Line Cook Salary in Red Wing, MN

Northfield, MN
Average Salary: $43,257
In Northfield, cooking positions offer a vibrant and dynamic kitchen environment. Employees often work in family-owned diners and upscale restaurants. The community’s support for local businesses creates a welcoming atmosphere for culinary professionals.
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Stillwater, MN
Average Salary: $39,924
Stillwater provides a variety of cooking opportunities in both casual and fine dining settings. The city’s rich cultural scene makes for an engaging work experience. Many local eateries value creativity and teamwork, making it a great place for cooks to thrive.
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Minneapolis, MN
Average Salary: $39,231
Minneapolis is a culinary hub with many high-end restaurants and innovative food establishments. Cooks here enjoy a fast-paced environment with diverse cuisine options. The city’s booming food scene offers many chances for career growth and learning.
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Bay City, WI
Average Salary: $39,218
Bay City offers a mix of traditional and modern dining experiences. Cooks benefit from a supportive community and a variety of seasonal ingredients. The laid-back atmosphere allows for a balanced work-life harmony.
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Rochester, MN
Average Salary: $38,541
Rochester’s dining scene features both local favorites and contemporary restaurants. Cooks work in well-equipped kitchens with a focus on quality and efficiency. The city’s emphasis on health and wellness often translates into exciting menu innovations.
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Lake City, MN
Average Salary: $38,480
In Lake City, culinary roles offer a mix of classic dishes and modern twists. The slower pace allows cooks to focus on perfecting their craft. Local eateries often celebrate community events, offering a close-knit work environment.
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Cannon Falls, MN
Average Salary: $37,955
Cannon Falls provides a charming setting for cooks to work in cozy, family-run restaurants. The city’s focus on community means a warm and supportive workplace. Cooks here often enjoy a friendly and collaborative environment.
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Hudson, WI
Average Salary: $37,722
Hudson’s dining scene mixes tradition with innovation, providing cooks with diverse opportunities. The city’s vibrant community events often influence restaurant menus, offering fresh and exciting cooking challenges.
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Hastings, MN
Average Salary: $37,372
Hastings offers a variety of cooking positions in both casual and upscale settings. The city’s welcoming atmosphere ensures a positive work environment. Cooks here often benefit from a strong sense of community and support.
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Woodbury, MN
Average Salary: $36,453
Woodbury’s dining options range from casual eateries to fine dining establishments. Cooks enjoy a supportive work environment with opportunities for growth. The city’s focus on quality dining makes for an engaging culinary experience.
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Morrison Healthcare
Average Salary: $38,715
Morrison Healthcare offers competitive Line Cook salaries in Red Wing. They focus on creating healthy and delicious meals for their clients. They have multiple locations across Red Wing, providing numerous job opportunities.

Red Wing Shoe Company
Average Salary: $32,836
Red Wing Shoe Company is known for its quality footwear, but it also offers attractive salaries for Line Cooks. They operate in Red Wing, where they prepare meals for their employees. This is a great place to work with steady hours.

Culver's
Average Salary: $30,254
Culver's provides a welcoming environment for Line Cooks in Red Wing. They are recognized for their delicious burgers and fries. Their location in Red Wing offers a vibrant kitchen atmosphere with opportunities for growth.

Domino's
Average Salary: $29,500
Domino's is a well-known pizza chain with locations in Red Wing. They offer Line Cook positions with competitive pay. Working here means you'll be part of a fast-paced team that prepares delicious pizzas for customers.

Restaurant Manager
Average Salary: $63,450
In this position, one oversees the restaurant operations and staff. Managers work with the kitchen team, including line cooks, to ensure smooth service. They may handle scheduling, customer complaints, and inventory.
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Sous Chef
Average Salary: $47,687
A sous chef assists the head chef and manages kitchen staff. This role involves overseeing line cooks and ensuring food quality. Sous chefs prepare ingredients and help develop the menu, keeping the kitchen running efficiently.
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Baker
Average Salary: $34,750
Bakers create breads, pastries, and other baked goods. They work closely with line cooks to ensure fresh ingredients. Bakers need to follow recipes and maintain quality standards in their creations.
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Sandwich Artist
Average Salary: $31,250
This role involves crafting various sandwiches and food items. Sandwich artists work with line cooks to ensure all ingredients are ready. They focus on presentation and customer satisfaction in their work.
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Dishwasher
Average Salary: $31,243
Dishwasher clean and sanitize dishes and utensils. They work with line cooks to ensure a clean and safe kitchen environment. This role is crucial for maintaining hygiene standards.
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Cook, Cashier, Food Prep
Average Salary: $23,500
Cooks prepare meals in the kitchen, often working alongside line cooks. They handle food preparation tasks and ensure items are ready for service. Cashiers manage transactions and greet customers, while food prep workers assist in the kitchen to support line cooks.
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