Position
City
Salary
In Piscataway, NJ, Line Cooks find a variety of opportunities. On average, they make about $37,464 a year. This average helps people understand what to expect. The pay can vary based on experience and the type of restaurant. Some Line Cooks earn less, while others earn more.
Many Line Cooks in Piscataway see their salaries range from $32,950 to $42,000. To break it down, about 23.75% earn between $32,950 and $33,773. Most of the time, people earn around $35,418 to $39,532. Those with more experience can expect to be on the higher end of this range. Factors like tips and shifts can also affect the final amount.

Somerset, NJ
Average Salary: $39,652
In Somerset, NJ, working in restaurants offers a chance to serve a diverse clientele. Many establishments in the area are known for their quality service. Companies like Café 21 and The Old Hickory offer a chance to grow and excel in a professional kitchen.
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Iselin, NJ
Average Salary: $39,199
Iselin, NJ, provides a lively environment for cooks to shine. The town’s vibrant community means a steady flow of customers. Restaurants here, such as La Dolce Vita, offer a place to gain experience and make a name for yourself in the culinary world.
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Rahway, NJ
Average Salary: $38,568
Rahway, NJ, is a great spot for those who enjoy a fast-paced kitchen. Local eateries like The Old Schoolhouse Pub & Restaurant create a busy atmosphere that is perfect for honing your cooking skills. The community’s love for good food makes it an exciting place to work.
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Metuchen, NJ
Average Salary: $38,500
Metuchen, NJ, has a charming vibe with a mix of classic and modern dining options. Working here gives you a chance to explore different cuisines. Places like The Village Idiot offer a supportive environment for culinary growth.
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Bridgewater, NJ
Average Salary: $37,378
In Bridgewater, NJ, the culinary scene is full of opportunities. Restaurants here, such as The Twisted Olive, value hard work and dedication. The town’s growing popularity means more chances to showcase your cooking talents.
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Edison, NJ
Average Salary: $37,334
Edison, NJ, has a dynamic restaurant culture with a variety of dining options. Places like El Jefe Taqueria provide a lively setting to develop your culinary skills. The town’s diverse population means a wide array of dishes to prepare.
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Woodbridge, NJ
Average Salary: $36,380
Woodbridge, NJ, offers a unique mix of traditional and modern dining. The area’s rich culture provides a diverse menu to work with. Restaurants like The Corner Bistro offer a great environment to learn and grow as a cook.
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Dunellen, NJ
Average Salary: $36,375
Dunellen, NJ, has a cozy, welcoming atmosphere that makes cooking enjoyable. Local spots like The Flying Saucer Restaurant provide a friendly environment. The town’s small size creates a tight-knit community feel in the kitchen.
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New Brunswick, NJ
Average Salary: $36,124
New Brunswick, NJ, is known for its energetic culinary scene. The presence of Rutgers University brings a youthful vibe to the area. Restaurants like The Keg and The Barrel offer a chance to interact with a diverse crowd and gain valuable experience.
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East Brunswick, NJ
Average Salary: $36,096
East Brunswick, NJ, has a bustling food scene with plenty of opportunities. The town’s mix of casual and upscale dining options provides a rich environment to work in. Places like The Old Schoolhouse Pub & Restaurant offer a dynamic setting to develop your cooking skills.
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Morrison Healthcare
Average Salary: $41,000
Morrison Healthcare offers exciting Line Cook positions. They focus on providing food service in healthcare facilities, including hospitals and clinics. They are located in various sites across Piscataway, NJ, ensuring diverse experiences.
Olive Garden
Average Salary: $34,823
Olive Garden, a well-known Italian restaurant chain, provides numerous Line Cook jobs. They offer a friendly and welcoming environment with competitive pay. Locations are found throughout Piscataway, NJ, making it easy for local job seekers to apply.

Sous Chef
Average Salary: $67,500
A Sous Chef oversees the kitchen staff. They ensure food quality and kitchen operations. This role works closely with the head chef at top local restaurants.
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Restaurant Manager
Average Salary: $42,170
A Restaurant Manager handles the daily operations of a restaurant. They manage staff and ensure customer satisfaction. Companies like local chains and family-owned eateries look for experienced managers.
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Fryer
Average Salary: $38,000
A Fryer prepares fried food items. They work quickly to meet orders. This job suits someone who enjoys fast-paced kitchen environments, such as those at busy diners and fast-food places.
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Baker
Average Salary: $35,475
A Baker creates a variety of baked goods. They follow recipes and measure ingredients accurately. Bakers work in bakeries or larger food service establishments.
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Dishwasher
Average Salary: $31,628
A Dishwasher cleans dishes and utensils. They ensure kitchen tools are ready for the next service. This job is essential for maintaining cleanliness in any food service setting.
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Sandwich Artist
Average Salary: $31,587
A Sandwich Artist prepares custom sandwiches. They use creativity to meet customer requests. This role is found in sandwich shops and delis.
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