. The city's upscale restaurants offer a chance to refine and showcase your skills.
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Miami, FL
Average Salary: $35,769
Miami's culinary scene is bustling and diverse. Cooks here are part of a vibrant food culture. Restaurants like Joe's Stone Crab provide a unique experience with a focus on quality and service.
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Miami Gardens, FL
Average Salary: $35,678
Miami Gardens offers a dynamic culinary environment. Cooks here work in a variety of settings, from casual diners to upscale restaurants. The city's diverse food culture provides many opportunities for growth.
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Coconut Creek, FL
Average Salary: $35,561
Coconut Creek's culinary scene is growing and diverse. Cooks here enjoy a mix of local and international cuisines. The city's family-friendly restaurants offer a welcoming atmosphere for culinary professionals.
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Coral Gables, FL
Average Salary: $35,374
Coral Gables presents a charming culinary environment. Cooks here work in a variety of settings, from upscale restaurants to casual eateries. The city's vibrant food culture offers many opportunities for culinary excellence.
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Hollywood, FL
Average Salary: $35,161
Hollywood's culinary scene is vibrant and diverse. Cooks here enjoy a mix of local and international flavors. The city's many restaurants offer a chance to work in a dynamic and fast-paced environment.
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Margate, FL
Average Salary: $34,869
Margate offers a welcoming culinary environment. Cooks here work in a variety of settings, from casual diners to family-friendly restaurants. The city's diverse food culture provides many opportunities for culinary professionals.
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What are the best paying companies for a Line Cook in Pembroke Pines, FL?

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Cooper's Hawk Winery & Restaurants
Average Salary: $38,700
Cooper's Hawk Winery & Restaurants offers exciting opportunities for Line Cooks. They focus on fresh ingredients and a vibrant atmosphere. The company operates in multiple locations, including Pembroke Pines, FL, where they serve a variety of dishes.
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The Cheesecake Factory
Average Salary: $35,303
The Cheesecake Factory provides a dynamic environment for Line Cooks. They are known for their diverse menu and family-friendly setting. This company has several locations, including Pembroke Pines, FL, where they offer a wide range of food options.
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RA SUSHI BAR RESTAURANT
Average Salary: $34,613
RA SUSHI BAR RESTAURANT is a great place for Line Cooks who enjoy preparing sushi. They emphasize quality and customer satisfaction. The restaurant operates in Pembroke Pines, FL, and offers a unique dining experience.
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Macy's
Average Salary: $33,500
Macy's offers Line Cook positions with a focus on teamwork and efficiency. They provide a supportive work environment. The company operates in Pembroke Pines, FL, and is known for its wide range of products and services.
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Chuy's
Average Salary: $31,458
Chuy's provides a lively atmosphere for Line Cooks. They focus on Mexican cuisine and a fun dining experience. The restaurant has several locations, including Pembroke Pines, FL, where they serve delicious meals.
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FLANIGAN'S ENTERPRISES
Average Salary: $31,071
FLANIGAN'S ENTERPRISES offers Line Cook jobs with a focus on hospitality. They provide a welcoming environment for both staff and customers. The company operates in Pembroke Pines, FL, and is known for its casual dining experience.
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Benihana
Average Salary: $30,767
Benihana provides exciting Line Cook positions. They focus on teppanyaki cooking and a fun dining experience. The restaurant has several locations, including Pembroke Pines, FL, where they offer a unique and interactive dining experience.
What are the best paying Line Cook related jobs in Pembroke Pines, FL?

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Sous Chef
Average Salary: $56,416
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily food preparation and ensure quality standards. This role requires strong leadership skills and a deep understanding of food preparation.
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Restaurant Manager
Average Salary: $50,224
A Restaurant Manager handles the day-to-day operations of a restaurant. They coordinate staff, manage inventory, and ensure customer satisfaction. This position demands excellent organizational skills and the ability to handle multiple tasks efficiently.
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Pastry Cook
Average Salary: $36,000
A Pastry Cook specializes in creating desserts and baked goods. They work in a fast-paced environment, following recipes to produce delicious treats. This role requires precision and creativity in crafting delightful pastries.
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Cook Supervisor
Average Salary: $35,500
A Cook Supervisor oversees the kitchen staff and ensures food is prepared correctly. They manage schedules, maintain kitchen cleanliness, and support the head chef. This role needs strong communication skills and the ability to lead a team effectively.
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Baker
Average Salary: $34,942
A Baker prepares bread, pastries, and other baked items. They follow recipes and use various baking techniques to create high-quality products. This job requires attention to detail and a passion for baking.
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Dietary Cook
Average Salary: $32,000
A Dietary Cook prepares meals for specific dietary needs. They work in healthcare facilities and ensure meals meet nutritional requirements. This role demands knowledge of dietary restrictions and the ability to adapt recipes accordingly.
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Dishwasher
Average Salary: $30,393
A Dishwasher cleans dishes and kitchen equipment. They work in a busy kitchen environment and ensure cleanliness and hygiene standards. This position requires reliability and the ability to work under pressure.
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Sandwich Artist
Average Salary: $26,709
A Sandwich Artist creates custom sandwiches and salads. They work in fast-food or casual dining restaurants. This role requires creativity and the ability to quickly prepare a variety of sandwiches to customer specifications.
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