How much does a Line Cook make in Royal Palm Beach, FL?
Becoming a Line Cook in Royal Palm Beach, FL, can be a rewarding career choice. The average yearly salary for this role stands at about $33,988. Most Line Cooks in this area earn between $30,000 and $36,000 annually. This range gives a clear picture of what one can expect in terms of earnings.
The salary distribution shows that nearly 24% of Line Cooks earn around $35,000 each year. This is a solid middle range, offering a good balance of earnings. Other common salaries fall between $30,000 and $34,000, with a smaller number of cooks earning closer to $38,000 or less than $30,000. These figures highlight the typical income levels for this position in the area.
What are the highest paying cities for a Line Cook near Royal Palm Beach, FL?
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Boynton Beach, FL
Average Salary: $37,301
In Boynton Beach, Florida, chefs work in a vibrant dining scene. Restaurants like The Crab House and Salty's on the Beach offer great opportunities. The warm climate makes for lively outdoor dining.
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Palm Beach Gardens, FL
Average Salary: $37,170
Palm Beach Gardens boasts a lively culinary scene with many upscale restaurants. Chefs here often work in high-end dining establishments. The area attracts many tourists, ensuring a steady flow of customers.
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Jupiter, FL
Average Salary: $37,065
Jupiter, Florida, features a mix of beachside dining and upscale restaurants. Chefs can find work at places like Jupiter Fish House. The scenic views and relaxed atmosphere create a pleasant work environment.
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Delray Beach, FL
Average Salary: $36,734
Delray Beach offers a mix of casual and fine dining options. Chefs work in a variety of settings, from beachside cafes to upscale bistros. The community's vibrant culture enriches the dining experience.
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Boca Raton, FL
Average Salary: $36,532
Boca Raton has a thriving restaurant industry with many fine dining spots. Chefs here can work at upscale eateries and enjoy a competitive salary. The area's affluent clientele offers a steady demand for quality meals.
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Lantana, FL
Average Salary: $36,330
Lantana features a laid-back atmosphere with several cozy dining options. Chefs work in a relaxed environment and enjoy a good work-life balance. The town's small size allows for strong community ties.
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Pompano Beach, FL
Average Salary: $35,446
Pompano Beach's dining scene is diverse, with many casual and fine dining restaurants. Chefs here enjoy a dynamic work environment. The city's proximity to the coast adds to its culinary appeal.
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West Palm Beach, FL
Average Salary: $35,420
West Palm Beach offers a vibrant dining scene with many high-end restaurants. Chefs can find opportunities at places like The Oceanaire Seafood Room. The city's upscale clientele ensures a steady flow of patrons.
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Palm Springs, FL
Average Salary: $35,226
Palm Springs features a mix of casual and upscale dining options. Chefs here work in a variety of settings, from beachside cafes to fine dining establishments. The town's resort-like atmosphere enhances the culinary experience.
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Fort Lauderdale, FL
Average Salary: $34,956
Fort Lauderdale has a bustling dining scene with many trendy restaurants. Chefs work in a dynamic environment with opportunities at places like Ocean Prime. The city's vibrant nightlife adds to the excitement of the culinary world.
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What are the best paying companies for a Line Cook in Royal Palm Beach, FL?
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T.G.I Fridays
Average Salary: $34,000
T.G.I Fridays in Royal Palm Beach is a lively place where Line Cooks join a team that creates a fun dining experience. The kitchen is fast-paced and demands quick thinking and teamwork. Line Cooks here prepare a variety of dishes from classic American cuisine to international flavors.
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WOB Bar & Kitchen
Average Salary: $33,643
At WOB Bar & Kitchen, Line Cooks are part of a dynamic team that serves up fresh, seasonal dishes. This company is known for its commitment to high-quality food. Line Cooks work in a professional kitchen, preparing meals that delight customers. WOB Bar & Kitchen is located in Royal Palm Beach, offering a vibrant atmosphere.
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Mission BBQ
Average Salary: $32,083
Mission BBQ in Royal Palm Beach is a popular spot where Line Cooks play a crucial role in creating delicious barbecue dishes. The kitchen environment is fast-paced but rewarding, with Line Cooks working together to serve mouthwatering meals. This company prides itself on its friendly and family-like atmosphere.
What are the best paying Line Cook related jobs in Royal Palm Beach, FL?
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Sous Chef
Average Salary: $48,333
This role assists the head chef in managing kitchen operations. Sous chefs in local restaurants often focus on menu development and staff supervision. Companies like The Capital Grille and The Breakers Restaurant hire for this position.
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Restaurant Manager
Average Salary: $41,899
A restaurant manager oversees daily operations in a dining establishment. This role involves managing staff, handling customer service, and ensuring smooth kitchen operations. Positions are available at establishments such as The Palms and The Ocean Club.
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Culinary Specialist
Average Salary: $33,250
This job focuses on preparing gourmet dishes and managing kitchen tasks. Culinary specialists often work in high-end restaurants. Companies such as Nobu and The Ritz-Carlton offer these positions.
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Dishwasher
Average Salary: $32,188
A dishwasher cleans dishes, utensils, and kitchen equipment. This role supports kitchen efficiency and hygiene. Local restaurants like TGI Fridays and Chili’s often hire for this position.
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Baker
Average Salary: $31,075
A baker prepares a variety of baked goods such as bread, pastries, and desserts. Bakers often work in bakeries or cafes. Companies like Panera Bread and Starbucks hire bakers.
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Pastry Cook
Average Salary: $27,667
Pastry cooks specialize in preparing desserts and other sweet treats. They work in restaurants, bakeries, and cafes. Positions are available at establishments like The Cheesecake Factory and Dunkin’ Donuts.
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Sandwich Artist
Average Salary: $27,055
This role involves creating a variety of sandwiches to customer specifications. Sandwich artists often work in fast-casual restaurants. Companies like Subway and Jimmy John’s frequently hire for this position.
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