Line Cook Salary in Ponte Vedra Beach, FL

In Ponte Vedra Beach, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $35,939. This figure reflects the standard earnings for those working in this position within the area. It provides a good benchmark for job seekers to understand what they might earn.

The salary range for Line Cooks in Ponte Vedra Beach, FL, varies. The lowest earners in this role make about $28,600 per year, while the highest earners can make up to $40,000 annually. Most Line Cooks in the area fall within the middle of this range, earning between $32,745 and $37,927 per year. This spread offers a clear picture of potential earnings based on experience and skill level.

1. Atlantic Beach, FL
   Average Salary: $38,781
   In Atlantic Beach, FL, you can find a vibrant culinary scene with many restaurants seeking skilled cooks. The area's focus on fresh seafood and beachside dining offers unique opportunities for those passionate about cooking. Local favorites like The Crab Trap and The Fish Fry provide a chance to work with experienced chefs.
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2. Fernandina Beach, FL
   Average Salary: $35,421
   Fernandina Beach, FL, boasts a charming atmosphere with a growing number of eateries. Working here means you'll be part of a community that values fresh, local ingredients. Restaurants like The Shrimp Wagon and The Fish Market offer a chance to cook in a relaxed yet professional environment.
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3. Tampa, FL
   Average Salary: $34,846
   Tampa, FL, is a bustling city with a diverse food culture. Line cooks here enjoy working in a fast-paced environment with a variety of cuisines. Popular spots like The Boathouse and The Keg & Barrel provide a dynamic setting for culinary professionals.
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4. Jacksonville Beach, FL
   Average Salary: $34,331
   Jacksonville Beach, FL, offers a laid-back vibe with plenty of dining options. Cooks here can enjoy working in a beachside setting with a focus on fresh, local seafood. Restaurants like The Fish House and The Crab Shack provide a great opportunity to work in a vibrant community.
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5. Orlando, FL
   Average Salary: $33,998
   Orlando, FL, is a major tourist destination with a thriving food scene. Line cooks here will find a mix of fast-paced environments and diverse cuisines. Working at popular spots like The Hard Rock Cafe or The Sea Salt Café offers a chance to cook for a diverse crowd.
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6. Saint Johns, FL
   Average Salary: $33,960
   Saint Johns, FL, offers a mix of suburban and urban dining experiences. Cooks here can work in a variety of settings, from casual diners to upscale restaurants. Local favorites like The River House and The Old Town Café provide a chance to work with a focus on quality and service.
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7. Ormond Beach, FL
   Average Salary: $33,765
   Ormond Beach, FL, is known for its beautiful beaches and relaxed atmosphere. Cooks here can enjoy working in a laid-back environment with a variety of dining options. Restaurants like The Beachside Grill and The Oceanfront Café offer a chance to cook with a focus on fresh, local ingredients.
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8. Maitland, FL
   Average Salary: $33,480
   Maitland, FL, offers a mix of suburban and urban dining experiences. Cooks here can work in a variety of settings, from casual diners to upscale restaurants. Local favorites like The Bistro and The Riverwalk Café provide a chance to work with a focus on quality and service.
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9. Neptune Beach, FL
   Average Salary: $33,150
   Neptune Beach, FL, offers a vibrant culinary scene with a focus on fresh seafood and beachside dining. Cooks here can enjoy working in a relaxed yet professional environment. Popular spots like The Beachcomber and The Neptune Grill provide a chance to work with a focus on quality and service.
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10. Jacksonville, FL
    Average Salary: $32,635
    Jacksonville, FL, is a major city with a diverse food culture. Line cooks here will find a mix of fast-paced environments and diverse cuisines. Working at popular spots like The Prime Oyster or The Burrito Gallery offers a chance to cook for a diverse crowd.
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1. JJ's Liberty Bistro
   Average Salary: $40,000
   JJ's Liberty Bistro offers a dynamic environment for Line Cooks. They focus on fresh, local ingredients. This company operates in Ponte Vedra Beach, providing a vibrant dining experience.
   

   
   

2. Sawgrass Country Club
   Average Salary: $38,885
   At Sawgrass Country Club, Line Cooks prepare meals for members and guests. They emphasize quality and service. This club is located in Ponte Vedra Beach, offering a prestigious setting.
   

   
   

3. Ruth's Chris Steak House
   Average Salary: $36,200
   Ruth's Chris Steak House is known for its high-quality steaks. Line Cooks here work in a fast-paced environment. They serve guests in their Ponte Vedra Beach location.
   

   
   

4. MARSH LANDING COUNTRY CLUB
   Average Salary: $36,000
   MARSH LANDING COUNTRY CLUB offers a serene setting for Line Cooks. They focus on providing excellent dining experiences. The club is located in Ponte Vedra Beach.
   

   
   

5. M Shack
   Average Salary: $34,000
   M Shack provides a casual dining experience. Line Cooks here prepare a variety of dishes. They serve customers in their Ponte Vedra Beach location.
   

   
   

6. Metro Diner
   Average Salary: $33,400
   Metro Diner offers a classic diner experience. Line Cooks work in a friendly environment. They serve guests in their Ponte Vedra Beach location.
   

1. Sous Chef
   Average Salary: $55,050
   A Sous Chef helps manage kitchen operations. They oversee daily tasks and ensure food quality. This role works closely with the head chef in local eateries.
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2. Restaurant Manager
   Average Salary: $44,705
   A Restaurant Manager handles the day-to-day operations of a restaurant. They coordinate staff, manage schedules, and ensure customer satisfaction. This position is available in various dining establishments.
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3. Cook Supervisor
   Average Salary: $43,310
   A Cook Supervisor leads kitchen staff. They assign tasks and ensure food is prepared correctly. This role is crucial in busy restaurants and cafes.
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4. Cook, Cashier, Food Prep
   Average Salary: $42,000
   These roles involve preparing food and handling customer transactions. Cooks prepare meals, cashiers manage sales, and food prep workers handle food preparation. They work in fast-paced environments like diners and cafes.
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5. Pastry Cook
   Average Salary: $34,400
   A Pastry Cook specializes in baking desserts. They create cakes, pastries, and other sweet treats. This role is ideal for those who enjoy baking and working in a kitchen setting.
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6. Baker
   Average Salary: $32,292
   A Baker specializes in making bread and pastries. They follow recipes and ensure the quality of baked goods. This position is available in bakeries and larger restaurants.
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7. Dishwasher
   Average Salary: $30,501
   A Dishwasher cleans dishes and kitchen equipment. They ensure a clean and safe kitchen environment. This role is essential in any food service establishment.
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8. Dietary Cook
   Average Salary: $30,000
   A Dietary Cook prepares meals for specific dietary needs. They follow special diets and ensure meals are nutritious. This role is common in hospitals and care facilities.
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9. Sandwich Artist
   Average Salary: $27,084
   A Sandwich Artist creates custom sandwiches. They use various ingredients to make delicious and unique sandwiches. This position is available in sandwich shops and cafes.
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