How much does a Line Cook make in Royal Oak, MI?
If you are considering a job as a Line Cook in Royal Oak, MI, it is important to understand the salary you might expect. According to recent data, Line Cooks in this area earn an average yearly salary of $34,545. This figure represents the middle of the pay range, which means many cooks earn within this amount.
Here is a breakdown of the salary range for Line Cooks in Royal Oak, MI:
- The lowest 10% earn about $30,000 per year.
- The next 20% make between $30,000 and $31,182.
- The middle 20% earn between $31,182 and $32,364.
- The next 20% earn between $32,364 and $33,545.
- The highest 20% make $33,545 and up, with the top earners making around $43,000 annually.
These figures provide a good overview of what to expect in terms of salary when working as a Line Cook in Royal Oak, MI.
What are the highest paying cities for a Line Cook near Royal Oak, MI?

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Birmingham, MI
Average Salary: $37,307
In Birmingham, working as a cook offers a mix of busy kitchen environments with a focus on high-quality meals. Many restaurants here, like The Boathouse, prioritize fresh ingredients and team collaboration. Job seekers can expect a vibrant culinary scene with numerous dining options.
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West Bloomfield Township, MI
Average Salary: $37,056
West Bloomfield Township provides a dynamic setting for cooks to thrive. Here, positions often involve preparing a variety of dishes in a fast-paced environment. Companies like The Cheesecake Factory offer opportunities to learn from experienced chefs and develop a diverse skill set.
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Clawson, MI
Average Salary: $36,935
Clawson is known for its close-knit community and welcoming atmosphere. Cooks here enjoy a relaxed pace while still producing delicious food. Local spots like The Corner Pub provide a great place to gain experience and enjoy a supportive work environment.
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Novi, MI
Average Salary: $36,608
Novi offers a variety of opportunities for cooks to work in both casual and fine dining settings. Restaurants here value teamwork and creativity in the kitchen. Job seekers can find positions that allow them to develop their skills in a supportive environment.
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Detroit, MI
Average Salary: $36,170
Detroit's culinary scene is bustling and diverse. Cooks here can expect a fast-paced environment with a variety of cuisines to explore. Many restaurants, like Zingerman's Delicatessen, emphasize quality and community, making it a great place for aspiring chefs to grow.
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Oak Park, MI
Average Salary: $35,833
In Oak Park, cooks find a vibrant mix of culinary traditions. The town’s dining scene is dynamic, offering opportunities to work in both traditional and modern kitchens. Restaurants like The Little Door value creativity and teamwork, providing a rich learning experience.
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Farmington Hills, MI
Average Salary: $35,787
Farmington Hills provides a welcoming environment for cooks to hone their skills. Here, positions often involve preparing diverse dishes in busy kitchens. Local restaurants like The Boathouse Restaurant offer a chance to learn from experienced chefs and grow professionally.
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Berkley, MI
Average Salary: $35,516
Berkley offers a tight-knit community with a variety of dining options. Cooks here can expect to work in a supportive environment, preparing a range of dishes. Restaurants like Berkley Café provide a great place to gain experience and enjoy a collaborative work atmosphere.
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Troy, MI
Average Salary: $35,252
Troy's diverse culinary scene provides many opportunities for cooks. The area is home to a variety of restaurants that value quality and teamwork. Job seekers can find positions that allow them to develop their skills and enjoy a vibrant work environment.
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Ferndale, MI
Average Salary: $35,164
Ferndale offers a unique culinary experience for cooks. The town's dining scene is eclectic, providing opportunities to work in both casual and fine dining settings. Local spots like The Strand Theater emphasize creativity and community, making it a great place for chefs to grow.
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What are the best paying companies for a Line Cook in Royal Oak, MI?

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Bar Louie
Average Salary: $35,533
Bar Louie offers exciting Line Cook opportunities in their Royal Oak location. They serve American cuisine and have a vibrant dining environment. Employees enjoy team collaboration in a fast-paced setting.
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Redcoat Tavern
Average Salary: $35,000
At Redcoat Tavern, Line Cooks work in a welcoming atmosphere. This restaurant in Royal Oak specializes in British and American dishes. Line Cooks here appreciate the opportunity to create diverse menu items.
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Condado Tacos
Average Salary: $33,492
Condado Tacos provides a unique culinary experience with Mexican flavors. Line Cooks in Royal Oak contribute to preparing delicious tacos and other dishes. The company values creativity and teamwork.
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Corewell Health
Average Salary: $32,217
Corewell Health focuses on healthcare dining services. Line Cooks in their Royal Oak cafeteria prepare meals for staff and patients. It offers a stable work environment with growth opportunities.
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Emagine Entertainment
Average Salary: $30,000
Emagine Entertainment offers Line Cook roles in their Royal Oak cinema food service. This role provides the chance to serve a variety of snacks and drinks. Employees enjoy working in a lively movie theater setting.
What are the best paying Line Cook related jobs in Royal Oak, MI?

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Culinary Arts Instructor
Average Salary: $55,014
As a culinary arts instructor, you guide students on the finer points of cooking and food preparation. This job involves teaching in a kitchen setting, where you share tips and techniques. Companies often include local culinary schools or community colleges.
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Restaurant Manager
Average Salary: $52,718
In a restaurant manager role, you oversee daily operations. This includes managing staff, ensuring customer satisfaction, and maintaining kitchen standards. Many local eateries, such as popular dining spots, offer these positions.
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Household Manager
Average Salary: $50,000
Household managers handle cooking for families, ensuring meals are prepared on time and to taste. This job may include preparing meals for private clients or managing a small kitchen staff. It is often found through local job boards or household service companies.
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Sous Chef
Average Salary: $49,606
A sous chef works closely with the head chef to manage kitchen operations. This includes overseeing food preparation and assisting with menu creation. Positions can be found at upscale dining establishments in the area.
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Baker
Average Salary: $35,750
Bakers specialize in creating bread, pastries, and desserts. They follow recipes to produce high-quality baked goods. Many local bakeries and cafes offer these roles, where attention to detail is crucial.
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Pastry Cook
Average Salary: $34,000
Pastry cooks focus on making sweet treats and desserts. They prepare a variety of pastries and confections. This role often appears at local patisseries or larger restaurants with a strong dessert menu.
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Dishwasher
Average Salary: $32,003
Dishwashers clean kitchen utensils and dishes. They work in a fast-paced environment to ensure everything is ready for the next service. Opportunities exist at various restaurants and food service companies.
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Sandwich Artist
Average Salary: $26,764
A sandwich artist specializes in making sandwiches and other quick meals. They focus on presentation and taste, often working in fast-food or sandwich shops. These jobs are frequently found in popular food chains.
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