Line Cook Salary in Rosemont, IL

Itasca, IL
Average Salary: $43,072
In Itasca, IL, working as a cook offers a lively and collaborative environment. Many restaurants focus on fresh, local ingredients, giving cooks a chance to showcase their culinary skills. Local chains like Applebee's and Red Robin provide good opportunities.
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Des Plaines, IL
Average Salary: $41,332
Des Plaines, IL, provides a dynamic atmosphere for culinary professionals. With a variety of restaurants, chefs enjoy experimenting with new recipes. Companies like TGI Fridays and IHOP offer steady work and room for growth.
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Lincolnwood, IL
Average Salary: $39,619
Lincolnwood, IL, boasts a diverse dining scene that values creativity in the kitchen. Working here means you will often work with high-quality ingredients. Chains like P.F. Chang's and Chili's are popular places to find work.
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Rolling Meadows, IL
Average Salary: $39,333
In Rolling Meadows, IL, cooks find themselves in a fast-paced environment. The area has many casual dining spots where attention to detail is crucial. Restaurants like Red Lobster and Olive Garden are common employers.
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Park Ridge, IL
Average Salary: $39,033
Park Ridge, IL, offers a charming setting for cooks who enjoy a balance between creativity and consistency. Local favorites and well-known chains provide various opportunities. Restaurants like Panera Bread and The Cheesecake Factory offer stable positions.
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Mount Prospect, IL
Average Salary: $38,621
Mount Prospect, IL, provides a friendly dining scene where teamwork is key. Many restaurants emphasize serving fresh, made-to-order dishes. Places like Starbucks and Chipotle are great for those looking to gain experience.
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Elk Grove Village, IL
Average Salary: $38,250
Elk Grove Village, IL, features a mix of local eateries and larger chains. Cooks here benefit from a community that appreciates quality food. Companies like Subway and Dunkin' provide good career opportunities.
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Bensenville, IL
Average Salary: $38,050
Bensenville, IL, offers a variety of culinary experiences. Many restaurants here focus on customer satisfaction, making it a great place for cooks to thrive. Brands like McDonald's and KFC are present, providing consistent work.
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Skokie, IL
Average Salary: $37,805
In Skokie, IL, working as a cook means being part of a vibrant food culture. The area is home to many diverse dining options, offering a chance to work with various cuisines. Local favorites and chains like Jimmy John's provide solid opportunities.
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Schaumburg, IL
Average Salary: $37,585
Schaumburg, IL, features a bustling dining scene with many well-known restaurants. Cooks here can expect to work in a fast-paced environment with a focus on quality. Places like Arby's and Panda Express are popular employers.
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Morton's The Steakhouse
Average Salary: $39,750
Morton's The Steakhouse offers exciting opportunities for Line Cooks in Rosemont, IL. They provide a dynamic environment with a focus on high-quality service and culinary excellence. This company operates multiple locations, ensuring a variety of experiences for their employees.

McCormick & Schmick's Seafood Restaurant Group
Average Salary: $38,250
McCormick & Schmick's Seafood Restaurant Group seeks skilled Line Cooks in Rosemont, IL. They emphasize a commitment to fresh seafood and premium dining experiences. The company has several locations, offering diverse opportunities for professional growth.

Gibsons Restaurant Group
Average Salary: $38,000
Gibsons Restaurant Group provides rewarding Line Cook positions in Rosemont, IL. They focus on creating a warm, inviting atmosphere with a menu that highlights quality ingredients. The company operates multiple restaurants, giving employees a chance to experience different culinary styles.

T.G.I Fridays
Average Salary: $31,267
T.G.I Fridays offers Line Cook jobs in Rosemont, IL. They provide a casual dining experience with a focus on variety and customer satisfaction. The company has several locations, allowing employees to gain experience in different settings.

Sous Chef
Average Salary: $69,011
This role helps manage kitchen staff and ensures meals are prepared on time. Sous chefs often work closely with the head chef to create menus and maintain high food quality. Many restaurants in the area offer this position.
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Pastry Cook
Average Salary: $47,000
In this role, pastry cooks prepare baked goods and desserts. They work in busy kitchens, often creating custom desserts for customers. Local bakeries and restaurants provide opportunities for those skilled in baking and pastry work.
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Culinary Specialist
Average Salary: $38,000
Culinary specialists focus on food preparation and presentation. They may work in schools, hospitals, or private companies. This role involves creating meals that meet specific dietary needs. Rosemont offers diverse culinary opportunities for skilled professionals.
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Dishwasher
Average Salary: $35,057
Dishwashers clean and maintain kitchen equipment. This is a crucial role in keeping the kitchen running smoothly. Many local eateries and restaurants hire dishwashers to help manage kitchen operations. This job provides a great entry point into the food service industry.
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Restaurant Inspector
Average Salary: $32,220
These professionals ensure restaurants follow health and safety regulations. They inspect kitchens and dining areas to guarantee cleanliness and safety. This role is vital for maintaining public health standards. Local health departments hire inspectors to oversee food service businesses in Rosemont.
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