Line Cook Salary in Roanoke, VA

Washington, DC
Average Salary: $40,576
In Washington, DC, culinary professionals enjoy a vibrant food scene. They work in high-energy environments, often with busy schedules. Renowned restaurants like The Hamilton and Ben's Chili Bowl provide excellent opportunities.
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Danville, VA
Average Salary: $35,729
Danville offers a more relaxed pace for cooks. They find work in charming local eateries. Chefs here often focus on quality over speed, ensuring every dish meets high standards.
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Charlottesville, VA
Average Salary: $35,210
Charlottesville combines a relaxed atmosphere with a strong food culture. Cooks enjoy working in family-owned restaurants. The town's university setting brings a diverse culinary scene to explore.
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Richmond, VA
Average Salary: $34,952
Richmond's culinary scene is on the rise. Cooks here work in modern and traditional restaurants alike. They find plenty of opportunities in a growing city with a rich food heritage.
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Harrisonburg, VA
Average Salary: $33,125
Harrisonburg has a vibrant and growing food scene. Cooks work in a variety of settings, from cafes to fine dining. The town's welcoming atmosphere makes it a great place to build a career.
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Winchester, VA
Average Salary: $33,086
Winchester offers a blend of country charm and urban energy. Cooks find work in both cozy diners and upscale restaurants. The town's diverse population adds to its rich food culture.
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Blacksburg, VA
Average Salary: $32,462
Blacksburg's culinary scene thrives on its university presence. Cooks here enjoy dynamic work environments. The town's growing popularity attracts a diverse range of dining options.
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Greensboro, NC
Average Salary: $31,843
Greensboro has a rich culinary tradition. Cooks find work in a variety of establishments, from food trucks to fine dining. The city's vibrant food scene offers many opportunities for growth.
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Abingdon, VA
Average Salary: $31,817
Abingdon's food scene is rooted in tradition. Cooks enjoy a slower pace in family-owned restaurants. The town's welcoming community provides a supportive environment for culinary professionals.
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Christiansburg, VA
Average Salary: $31,449
Christiansburg offers a blend of small-town charm and modern dining options. Cooks work in a variety of settings, from casual cafes to trendy restaurants. The town's friendly atmosphere makes it a great place to thrive.
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Ballyhack Golf Club
Average Salary: $34,500
Ballyhack Golf Club, located in Roanoke, is a popular dining destination with top-notch culinary services. Line Cooks prepare food to meet high standards, ensuring that patrons enjoy their dining experience. The club is known for its professional environment, offering growth opportunities in a friendly atmosphere.

Meriwether Godsey
Average Salary: $33,455
Meriwether Godsey in Roanoke is a well-established food service provider with diverse dining options. Line Cooks here are part of a team focused on delivering quality meals. Working at Meriwether Godsey means being part of a respected company with a dedication to excellence in the culinary field.

Mellow Mushroom Pizza Bakers
Average Salary: $33,333
Mellow Mushroom Pizza Bakers in Roanoke offers a vibrant and dynamic work environment. Line Cooks play a key role in crafting delicious pizzas and ensuring customer satisfaction. The company promotes a fun and energetic workplace, with a strong emphasis on teamwork and creativity.

The Hotel Roanoke and Conference Center
Average Salary: $32,930
The Hotel Roanoke and Conference Center provides a prestigious setting for culinary professionals. Line Cooks here prepare meals for both hotel guests and conference attendees. This role offers the chance to work in a high-end environment, with a focus on delivering exceptional dining experiences.

First Watch
Average Salary: $31,889
First Watch is known for its delicious breakfast and lunch options in Roanoke. Line Cooks at First Watch are responsible for preparing a variety of dishes to delight customers. The company values creativity and efficiency, providing a supportive environment for culinary talent to thrive.

Mission BBQ
Average Salary: $31,131
Mission BBQ in Roanoke is a lively spot for barbecue lovers. Line Cooks here work on creating mouth-watering dishes that stand out. The company offers a fast-paced but rewarding work experience, with an emphasis on quality and customer satisfaction.

Holiday Inn
Average Salary: $30,667
Holiday Inn provides a professional setting for culinary staff in Roanoke. Line Cooks ensure that meals meet the hotel's standards, catering to guests from all over. Working at Holiday Inn offers stability and the chance to be part of a renowned hospitality company.

Buffalo Wild Wings
Average Salary: $30,000
Buffalo Wild Wings is a fun and energetic place for Line Cooks in Roanoke. This sports bar and restaurant focus on creating delicious wings and sides. Employees enjoy a lively atmosphere and the opportunity to be part of a team that values fun and teamwork.

Red Robin
Average Salary: $29,955
Red Robin in Roanoke offers a unique dining experience with its American fare. Line Cooks prepare a range of dishes to suit diverse tastes. The company supports a welcoming environment, encouraging creativity and customer-focused service.

Capriotti's Sandwich Shop
Average Salary: $28,000
Capriotti's Sandwich Shop in Roanoke is a fast-growing sandwich chain. Line Cooks here are essential in preparing sandwiches and sides that meet the high standards of the brand. The company values hard work and dedication, providing opportunities for career advancement.

Restaurant Inspector
Average Salary: $82,017
This role ensures food safety and standards. Inspectors work closely with kitchens, reviewing cleanliness and compliance. Companies like Darden Restaurants and Cracker Barrel look for detail-oriented professionals.
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Restaurant Manager
Average Salary: $48,790
Managers oversee daily operations in various dining establishments. They coordinate staff, handle customer service, and manage finances. Many local eateries, including Olive Garden and Chili's, hire managers with leadership skills.
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Sous Chef
Average Salary: $46,477
Sous chefs assist head chefs in kitchen management. They direct cooks and ensure menu quality. Opportunities exist at places like The Butcher & Bee and Roanoke Chop House. They look for candidates with strong culinary skills and teamwork abilities.
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Cook Supervisor
Average Salary: $38,352
Cook supervisors manage kitchen staff and ensure food quality. They oversee meal preparation and adhere to health regulations. Companies such as Chick-fil-A and Panera Bread need supervisors who can lead by example.
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Dietary Cook
Average Salary: $33,300
These cooks prepare meals in healthcare settings. They must follow dietary restrictions and ensure nutrition. Local hospitals and nursing homes often need cooks who can handle special meal requests.
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Culinary Specialist
Average Salary: $31,378
Culinary specialists create and test recipes. They work in food development for brands and restaurants. Companies like Smithfield Foods and local cafes look for specialists with innovation and creativity.
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Baker
Average Salary: $31,362
Bakers prepare bread, pastries, and desserts. They follow recipes and ensure product quality. Bakeries in Roanoke, such as The Bread Connection, seek bakers who can handle a fast-paced environment.
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Cook, Cashier, Food Prep
Average Salary: $31,092
This role involves cooking, serving food, and handling cash registers. Workers must multitask efficiently. Quick-service restaurants like Subway and McDonald's look for reliable staff with good customer service skills.
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Dishwasher
Average Salary: $28,489
Dishwasher positions involve cleaning dishes and utensils. They ensure a clean and organized kitchen. Restaurants in Roanoke, such as Red Lobster and Golden Corral, hire dishwashers who can work quickly and thoroughly.
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Sandwich Artist
Average Salary: $26,706
Sandwich artists create custom sandwiches and ensure customer satisfaction. They often work in fast-casual restaurants. Companies like Panera Bread and Jimmy John's need artists who can work in a busy environment.
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