Line Cook Salary in Queens, NY

Fresh Meadows, NY
Average Salary: $43,250
In Fresh Meadows, cooks work in bustling kitchens, preparing meals quickly and efficiently. Many restaurants here focus on diverse cuisines, offering a dynamic work environment. Popular spots include local eateries and chain restaurants.
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Flushing, NY
Average Salary: $42,966
Flushing offers a vibrant food scene with many restaurants and cafes. Cooks here enjoy a fast-paced environment and the chance to work with a variety of dishes. Well-known establishments provide great learning opportunities.
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Long Island City, NY
Average Salary: $41,667
Long Island City has a growing culinary scene with many trendy restaurants. Cooks here work in modern kitchens and can expect a busy schedule. The area is known for its diverse food offerings.
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Jamaica, NY
Average Salary: $41,182
Jamaica's food industry is diverse, with many restaurants offering different cuisines. Cooks here will find a lively atmosphere and the chance to work with a variety of dishes. Popular spots include local favorites and chain restaurants.
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Woodside, NY
Average Salary: $40,309
Woodside offers a mix of local and chain restaurants, providing cooks with diverse work experiences. The area is known for its vibrant food culture, and cooks can expect a dynamic work environment.
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Manhattan, NY
Average Salary: $40,189
Manhattan's fast-paced culinary scene offers cooks many opportunities. Working in high-end restaurants, cooks here will gain valuable experience. The city's diverse food culture provides a rich learning environment.
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Forest Hills, NY
Average Salary: $39,719
Forest Hills has a variety of restaurants, offering cooks a chance to work in different settings. The area is known for its diverse food offerings, and cooks can expect a dynamic and engaging work environment.
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Bronx, NY
Average Salary: $39,330
The Bronx offers a vibrant food scene with many restaurants and eateries. Cooks here will find a lively atmosphere and the chance to work with a variety of dishes. Popular spots include local favorites and chain restaurants.
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Brooklyn, NY
Average Salary: $38,984
Brooklyn's diverse food scene offers cooks many opportunities. Working in trendy restaurants, cooks here will gain valuable experience. The area is known for its vibrant culinary culture and variety of dishes.
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Elmhurst, NY
Average Salary: $38,100
Elmhurst has a mix of local and chain restaurants, offering cooks a chance to work in different settings. The area is known for its diverse food offerings, and cooks can expect a dynamic and engaging work environment.
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Do & Co
Average Salary: $48,000
Do & Co offers exciting opportunities for Line Cooks in Queens, NY. They focus on providing high-quality meals in their restaurants. They have locations in various parts of Queens, including Astoria and Long Island City.

FLIK Hospitality Group
Average Salary: $47,333
FLIK Hospitality Group is known for its vibrant dining experience. They have multiple restaurants in Queens, NY, such as in Flushing and Forest Hills. Line Cooks here enjoy a dynamic work environment and the chance to grow their culinary skills.

Mis en Place
Average Salary: $45,000
Mis en Place provides a welcoming atmosphere for Line Cooks in Queens, NY. They have locations in various neighborhoods, including Jackson Heights and Corona. This company values teamwork and offers a supportive environment for culinary professionals.

Culinary Arts Instructor
Average Salary: $78,500
This role teaches aspiring chefs the skills needed to succeed in the kitchen. Instructors work in schools and culinary institutes, sharing their knowledge with students. They prepare lesson plans, demonstrate cooking techniques, and evaluate student performance.
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Sous Chef
Average Salary: $69,095
Sous chefs assist head chefs in managing kitchen operations. They oversee daily activities, ensure food quality, and manage kitchen staff. Sous chefs work in various restaurants, from casual diners to upscale establishments, ensuring smooth kitchen operations.
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Restaurant Manager
Average Salary: $62,718
Restaurant managers oversee the entire operation of a restaurant. They handle staff scheduling, inventory management, and customer service. Managers work in diverse settings, from family-owned eateries to large chains, ensuring the restaurant runs smoothly and meets customer expectations.
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Cook Supervisor
Average Salary: $46,625
Cook supervisors manage kitchen staff and ensure food is prepared correctly. They coordinate with line cooks, maintain kitchen cleanliness, and handle inventory. Supervisors work in busy kitchens, ensuring efficient and timely food preparation.
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Baker
Average Salary: $42,750
Bakers create a variety of baked goods, from bread to pastries. They follow recipes, measure ingredients, and operate ovens. Bakers work in bakeries, cafes, and restaurants, crafting delicious treats for customers.
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Dishwasher
Average Salary: $41,668
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure everything is spotless and ready for the next use. Dishwashers work in busy kitchens, keeping the workspace clean and organized.
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Sandwich Artist
Average Salary: $37,000
Sandwich artists prepare and assemble sandwiches to order. They use various ingredients and techniques to create tasty and visually appealing sandwiches. Artists work in fast-food restaurants and cafes, providing quick and delicious meals to customers.
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