Line Cook Salary in Rockville Centre, NY

Lawrence, NY
Average Salary: $45,583
In Lawrence, a Line Cook works in a busy kitchen to prepare meals quickly and efficiently. The area has many popular restaurants where a cook can gain experience. Opportunities exist in upscale dining and casual eateries.
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Carle Place, NY
Average Salary: $43,804
Carle Place offers a variety of dining options for Line Cooks. Working here means being part of a tight-knit community where you can learn from experienced chefs. Many local restaurants value skilled cooks who can keep up with the pace.
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Long Beach, NY
Average Salary: $41,858
Long Beach's culinary scene thrives on fresh seafood and Mediterranean flavors. A Line Cook here works in dynamic kitchens, preparing diverse dishes. The coastal location offers unique seafood options that enhance the dining experience.
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West Hempstead, NY
Average Salary: $41,398
West Hempstead provides a lively environment for cooks. Working here means being part of a bustling kitchen that serves a variety of cuisines. The area's diverse population ensures a wide range of dishes to prepare, keeping the work interesting.
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Valley Stream, NY
Average Salary: $40,089
Valley Stream has a mix of traditional and modern restaurants where a Line Cook can thrive. The area values hardworking and skilled cooks who can handle high-volume kitchens. Many local restaurants are family-owned, offering a friendly work environment.
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Hempstead, NY
Average Salary: $39,566
Hempstead's culinary scene is vibrant, with many restaurants seeking talented cooks. Working here means being part of a diverse food culture. The area offers opportunities to work in everything from casual diners to upscale establishments.
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Lynbrook, NY
Average Salary: $39,250
Lynbrook offers a cozy and welcoming environment for Line Cooks. The area has a variety of dining options, from casual cafes to fine dining. Working here means being part of a community that appreciates quality food and service.
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Woodmere, NY
Average Salary: $39,216
Woodmere has a sophisticated dining scene where a Line Cook can excel. Many restaurants in the area focus on high-quality ingredients and innovative dishes. Working here means being part of a professional kitchen that values detail and precision.
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Freeport, NY
Average Salary: $38,730
Freeport offers a relaxed yet vibrant culinary environment. A Line Cook here works in a setting that balances fast-paced service with attention to detail. The area's diverse dining options provide a rich experience for any cook.
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Mineola, NY
Average Salary: $38,540
Mineola's dining scene is diverse, offering many opportunities for a Line Cook. Working here means being part of a dynamic kitchen that serves a wide range of cuisines. The area values skilled cooks who can adapt to different styles and demands.
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Tap Room
Average Salary: $38,500
Tap Room is a popular eatery located in Rockville Centre, NY. This company is known for its casual dining atmosphere. Line Cooks here prepare and cook food to be served to customers. They work in a fast-paced environment, ensuring dishes are made to the highest standards. The Tap Room has several locations, including Rockville Centre, where they are always looking for skilled Line Cooks to join their team.

Bonefish Grill
Average Salary: $37,000
Bonefish Grill offers a dynamic work environment for Line Cooks in Rockville Centre, NY. This company emphasizes fresh, quality seafood. Line Cooks at Bonefish Grill are responsible for preparing a variety of dishes. They work in a team-oriented setting, ensuring timely and accurate service. Bonefish Grill is part of a larger restaurant group with multiple locations, providing opportunities for career growth and development. The company values skilled and passionate Line Cooks who can handle a high volume of orders with ease.

Sous Chef
Average Salary: $77,440
This position involves overseeing kitchen operations and supporting the head chef. Sous chefs work in local eateries like The Keg Steakhouse + Bar and The Red Door Restaurant. They ensure meals meet quality standards and manage kitchen staff.
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Restaurant Manager
Average Salary: $69,504
Restaurant managers run day-to-day operations of dining spots. Positions exist at places like The Cheesecake Factory and The Capital Grille. Managers handle staff, customer service, and inventory. They create a smooth dining experience.
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Dietary Cook
Average Salary: $46,692
Dietary cooks prepare meals for patients in healthcare facilities. They work at places like St. Joseph Hospital and Mercy Medical Center. Cooks follow specific diets and make sure meals are tasty and meet nutritional needs.
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Sandwich Artist
Average Salary: $38,000
This role involves making delicious sandwiches at fast-food chains. People work at places like Subway and Quiznos. Artists follow recipes and ensure each sandwich looks and tastes great.
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Baker
Average Salary: $34,000
Bakers create bread, pastries, and desserts in local bakeries. They work at spots like Brooklyn Bread and Blue Smoke. Bakers use ingredients and recipes to make tasty baked goods.
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Dishwasher
Average Salary: $31,144
Dishwashers clean dishes, utensils, and cookware. They work in busy restaurants like The Capital Grille and The Cheesecake Factory. Dishwashers ensure everything is spotless and ready for the next use.
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