How much does a Line Cook make in Saint Louis Park, MN?
A Line Cook in Saint Louis Park, MN, earns an average yearly salary of $38,614. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in this area varies, with some earning as low as $33,130 and others reaching up to $46,000. This range reflects the different levels of experience and skill within the profession.
Factors that can influence a Line Cook's salary include the type of restaurant, the size of the kitchen, and the specific duties performed. For example, working in a high-end restaurant or a busy kitchen may offer higher pay. Additionally, gaining experience and developing specialized skills can lead to higher earning potential. Job seekers should consider these factors when exploring opportunities in Saint Louis Park, MN.
What are the highest paying cities for a Line Cook near Saint Louis Park, MN?

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Edina, MN
Average Salary: $41,138
Edina offers a vibrant dining scene with many upscale restaurants. Cooks here work in fast-paced environments with a focus on quality. Companies like The Restaurant Group create exciting opportunities.
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South Saint Paul, MN
Average Salary: $40,448
In South Saint Paul, the food industry thrives, with many local eateries. Cooks enjoy a community feel while preparing meals. Businesses such as Hormel Foods provide steady work.
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Minneapolis, MN
Average Salary: $39,038
Minneapolis is a bustling city with a diverse culinary landscape. Cooks here work in trendy spots and large chains. Companies like Caribou Coffee and The Varsity Theater offer dynamic work environments.
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Coon Rapids, MN
Average Salary: $38,728
Coon Rapids has a growing number of restaurants seeking skilled cooks. The area offers a mix of casual and fine dining. Local favorites like The Boathouse provide a welcoming atmosphere.
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Minnetonka, MN
Average Salary: $38,647
Minnetonka features many family-owned restaurants. Cooks enjoy a friendly work environment. Places like The Nook and The Patio offer great career growth.
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Bloomington, MN
Average Salary: $38,199
Bloomington's dining scene is vibrant, with many chain and independent restaurants. Cooks here work in busy kitchens. Companies like Applebee's and Chili's provide numerous opportunities.
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Maple Grove, MN
Average Salary: $37,479
Maple Grove has a variety of dining options, from casual cafes to fine dining. Cooks enjoy a supportive work environment. Local spots like The Village Inn offer excellent career prospects.
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Eagan, MN
Average Salary: $37,287
Eagan's food industry is expanding, with many new restaurants opening. Cooks here work in modern kitchens. Companies like TGI Fridays and Red Robin provide dynamic work settings.
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Hopkins, MN
Average Salary: $37,211
Hopkins offers a mix of casual and upscale dining. Cooks enjoy a community-focused work environment. Local favorites like The Village Pub provide excellent opportunities.
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Golden Valley, MN
Average Salary: $36,216
Golden Valley has a rich culinary scene with many well-known restaurants. Cooks here work in high-energy kitchens. Companies like The French Press offer a great work atmosphere.
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What are the best paying companies for a Line Cook in Saint Louis Park, MN?

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Minneapolis Golf Club
Average Salary: $46,750
Minneapolis Golf Club offers exciting Line Cook positions. They provide a vibrant atmosphere for culinary professionals. The club is located in the heart of Saint Louis Park, offering a unique dining experience. Line Cooks here enjoy a supportive environment with opportunities for growth.
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Yard House
Average Salary: $34,637
Yard House is a popular dining destination in Saint Louis Park. They offer dynamic Line Cook roles with a focus on teamwork and creativity. Line Cooks at Yard House work in a fast-paced setting, preparing delicious meals for guests. The company values skill development and offers a welcoming workplace.
What are the best paying Line Cook related jobs in Saint Louis Park, MN?

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Sous Chef
Average Salary: $53,633
A Sous Chef oversees kitchen operations and assists the head chef. They manage kitchen staff, ensure food quality, and help create menus. Companies like The Westin and The Ritz-Carlton offer exciting opportunities.
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Restaurant Manager
Average Salary: $51,000
A Restaurant Manager runs a restaurant's daily operations. They handle staff, customer service, and ensure smooth service. Local spots like The Melting Pot and The Cheesecake Factory need skilled managers.
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Culinary Specialist
Average Salary: $36,995
A Culinary Specialist focuses on food preparation and presentation. They work in high-end restaurants, creating unique dishes. Companies like The French Market and The Little Beet offer creative roles.
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Dishwasher
Average Salary: $36,031
A Dishwasher cleans dishes and utensils. They work in a fast-paced kitchen, ensuring cleanliness. Local eateries like The Melting Pot and The Cheesecake Factory need dependable dishwashers.
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Baker
Average Salary: $32,002
A Baker prepares bread, pastries, and desserts. They work in bakeries and restaurants, creating delicious treats. Companies like The French Market and The Little Beet offer rewarding positions.
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Holiday Hire
Average Salary: $30,000
A Holiday Hire works during peak seasons. They assist with increased kitchen duties. Local restaurants like The Melting Pot and The Cheesecake Factory hire seasonal staff.
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Sandwich Artist
Average Salary: $28,668
A Sandwich Artist creates custom sandwiches. They work in fast-food and casual dining restaurants. Companies like Subway and Panera Bread offer exciting roles.
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