Position
City
Salary
A Line Cook in Princeton, Indiana, earns a yearly average salary of $31,167. This salary level reflects the skills and responsibilities that come with the role. Line Cooks work in fast-paced environments and need to prepare meals quickly and efficiently. They often work under pressure, especially during peak hours.
Most Line Cooks in Princeton earn between $27,450 and $32,000 per year. This range shows that salaries can vary based on experience, the type of kitchen, and the establishment’s location. Higher-paying positions might also offer opportunities for advancement within the culinary field. Job seekers should consider these factors when looking at potential salaries in Princeton.

Louisville, KY
Average Salary: $34,374
In Louisville, kitchen staff work in bustling restaurants known for Southern comfort food. Prominent companies like KFC and Yum! Brands offer dynamic environments. Fast-paced settings demand efficiency and teamwork.
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Greencastle, IN
Average Salary: $32,370
Greencastle features a charming atmosphere where cooks prepare fresh meals for locals and college students. With a tight-knit community, teamwork is key. Local favorites provide a cozy work environment.
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Jasper, IN
Average Salary: $31,593
Jasper’s culinary scene blends tradition with modern techniques. Working here means crafting dishes that highlight local ingredients. Smaller restaurants foster a close-knit workplace.
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Carbondale, IL
Average Salary: $31,396
Carbondale’s lively culinary environment is great for those who enjoy university dining. Cooks here create diverse menus to satisfy students. The college town vibe offers a dynamic and engaging work setting.
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Bloomington, IN
Average Salary: $31,116
Bloomington offers a vibrant food scene with various dining options. Cooks here enjoy a mix of casual and fine dining. The university presence adds variety to the culinary experience.
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Paducah, KY
Average Salary: $30,603
In Paducah, kitchen staff work in a relaxed environment with a focus on quality. The riverfront location adds a unique charm to dining experiences. Local diners and casual eateries provide a welcoming workplace.
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Evansville, IN
Average Salary: $30,085
Evansville’s diverse dining scene offers many opportunities for cooks. From family-owned restaurants to trendy cafes, the variety keeps work interesting. The riverfront location adds a scenic backdrop to daily tasks.
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Vincennes, IN
Average Salary: $29,992
Vincennes offers a smaller-town feel with a welcoming atmosphere. Cooks here enjoy a slower pace while creating delicious meals. The local community support makes for a pleasant work environment.
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Terre Haute, IN
Average Salary: $28,859
In Terre Haute, kitchen staff benefit from a mix of casual and family-style dining. The supportive community environment fosters teamwork. Local eateries provide a cozy and friendly workplace.
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Owensboro, KY
Average Salary: $28,059
Owensboro’s culinary scene offers a blend of traditional and modern dishes. Cooks here enjoy a variety of dining options. The riverfront setting adds a unique charm to the work environment.
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Bob Evans Restaurants, LLC
Average Salary: $32,000
Bob Evans Restaurants, LLC offers rewarding Line Cook positions. They provide a fun and welcoming environment in their restaurants. Locations include several states in the U.S., with a significant presence in Princeton, IN. They focus on great service and tasty meals.
Hyde Park Hospitality, LLC
Average Salary: $32,000
Hyde Park Hospitality, LLC has excellent opportunities for Line Cooks. They have multiple locations where you can work and grow. Their Princeton, IN, locations offer a family-friendly atmosphere. They emphasize teamwork and skill development.
Applebee's Neighborhood Grill + Bar
Average Salary: $31,000
Applebee's Neighborhood Grill + Bar seeks dedicated Line Cooks. They provide a lively environment in their Princeton, IN, restaurants. Their focus is on creating a positive work culture. They support your growth with great training programs.
Wings Etc. Inc.
Average Salary: $27,845
Wings Etc. Inc. provides Line Cook positions that are both rewarding and enjoyable. They operate several locations, including in Princeton, IN. They value a friendly and supportive workplace. They offer opportunities for career advancement.

Restaurant Manager
Average Salary: $52,693
In this role, you oversee daily operations. You ensure everything runs smoothly and efficiently. Teamwork and strong communication are key.
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Cook, Cashier, Food Prep
Average Salary: $35,960
These positions work closely with kitchen staff. They help prepare ingredients and serve food. Experience in a fast-paced environment is valuable.
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Sous Chef
Average Salary: $34,000
This role assists the head chef. You manage kitchen staff and ensure recipes are followed. Creativity and leadership are essential.
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Dishwasher
Average Salary: $30,000
This position cleans dishes and kitchen tools. You keep the area tidy. Attention to detail and a strong work ethic are important.
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