How much does a Line Cook make in Pembroke Pines, FL?
In Pembroke Pines, FL, a Line Cook earns an average yearly salary of $34,554. This figure offers a solid benchmark for those considering a career in this field. Depending on experience and skill level, salaries can range from $28,000 to over $40,000 annually.
Most Line Cooks in Pembroke Pines earn between $31,273 and $35,636 per year. This range highlights that many cooks find stable and decent pay in the area. Factors such as working in a high-demand restaurant or gaining more experience can lead to higher earnings. Additionally, some cooks may take on extra shifts or responsibilities, further boosting their income.
For those looking to advance, gaining certifications or specializing in certain cuisines may open up opportunities for higher pay. Exploring roles such as sous chef or kitchen manager can also lead to better salary prospects. Overall, the average salary for a Line Cook in Pembroke Pines provides a good starting point for aspiring cooks.
What are the highest paying cities for a Line Cook near Pembroke Pines, FL?

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Miami Beach, FL
Average Salary: $38,237
Working as a cook in Miami Beach means preparing a variety of dishes in a fast-paced environment. The city's vibrant restaurant scene offers opportunities in high-end hotels and popular dining establishments. Famous restaurants like Prime Fish and Sabor bring in diverse culinary experiences.
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Key Biscayne, FL
Average Salary: $37,936
In Key Biscayne, cooks often work in elegant settings that cater to both locals and tourists. The island's luxury resorts provide a unique environment to refine culinary skills. Notable places such as The Surf Lodge offer a serene yet bustling kitchen experience.
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Boca Raton, FL
Average Salary: $37,651
Boca Raton's culinary scene offers a mix of casual dining and fine restaurants. Cooks here enjoy a slower pace but are expected to maintain high standards. Popular dining spots like The Market Place bring a community feel to the kitchen.
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North Miami Beach, FL
Average Salary: $37,560
In North Miami Beach, cooks find themselves in a dynamic kitchen environment. The city's diverse dining options range from casual eateries to upscale restaurants. Working at establishments like The Crab House can provide rich, varied experiences.
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Miami, FL
Average Salary: $37,097
Miami offers a vibrant culinary landscape for cooks. The city's diverse food culture means chefs often work with various cuisines. Well-known restaurants such as Joe's Stone Crab and Versailles provide excellent platforms for professional growth.
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Coral Gables, FL
Average Salary: $36,882
Coral Gables' restaurant scene is known for its elegance and innovation. Cooks here work in chic settings that demand high-quality dishes. Establishments like The Breakers Hotel offer prestigious kitchen environments.
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Coconut Creek, FL
Average Salary: $36,582
In Coconut Creek, cooks find a community-focused atmosphere with both casual and fine dining options. The city's smaller scale offers a more intimate work environment. Restaurants like The Prime Rib provide a welcoming setting for culinary talent.
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Fort Lauderdale, FL
Average Salary: $36,118
Fort Lauderdale's diverse culinary scene provides cooks with numerous opportunities. The city’s mix of casual and fine dining establishments allows for a variety of experiences. Working at places like Joe's Stone Crab can enhance culinary skills.
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Margate, FL
Average Salary: $35,825
Margate offers a relaxed environment for cooks, with a focus on both local and international cuisines. The city’s smaller size allows for a close-knit kitchen experience. Popular spots like Margate Seafood Company provide a friendly setting for culinary work.
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Hollywood, FL
Average Salary: $35,492
Hollywood’s culinary scene is vibrant and diverse, offering cooks many opportunities to work in various settings. The city's eclectic dining options range from casual diners to upscale restaurants. Working at places like The Ocean Club can provide a dynamic kitchen experience.
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What are the best paying companies for a Line Cook in Pembroke Pines, FL?

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Pura Vida Miami
Average Salary: $36,600
Pura Vida Miami offers dynamic Line Cook positions. Workers enjoy a fast-paced environment that emphasizes healthy and delicious cuisine. Locations include Pembroke Pines and various other areas.
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The Cheesecake Factory
Average Salary: $36,237
At The Cheesecake Factory, Line Cooks enjoy a supportive team environment. The job requires multitasking and serving a wide variety of dishes. Locations include Pembroke Pines and many other states.
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RA Sushi Bar Restaurant
Average Salary: $35,792
RA Sushi Bar Restaurant provides an opportunity to master sushi techniques. Line Cooks work in a team-oriented setting with a focus on quality and speed. The company operates in Pembroke Pines and several other locations.
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TWIN PEAKS
Average Salary: $34,820
TWIN PEAKS offers competitive salaries for Line Cooks who thrive in a casual and fun atmosphere. The job involves preparing a range of dishes. Locations include Pembroke Pines and multiple other areas.
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Pura Vida
Average Salary: $34,667
Pura Vida offers Line Cook positions with a focus on organic and nutritious food. The company emphasizes teamwork and a positive work environment. Locations include Pembroke Pines and several other places.
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Macy's Retail Holdings, Inc.
Average Salary: $33,500
Macy's Retail Holdings, Inc. provides Line Cook roles with opportunities to work in a well-known retail environment. Workers focus on preparing meals efficiently. Locations include Pembroke Pines and other major cities.
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Anthony's Coal Fired Pizza
Average Salary: $32,333
Anthony's Coal Fired Pizza offers Line Cook positions with a focus on coal-fired cooking techniques. Employees enjoy a vibrant atmosphere and teamwork. Locations include Pembroke Pines and multiple other areas.
What are the best paying Line Cook related jobs in Pembroke Pines, FL?

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Restaurant Manager
Average Salary: $75,833
A restaurant manager oversees all kitchen operations, working with cooks to ensure meals are ready on time. They handle staff schedules and manage inventory. This role often requires experience in fast-paced kitchen environments.
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Sous Chef
Average Salary: $43,774
The sous chef assists the head chef in managing the kitchen. They work closely with line cooks to maintain quality and efficiency. In some places, they also oversee special menu items and food presentations.
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Cook Supervisor
Average Salary: $35,500
A cook supervisor ensures kitchen staff follow safety and hygiene standards. They coordinate tasks and support line cooks. This role is vital for keeping operations smooth and efficient, often in busy dining spots.
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Baker
Average Salary: $35,130
Bakers prepare bread, pastries, and other baked goods. They often work with line cooks to create menu items. Attention to detail is crucial in this role, ensuring delicious and consistent baked products.
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Dishwasher
Average Salary: $32,632
Dishwashers clean kitchen utensils and dishes. They work closely with line cooks to keep the kitchen running smoothly. This role is important for maintaining hygiene and ensuring tools are ready for use.
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Cook, Cashier, Food Prep
Average Salary: $28,000
Combining cooking with cashier duties, this role involves preparing food and managing payments. Cooks create dishes, while cashiers handle transactions. This position requires multitasking and customer service skills.
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Sandwich Artist
Average Salary: $26,910
Sandwich artists craft custom sandwiches and other menu items. They work closely with line cooks to source ingredients. This role is perfect for those who enjoy creativity in food preparation and serving customers.
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