Position
City
Salary
In Quincy, MA, a Line Cook earns a competitive salary. The average yearly salary for this position sits at $42,120. This is a strong income for those working in a fast-paced kitchen environment. Many Line Cooks find that their earnings can vary based on experience and specific restaurant.
Job seekers aiming to become Line Cooks can expect to see a range of salaries. The lowest-paid Line Cooks earn around $37,000 annually, while the highest-paid can make up to $46,000 per year. This range allows for potential growth and advancement within the culinary field. A Line Cook can also benefit from tips, which can add to their overall earnings, especially in busy restaurants.

Weymouth, MA
Average Salary: $43,667
In Weymouth, culinary experts shine in busy kitchens. Places like Cape Codder Resort & Spa offer great opportunities. Weymouth’s vibrant dining scene allows for both fast-paced and family-friendly environments.
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Milton, MA
Average Salary: $43,436
Milton’s chefs work in modern, upscale restaurants. Enjoy a slower pace with excellent training. Work in elegant settings with a focus on quality.
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Newton, MA
Average Salary: $43,196
Newton provides diverse dining experiences. From casual cafes to fine dining, cooks find many opportunities. Enjoy working with a community that values great food.
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Canton, MA
Average Salary: $43,069
In Canton, cooks find a mix of traditional and modern eateries. Restaurants here value skilled professionals. Work in a welcoming environment with opportunities to grow.
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South Boston, MA
Average Salary: $42,500
South Boston’s culinary scene is vibrant and diverse. Cooks here work in busy settings with lots of variety. Enjoy the lively atmosphere and many food options.
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Boston, MA
Average Salary: $42,238
Boston offers endless opportunities for cooks. Work in a bustling city with many high-end restaurants. The dynamic food scene provides many chances to learn and grow.
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Cambridge, MA
Average Salary: $41,576
Cambridge’s dining scene is eclectic and innovative. Cooks here enjoy working in creative environments. The city’s academic setting brings a unique dining experience.
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Hingham, MA
Average Salary: $41,050
Hingham offers a charming and relaxed dining environment. Cooks here enjoy a slower pace with a focus on quality. Work in a welcoming community with a variety of dining options.
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Dorchester, MA
Average Salary: $40,858
Dorchester’s culinary scene is diverse and welcoming. Cooks here work in a community-focused environment. Enjoy the vibrant culture and many dining opportunities.
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Dedham, MA
Average Salary: $40,227
In Dedham, cooks find a mix of traditional and modern dining experiences. Work in a community that values great food. Enjoy a friendly environment with opportunities to grow.
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Marriott Boston Quincy Hotel
Average Salary: $44,130
Marriott Boston Quincy Hotel offers an exciting opportunity for Line Cooks. This company provides a dynamic work environment where you can thrive. They operate in Quincy, MA, and serve a diverse clientele. Cooks here gain valuable experience and work in a busy kitchen.
Sodexo
Average Salary: $43,667
Sodexo is a well-known company that values its kitchen staff. They offer competitive pay and benefits to their employees. Located in Quincy, MA, Sodexo provides a supportive work environment. Line Cooks here work in bustling kitchens, preparing meals for many people.
CRUSH PIZZA
Average Salary: $37,000
CRUSH PIZZA is a popular place known for its delicious pizzas. They offer good pay for Line Cooks. This company operates in Quincy, MA, and values teamwork. Cooks here get to work in a fast-paced environment, perfect for those who love the energy of a pizza kitchen.

Culinary Arts Instructor
Average Salary: $70,109
This role teaches cooking skills to students. The instructor shows techniques and ensures students follow safety rules. Programs often run at local community colleges or culinary schools.
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Restaurant Manager
Average Salary: $61,705
This position oversees daily operations at a restaurant. The manager schedules staff, handles customer service, and ensures smooth service. Companies like Legal Sea Foods often look for managers with experience in the culinary field.
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Sous Chef
Average Salary: $60,514
A Sous Chef helps the head chef in the kitchen. They manage kitchen staff, prepare ingredients, and ensure food quality. Local places such as The Butcher Shop value experience in fast-paced environments.
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Baker
Average Salary: $36,536
Bakers create delicious bread, pastries, and cakes. They follow recipes and ensure the quality of baked goods. At places like Quincy Corner Bakery, bakers need to work quickly and precisely.
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Restaurant Crew
Average Salary: $35,100
Crew members handle various tasks in the restaurant. They set up stations, assist cooks, and ensure a clean environment. Many local restaurants, like The Quincy Diner, hire crew members with a friendly attitude.
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Dishwasher
Average Salary: $34,378
Dishwashers clean dishes, glasses, and utensils. They work in a fast-paced environment to keep the kitchen running smoothly. Companies like Legal Sea Foods rely on dishwashers to maintain cleanliness and efficiency.
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