How much does a Line Cook make in Redwood City, CA?
In Redwood City, CA, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $41,372. This figure provides a solid foundation for those considering a career in the culinary arts. The salary range can vary, with some cooks earning as little as $28,900 and others reaching up to $49,960 annually. This range reflects the diverse opportunities available in the industry.
The distribution of salaries shows that a significant number of Line Cooks earn between $40,387 and $44,216 per year. This middle range represents the most common earnings for professionals in this field. Additionally, a smaller percentage of cooks earn at the higher end of the spectrum, indicating potential for growth and advancement. Understanding these figures can help job seekers set realistic expectations and goals for their career in Redwood City.
What are the highest paying cities for a Line Cook near Redwood City, CA?
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Millbrae, CA
Average Salary: $50,000
In Millbrae, a Line Cook can expect a dynamic kitchen environment with a focus on fresh ingredients. Local restaurants value teamwork and efficiency, making it a great place to grow your culinary skills.
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Mountain View, CA
Average Salary: $48,438
Mountain View offers a bustling culinary scene with many tech companies needing catering services. Line Cooks here work in fast-paced kitchens, perfect for those who thrive under pressure.
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Menlo Park, CA
Average Salary: $48,153
Menlo Park is known for its vibrant food culture. Line Cooks here enjoy working in trendy restaurants that emphasize creativity and quality. The community support for local businesses is strong.
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Brisbane, CA
Average Salary: $47,473
Brisbane provides a relaxed yet professional kitchen environment. Line Cooks here benefit from a slower pace, allowing for attention to detail and skill development.
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San Carlos, CA
Average Salary: $47,441
San Carlos has a mix of family-owned and upscale dining establishments. Line Cooks here work in both casual and formal settings, gaining diverse experience.
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Sunnyvale, CA
Average Salary: $47,238
Sunnyvale's diverse culinary landscape offers many opportunities for Line Cooks. The city's restaurants value innovation and teamwork, making it an exciting place to work.
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Belmont, CA
Average Salary: $46,545
Belmont's kitchen environments are known for their emphasis on quality and service. Line Cooks here enjoy a supportive atmosphere that encourages professional growth.
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Los Altos, CA
Average Salary: $45,741
Los Altos offers a refined culinary environment with a focus on high standards. Line Cooks here work in elegant settings, perfect for those who appreciate precision and detail.
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San Francisco, CA
Average Salary: $45,528
San Francisco's culinary scene is vibrant and diverse. Line Cooks here experience a fast-paced environment with a mix of traditional and modern techniques.
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Foster City, CA
Average Salary: $45,143
Foster City provides a balanced kitchen environment with a mix of corporate and local dining options. Line Cooks here enjoy a supportive atmosphere that values both efficiency and creativity.
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What are the best paying companies for a Line Cook in Redwood City, CA?
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Mendocino Farms
Average Salary: $45,000
Mendocino Farms offers exciting opportunities for Line Cooks in Redwood City. They focus on fresh, high-quality ingredients. The company operates in many locations, including airports and shopping centers.
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Sodexo
Average Salary: $43,065
Sodexo provides Line Cook positions in Redwood City with a competitive salary. They work in various settings, such as schools, hospitals, and corporate offices. Sodexo values teamwork and professional growth.
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DoorDash
Average Salary: $42,550
DoorDash offers Line Cook jobs in Redwood City. They focus on delivering food quickly and efficiently. DoorDash operates in many cities, providing flexible work options.
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Courtyard by Marriott
Average Salary: $42,200
Courtyard by Marriott provides Line Cook positions in Redwood City. They offer a welcoming environment and focus on customer satisfaction. The company operates many hotels across the country.
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The Sandwich Spot
Average Salary: $39,000
The Sandwich Spot offers Line Cook jobs in Redwood City. They focus on making delicious sandwiches and providing great service. The company operates several locations in the Bay Area.
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Local Kitchens
Average Salary: $38,753
Local Kitchens provides Line Cook positions in Redwood City. They emphasize fresh, locally sourced ingredients. The company operates in various cities, focusing on community and quality food.
What are the best paying Line Cook related jobs in Redwood City, CA?
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Culinary Specialist
Average Salary: $82,500
Culinary specialists work closely with chefs to create delicious dishes. They often manage kitchen operations and ensure food quality. In Redwood City, companies like The French Laundry and Bouchon Bakery seek skilled culinary specialists.
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Restaurant Manager
Average Salary: $61,633
Restaurant managers oversee daily operations. They handle staff, schedules, and customer service. Many local restaurants, including Fog Harbor Fish House and The Plumed Horse, look for experienced managers.
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Sous Chef
Average Salary: $58,095
Sous chefs assist head chefs in managing the kitchen. They oversee line cooks and ensure smooth operations. At establishments like The Plumed Horse and The French Laundry, sous chefs play a key role in kitchen success.
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Cook Supervisor
Average Salary: $50,000
Cook supervisors lead kitchen teams. They ensure food is prepared correctly and on time. Companies such as Fog Harbor Fish House and The French Laundry seek dedicated supervisors to manage their kitchens.
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Dietary Cook
Average Salary: $49,000
Dietary cooks prepare meals for specific dietary needs. They work in healthcare and senior living facilities. Local institutions like Stanford Health Care and Encompass Health look for skilled dietary cooks.
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Baker
Average Salary: $48,600
Bakers create bread, pastries, and desserts. They work in bakeries and restaurants. Companies like Bouchon Bakery and The French Laundry offer opportunities for talented bakers.
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Pastry Cook
Average Salary: $46,000
Pastry cooks specialize in desserts and baked goods. They work in restaurants and bakeries. Local spots like Bouchon Bakery and The French Laundry need skilled pastry cooks.
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Dishwasher
Average Salary: $40,871
Dishwashers clean dishes and kitchen tools. They work in busy restaurants and cafes. Companies like Fog Harbor Fish House and The French Laundry need reliable dishwashers.
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Sandwich Artist
Average Salary: $40,850
Sandwich artists make custom sandwiches. They work in fast-food and casual dining restaurants. Local chains like Subway and Panera Bread offer positions for sandwich artists.
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Holiday Hire
Average Salary: $36,400
Holiday hires work temporary positions during busy seasons. They assist in various kitchen tasks. Many local restaurants, including Fog Harbor Fish House and The French Laundry, hire seasonal workers.
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