Position
City
Salary
In Perris, CA, a Line Cook can earn a good salary. On average, Line Cooks make about $37,898 each year. This is a solid income for those who work in this role. The salary can vary depending on experience and the specific restaurant.
The salary range for Line Cooks in Perris, CA, shows a spread from $32,000 to $42,000. Most Line Cooks fall in the middle of this range. Some factors that can affect salary include the type of restaurant, the number of hours worked, and any additional skills or certifications.

Coachella, CA
Average Salary: $43,143
Coachella offers a vibrant culinary scene with a variety of restaurants. Working here means you'll be part of a dynamic team, preparing meals quickly and efficiently. Popular spots like the Coachella Valley Music and Arts Festival create a lively atmosphere.
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Banning, CA
Average Salary: $41,418
In Banning, you'll find a close-knit community with a strong focus on local dining. As a cook, you'll enjoy the relaxed pace and the chance to work in family-owned establishments. The scenic beauty of the area adds to the charm of the job.
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Palm Springs, CA
Average Salary: $40,693
Palm Springs is known for its upscale dining and vibrant nightlife. Working here means you'll be part of a high-energy environment, preparing gourmet dishes for discerning guests. The city's luxury resorts offer great opportunities.
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Wildomar, CA
Average Salary: $40,281
Wildomar has a growing food scene with many new restaurants opening. Working here means you'll be part of a team that values creativity and efficiency. The community's support for local businesses is a big plus.
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Riverside, CA
Average Salary: $39,826
Riverside offers a diverse culinary landscape with many options for cooks. You'll work in a fast-paced environment, preparing meals for a variety of customers. The city's rich cultural heritage adds to the dining experience.
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Ontario, CA
Average Salary: $39,613
Ontario has a bustling food industry with many restaurants and cafes. Working here means you'll be part of a team that values teamwork and efficiency. The city's diverse population offers a wide range of cuisines to prepare.
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Cathedral City, CA
Average Salary: $39,556
Cathedral City offers a relaxed dining scene with many family-friendly restaurants. Working here means you'll enjoy a friendly atmosphere and the chance to work in a variety of settings. The city's beautiful parks add to the charm.
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Canyon Lake, CA
Average Salary: $39,438
Canyon Lake has a charming dining scene with many lakeside restaurants. Working here means you'll enjoy a peaceful environment and the chance to work in a variety of settings. The scenic beauty of the area adds to the job's appeal.
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Indio, CA
Average Salary: $39,161
Indio offers a vibrant culinary scene with many new restaurants. Working here means you'll be part of a dynamic team, preparing meals quickly and efficiently. The city's growing population offers many opportunities.
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San Jacinto, CA
Average Salary: $38,592
San Jacinto has a cozy dining scene with many local favorites. Working here means you'll enjoy a friendly atmosphere and the chance to work in a variety of settings. The city's natural beauty adds to the charm of the job.
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El Pollo Loco
Average Salary: $44,800
El Pollo Loco offers competitive salaries for Line Cook jobs in Perris, CA. They focus on fresh, grilled chicken and have multiple locations in the area. Working here means you will be part of a team that values quality and customer satisfaction.
Farmer Boys
Average Salary: $38,240
Farmer Boys provides a good salary for Line Cook positions in Perris, CA. They serve a variety of American dishes and have several locations in the city. Employees enjoy a supportive environment and the chance to work with a diverse menu.
Papa John's
Average Salary: $32,200
Papa John's offers Line Cook jobs in Perris, CA with a decent salary. They are known for their pizza and have multiple locations in the area. Working here means you will be part of a team that values speed and efficiency in the kitchen.

Restaurant Manager
Average Salary: $46,914
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works closely with chefs and kitchen staff.
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Restaurant Inspector
Average Salary: $40,000
Restaurant inspectors check food safety and cleanliness. They work for local health departments. This job ensures restaurants meet health standards.
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Sandwich Artist
Average Salary: $38,461
A sandwich artist creates delicious sandwiches. They work in fast-food or casual dining restaurants. This role requires attention to detail and speed.
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Sous Chef
Average Salary: $38,180
Sous chefs assist head chefs in managing the kitchen. They oversee daily operations and train staff. This position requires strong leadership skills.
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Dietary Cook
Average Salary: $37,000
Dietary cooks prepare meals for specific needs. They work in hospitals or care facilities. This role requires knowledge of nutrition and dietary restrictions.
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Dishwasher
Average Salary: $32,369
Dishwasher cleans dishes and kitchen tools. They work in busy kitchens. This job requires attention to detail and strong work ethic.
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