How much does a Line Cook make in Pocatello, ID?
A Line Cook in Pocatello, ID, earns a yearly salary that reflects the local demand and cost of living. The average yearly salary stands at $27,794. This is a solid figure for those considering a career in food service in this region.
The salary range for Line Cooks in Pocatello spans from $23,500 to $34,000. Most Line Cooks fall into the middle of this range, earning between $26,364 and $30,182. This distribution shows that with experience and dedication, there is room to grow within this profession. Here is a more detailed breakdown of the salary distribution:
- The lowest 10% earn about $23,500 or less.
- The next 10% earn between $23,500 and $24,455.
- About 20% of Line Cooks make between $24,455 and $26,364.
- Another 20% earn between $26,364 and $27,318.
- The middle 20% earn between $27,318 and $30,182.
- The next 10% earn between $30,182 and $31,136.
- Another 10% earn between $31,136 and $32,091.
- The highest 10% earn $32,091 or more, up to $34,000.
What are the highest paying cities for a Line Cook near Pocatello, ID?

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Driggs, ID
Average Salary: $39,630
In Driggs, working in the food industry offers a vibrant atmosphere with a strong focus on fresh, local ingredients. Restaurants here provide opportunities to cook in bustling dining areas, often with stunning mountain views. Local eateries value teamwork and creativity in the kitchen.
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Eagle, ID
Average Salary: $37,975
Eagle presents a dynamic environment for culinary professionals. The city's restaurants focus on quality and customer satisfaction, making it a great place to refine cooking skills. The area's growing food scene provides many opportunities for professional growth and learning.
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Boise, ID
Average Salary: $36,467
Boise is known for its diverse dining options, offering a variety of experiences for chefs. The city's thriving food scene means there are plenty of opportunities to work in different types of kitchens. Many local businesses value innovation and teamwork in the workplace.
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Salt Lake City, UT
Average Salary: $36,003
Salt Lake City offers a lively culinary landscape with many opportunities for cooks to thrive. The city's restaurants range from casual eateries to fine dining, providing a broad spectrum of cooking experiences. Here, chefs can enjoy a vibrant community of food lovers and fellow professionals.
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Meridian, ID
Average Salary: $34,063
Meridian provides a welcoming environment for cooks looking to make an impact. The city's growing food industry is filled with opportunities to work in various settings, from family-owned restaurants to larger establishments. Chefs here appreciate creativity and teamwork in the kitchen.
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Lehi, UT
Average Salary: $32,393
Lehi offers a supportive community for culinary enthusiasts. The city's restaurants are known for their emphasis on quality and customer experience, making it a great place for cooks to develop their skills. Here, chefs work in a collaborative environment that values both innovation and tradition.
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Idaho Falls, ID
Average Salary: $31,478
Idaho Falls provides a diverse culinary scene with opportunities to work in a variety of settings. The city's restaurants focus on using fresh, local ingredients, providing a rewarding experience for cooks. Chefs here enjoy a community that values teamwork and creativity in the kitchen.
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Twin Falls, ID
Average Salary: $31,267
In Twin Falls, cooks can find a welcoming environment with many opportunities to showcase their skills. The city's restaurants value quality and customer satisfaction, offering a range of experiences for culinary professionals. Chefs here appreciate a supportive and collaborative work atmosphere.
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Ogden, UT
Average Salary: $31,083
Ogden offers a vibrant culinary landscape with many opportunities for chefs to grow. The city's restaurants are known for their focus on quality and customer service, providing a dynamic environment for culinary professionals. Here, cooks can enjoy a community that values both innovation and tradition.
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Sandy, UT
Average Salary: $30,916
Sandy provides a lively culinary scene with many opportunities for chefs to thrive. The city's restaurants range from casual eateries to fine dining, offering a broad spectrum of cooking experiences. Here, cooks can enjoy a supportive community that values creativity and teamwork in the kitchen.
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What are the best paying companies for a Line Cook in Pocatello, ID?

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Juniper Hills Country Club
Average Salary: $31,667
Juniper Hills Country Club offers Line Cook jobs with a focus on quality and excellence. Line Cooks work in a fast-paced environment. They prepare meals for members and guests. This prestigious club is located in Pocatello, ID.
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Express Employment Professionals
Average Salary: $28,000
Express Employment Professionals helps job seekers find Line Cook positions. They work with various companies in Pocatello, ID. Line Cooks here ensure meals are made quickly and efficiently. This role is ideal for those who love cooking and working in a busy kitchen.
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Sizzler
Average Salary: $26,500
Sizzler is a well-known restaurant chain with several locations in Pocatello, ID. Line Cooks here prepare a variety of dishes. They work closely with the kitchen team to serve delicious meals to guests. Sizzler offers a welcoming work environment for those in the food service industry.
What are the best paying Line Cook related jobs in Pocatello, ID?

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Sous Chef
Average Salary: $48,307
A Sous Chef oversees kitchen staff and helps with menu planning. This role involves working closely with the head chef to ensure meals are cooked to perfection. Sous Chefs may work in restaurants such as The Red Lion Inn.
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Culinary Arts Instructor
Average Salary: $44,650
Culinary Arts Instructors teach cooking skills to students. They prepare lesson plans and supervise practical sessions. Instructors can find work at local culinary schools or community colleges. Pocatello Tech offers training opportunities.
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Restaurant Manager
Average Salary: $41,792
Restaurant Managers handle daily operations in a dining establishment. They oversee staff, manage inventory, and ensure customer satisfaction. Managers may find roles at popular spots like The Patio at 5th Street.
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Fryer
Average Salary: $34,000
Frying cooks prepare a variety of fried foods. They work quickly under pressure to ensure food is cooked correctly. Fryers often find jobs in fast-food chains and casual dining restaurants. Local eateries may need skilled fryers.
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Cook Supervisor
Average Salary: $32,357
Cook Supervisors lead a kitchen team and ensure all meals meet quality standards. They assist in training and scheduling staff. This role is ideal for experienced cooks ready to take on more responsibility. Several local eateries may need supervisors.
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Dietary Cook
Average Salary: $28,000
Dietary Cooks prepare meals for special dietary needs. They work in hospitals, nursing homes, or schools. These cooks ensure meals are nutritious and cater to specific health requirements. Local healthcare facilities may offer positions.
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Restaurant Crew
Average Salary: $27,500
Restaurant Crew members assist in various kitchen tasks. They help with prep work, clean dishes, and ensure the kitchen runs smoothly. Crew members may find roles in busy restaurants like The Patio at 5th Street.
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Sandwich Artist
Average Salary: $25,104
Sandwich Artists create custom sandwiches and salads. They work in fast-casual restaurants and cafes. Artists must be detail-oriented and able to work quickly. Local sandwich shops may hire skilled artists.
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Baker
Average Salary: $24,847
Bakers prepare bread, pastries, and desserts. They follow recipes and ensure baked goods are of high quality. Bakers may find jobs in bakeries or restaurants. Local bakeries like Crumbl Cookies may offer opportunities.
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Dishwasher
Average Salary: $24,561
Dishwashers clean dishes, utensils, and kitchen equipment. They work behind the scenes to keep the kitchen clean. Dishwashers may find work in busy restaurants. Local eateries often need reliable dishwashers.
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