Position
City
Salary
In Rye, NY, line cooks find a range of salaries based on their experience and the restaurant where they work. On average, line cooks earn around $41,833 a year. This figure reflects a midpoint in the salary spectrum. Those just starting out might earn less, while experienced cooks can make more. The following list shows how salaries break down across different experience levels:
Some line cooks earn closer to $36,000, while others can make up to $48,000 annually. This range provides a broad picture of what to expect. For example, beginners may start around the lower end, while those with several years of experience might reach the higher end of the scale. This variation depends on the type of restaurant and their role within it. Working at a high-end restaurant or in a busy kitchen can also affect earnings.

Scarsdale, NY
Average Salary: $44,400
In Scarsdale, culinary roles thrive in a range of family-friendly restaurants and cafes. These spots value both skill and teamwork, making it a great place to grow. With a focus on fresh ingredients and community, you will find fulfilling work.
Find Line Cook jobs in Scarsdale, NY
Darien, CT
Average Salary: $43,207
Darien offers a vibrant dining scene with many upscale restaurants. Working here means crafting high-quality meals for discerning diners. You will enjoy a close-knit community and great opportunities to hone your craft.
Find Line Cook jobs in Darien, CT
Mamaroneck, NY
Average Salary: $42,180
Mamaroneck's dining scene includes a mix of family establishments and trendy spots. The area’s charm and community spirit create a pleasant work environment. You will find both experience and innovation in this beautiful town.
Find Line Cook jobs in Mamaroneck, NY
Bronxville, NY
Average Salary: $42,060
Bronxville features a variety of restaurants, from casual eateries to fine dining. The community here values culinary excellence and teamwork. It's a great place to develop your skills and enjoy a lively work atmosphere.
Find Line Cook jobs in Bronxville, NY
Larchmont, NY
Average Salary: $41,425
Larchmont is known for its quaint and sophisticated dining spots. Working here means serving a variety of dishes in a charming setting. You will find a friendly environment with opportunities to grow your culinary talents.
Find Line Cook jobs in Larchmont, NY
White Plains, NY
Average Salary: $41,273
White Plains offers a dynamic mix of casual and upscale dining options. The city’s diverse culinary scene provides a rich environment for learning and growth. You will find plenty of chances to advance in your career.
Find Line Cook jobs in White Plains, NY
Greenwich, CT
Average Salary: $40,558
Greenwich boasts a range of high-end restaurants and cafes. The area values culinary expertise and innovation. Working here means being part of a prestigious dining community with plenty of opportunities to shine.
Find Line Cook jobs in Greenwich, CT
Port Chester, NY
Average Salary: $40,034
Port Chester features a vibrant food scene with a mix of casual and fine dining establishments. You will enjoy a supportive community and the chance to work in a lively environment. This city offers many chances to enhance your culinary skills.
Find Line Cook jobs in Port Chester, NY
Harrison, NY
Average Salary: $39,933
Harrison provides a mix of cozy restaurants and vibrant eateries. The area values culinary excellence and teamwork. Working here means enjoying a welcoming community and plenty of opportunities to develop your skills.
Find Line Cook jobs in Harrison, NY
Stamford, CT
Average Salary: $39,625
Stamford has a thriving dining scene with many restaurants and cafes. The city’s vibrant atmosphere offers great opportunities to grow your culinary career. You will find a supportive community with plenty of chances to advance.
Find Line Cook jobs in Stamford, CT

Dartcor Food Services
Average Salary: $44,000
Dartcor Food Services offers exciting opportunities for Line Cooks in Rye, NY. They focus on creating high-quality meals for their events and venues. Line Cooks work in fast-paced environments, preparing delicious dishes and ensuring customer satisfaction. Dartcor operates several locations in Rye, providing a dynamic work experience.
Westchester Country Club
Average Salary: $41,600
At Westchester Country Club, Line Cooks play a key role in delivering top-notch culinary experiences. They prepare and cook a variety of meals for members and guests. Line Cooks work in a prestigious environment, focusing on quality and presentation. The club is located in Rye, offering a beautiful setting for food preparation and service.

Sous Chef
Average Salary: $65,683
This position works closely with the head chef. Tasks include overseeing kitchen staff and managing kitchen operations. Companies like The Horse and the Hound and Les Sabots offer such roles.
Find Sous Chef jobs in Rye, NY
Baker
Average Salary: $43,333
In this role, you create delicious baked goods. Duties involve preparing dough, mixing ingredients, and managing oven temperatures. Rye's bakeries such as The Bread House and Taste of Rye look for skilled bakers.
Find Baker jobs in Rye, NY
Cook, Cashier, Food Prep
Average Salary: $40,000
This job covers several kitchen tasks and customer service duties. Prepare food, ensure cleanliness, and help customers. Local spots like The Farmhouse and Rye City Pizza need people for these roles.
Find Cook, Cashier, Food Prep jobs in Rye, NY
Dishwasher
Average Salary: $36,800
This role focuses on keeping the kitchen clean. Wash dishes, clean utensils, and maintain a tidy workspace. Places like The Old Schoolhouse and The Brick Restaurant hire for this position.
Find Dishwasher jobs in Rye, NY