How much does a Line Cook make in Ponte Vedra Beach, FL?
In Ponte Vedra Beach, FL, Line Cooks have a variety of salary options based on their experience and skills. The average yearly salary for a Line Cook is about $36,194. This means that many cooks in this area find fair compensation for their hard work in the kitchen. Those just starting out may earn less, while more experienced cooks can make more.
The salary range helps cooks see what they might earn. Some cooks make as little as $31,000 a year. On the higher end, some can make up to $41,000. This wide range shows the potential for growth and higher earnings with experience. The distribution of these salaries shows that many cooks fall within the middle range of $33,727 to $37,364. Understanding this range can help job seekers set realistic expectations for their career.
What are the highest paying cities for a Line Cook near Ponte Vedra Beach, FL?

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Atlantic Beach, FL
Average Salary: $38,224
Atlantic Beach offers a vibrant culinary scene with many family-run restaurants. Cooks here enjoy a laid-back atmosphere while preparing fresh seafood and local produce. Popular spots like Atlantic Beach Grill provide great experience for aspiring chefs.
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Yulee, FL
Average Salary: $37,618
In Yulee, the demand for quality meals leads to fast-paced kitchen environments. Cooks work alongside seasoned chefs to create delicious dishes that cater to the local taste. Working in Yulee means being part of a community that values good food.
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Tampa, FL
Average Salary: $35,445
Tampa boasts a diverse dining culture with many high-end restaurants and food trucks. Cooks here gain valuable skills and experience in a dynamic setting. Establishments like Hyde Park Tavern offer a great platform for career growth.
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Fernandina Beach, FL
Average Salary: $35,242
Fernandina Beach is known for its charming cafes and upscale dining. Cooks enjoy preparing gourmet meals for a discerning clientele. Working in this picturesque city means experiencing a blend of coastal flair and fine dining.
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Saint Johns, FL
Average Salary: $35,050
Saint Johns has a growing food industry, offering many opportunities for cooks to shine. The city’s diverse dining options, from casual eateries to fine dining, provide a robust learning environment. Local spots like The Pub offer a great start.
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Jacksonville Beach, FL
Average Salary: $34,996
Jacksonville Beach is a hotspot for fresh seafood and beachside dining. Cooks here enjoy a lively environment, serving tourists and locals alike. With places like The Fish House, there are plenty of chances to hone culinary skills.
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Orlando, FL
Average Salary: $34,693
Orlando’s bustling tourist scene means cooks work in fast-paced environments. The city’s diverse dining options, from theme park eateries to fine dining, provide a dynamic work setting. Popular spots like The Polite Pig offer exciting culinary experiences.
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Neptune Beach, FL
Average Salary: $34,644
Neptune Beach offers a serene yet vibrant dining scene. Cooks here enjoy preparing fresh seafood and beachside cuisine for visitors. Working in this coastal city means experiencing a blend of tranquility and culinary creativity.
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Ormond Beach, FL
Average Salary: $34,176
Ormond Beach has a charming dining culture with many family-owned restaurants. Cooks enjoy preparing delicious meals while working in a friendly environment. Local eateries like Blue Marlin offer a welcoming place to start or advance a career.
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Maitland, FL
Average Salary: $33,983
Maitland’s dining scene is growing, offering many opportunities for cooks to gain experience. The city’s diverse food options, from casual spots to upscale dining, provide a varied work environment. Places like The Local provide a great opportunity for culinary growth.
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What are the best paying companies for a Line Cook in Ponte Vedra Beach, FL?

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Sawgrass Country Club
Average Salary: $38,667
Sawgrass Country Club offers Line Cook jobs with a focus on high-quality cuisine. The club is known for its exceptional service and beautiful setting. It is located in Ponte Vedra Beach, providing a vibrant environment for culinary professionals. Line Cooks here work in a fast-paced kitchen, preparing delicious meals for members and guests.
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MARSH LANDING COUNTRY CLUB
Average Salary: $36,000
MARSH LANDING COUNTRY CLUB provides a great opportunity for Line Cooks. This club is famous for its stunning views and exceptional dining experiences. Located in Ponte Vedra Beach, it offers a unique setting for culinary excellence. Line Cooks here contribute to creating a memorable dining experience for members and visitors.
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Ruth's Chris Steak House
Average Salary: $35,000
Ruth's Chris Steak House offers rewarding Line Cook positions. This renowned restaurant focuses on premium steak and seafood. Situated in Ponte Vedra Beach, it attracts many guests seeking a fine dining experience. Line Cooks here work in a dynamic kitchen, ensuring high-quality meals are served promptly.
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M Shack
Average Salary: $34,000
M Shack provides an exciting environment for Line Cooks. Known for its fresh and flavorful dishes, M Shack is a popular dining spot in Ponte Vedra Beach. Line Cooks here play a key role in creating delicious meals that keep customers coming back for more.
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Metro Diner
Average Salary: $33,400
Metro Diner offers Line Cook jobs in a casual and friendly setting. This diner is well-loved for its classic American dishes. Located in Ponte Vedra Beach, it provides a comfortable environment for culinary professionals. Line Cooks here prepare tasty meals that delight regulars and newcomers alike.
What are the best paying Line Cook related jobs in Ponte Vedra Beach, FL?

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Sous Chef
Average Salary: $58,838
A Sous Chef assists the head chef in managing kitchen operations. They help plan menus, oversee food preparation, and ensure the kitchen runs smoothly. Local restaurants like Ocean Club cater to this role.
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Restaurant Manager
Average Salary: $45,225
A Restaurant Manager oversees the day-to-day operations of a dining establishment. They manage staff, handle customer service, and ensure the restaurant meets its goals. Many establishments in Ponte Vedra Beach, like The Local, look for experienced managers.
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Cook Supervisor
Average Salary: $43,310
A Cook Supervisor directs kitchen staff and ensures food quality and safety. They coordinate with chefs to maintain smooth kitchen operations. Many restaurants in the area, such as The French, require this role to keep the kitchen efficient.
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Pastry Cook
Average Salary: $35,600
A Pastry Cook specializes in preparing desserts and baked goods. They follow recipes and create delicious items for customers. Local cafes and restaurants often seek skilled pastry cooks to enhance their dessert menu.
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Baker
Average Salary: $32,000
A Baker prepares a variety of baked items such as bread, pastries, and cakes. They work in commercial kitchens and must follow precise recipes. Bakeries like The Pastry Shop in Ponte Vedra Beach often need skilled bakers.
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Dishwasher
Average Salary: $31,077
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment and ensure the kitchen stays clean and organized. Many restaurants, including The Oyster Bar, need dependable dishwashers.
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Sandwich Artist
Average Salary: $27,834
A Sandwich Artist prepares and assembles sandwiches. They follow recipes and customer requests to create delicious sandwiches. Quick-service restaurants like The Habit Burger Grill look for skilled sandwich artists to join their team.
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