How much does a Line Cook make in Saint Louis Park, MN?
In Saint Louis Park, MN, Line Cooks can expect to earn an average yearly salary of around $38,636. This number can vary based on experience and specific skills. Many Line Cooks start with salaries on the lower end, but they can grow as they gain more experience and expertise.
Here are some details about the salary distribution:
- 22.35% of Line Cooks earn less than $33,130 per year.
- 16.76% earn between $33,130 and $34,300.
- 5.59% earn between $36,640 and $37,810.
- 5.59% earn between $40,150 and $41,320.
What are the highest paying cities for a Line Cook near Saint Louis Park, MN?

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Edina, MN
Average Salary: $41,259
Working in Edina, you will find a range of family-friendly restaurants. Jobs at high-end establishments offer great opportunities for growth. Nearby restaurants include Edina Country Club and local cafes.
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South Saint Paul, MN
Average Salary: $39,922
South Saint Paul boasts many food processing facilities. Line cook roles here provide a chance to work in diverse environments. Prominent employers include Hormel Foods and local eateries.
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Minneapolis, MN
Average Salary: $39,159
Minneapolis is a vibrant city with a dynamic food scene. Positions here often come with opportunities to work in trendy spots. Notable companies include UpStairs Lounge and Surly Brewing Company.
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Coon Rapids, MN
Average Salary: $38,819
In Coon Rapids, you can find various dining establishments. Working here can offer a mix of casual and fine dining experiences. Notable employers include local restaurants and chain diners.
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Minnetonka, MN
Average Salary: $38,696
Minnetonka is home to many upscale dining options. Opportunities here often come with upscale dining experiences. Nearby restaurants include Minnetrista and local fine dining establishments.
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Richfield, MN
Average Salary: $38,500
Richfield offers a variety of dining options, from casual to fine dining. Working here means joining a lively culinary community. Prominent employers include local chain restaurants and independent spots.
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Bloomington, MN
Average Salary: $38,419
Bloomington has a diverse range of restaurants. Positions here often offer a mix of experiences. Well-known employers include local cafes and high-end restaurants like J.P.'s Restaurant.
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Maple Grove, MN
Average Salary: $37,818
Maple Grove provides various dining opportunities. Working here can mean a mix of fast-paced and relaxed environments. Notable employers include local eateries and chain restaurants.
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Shakopee, MN
Average Salary: $37,301
Shakopee offers many local dining options. Jobs here often provide a mix of casual and family-style dining. Prominent employers include local restaurants and chain establishments.
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Hopkins, MN
Average Salary: $37,250
Hopkins has a number of community-focused restaurants. Working here can mean a chance to join a tight-knit team. Notable employers include local diners and family-owned eateries.
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What are the best paying companies for a Line Cook in Saint Louis Park, MN?

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Minneapolis Golf Club
Average Salary: $46,000
Minneapolis Golf Club offers exciting opportunities for Line Cooks. They value teamwork and provide a vibrant work environment. They operate multiple locations in the Saint Louis Park area, including their main clubhouse and various dining facilities.
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Yard House
Average Salary: $34,637
Yard House is a popular choice for Line Cook positions in Saint Louis Park. They offer a dynamic kitchen environment where you can grow your culinary skills. Yard House operates several locations in the Saint Louis Park area, each with a busy and friendly atmosphere.
What are the best paying Line Cook related jobs in Saint Louis Park, MN?

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Restaurant Manager
Average Salary: $56,000
A restaurant manager oversees daily operations and staff. They work at top establishments in the city, ensuring smooth service. Training in food safety and customer service is key.
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Sous Chef
Average Salary: $49,200
A sous chef helps the head chef in meal preparation. They work in fine dining spots and learn to manage kitchen tasks. Experience in a bustling kitchen is important.
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Culinary Specialist
Average Salary: $36,993
Culinary specialists develop recipes and food presentations. They work with chefs in local restaurants to create unique dishes. Attention to detail and creativity are essential.
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Dishwasher
Average Salary: $34,910
A dishwasher cleans dishes and kitchen tools. They work in busy restaurants, keeping the kitchen clean and ready. This role requires attention to detail and a strong work ethic.
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Baker
Average Salary: $31,839
Bakers create delicious baked goods. They work in cafes and bakeries, following recipes precisely. Knowledge of baking techniques and ingredients is necessary.
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Holiday Hire
Average Salary: $30,000
Holiday hires assist during busy seasons. They work at local restaurants, helping with increased demand. Flexibility and a positive attitude are important.
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Sandwich Artist
Average Salary: $28,668
A sandwich artist prepares sandwiches and light meals. They work in fast-food and casual dining spots. Skill in making various sandwiches is key to this role.
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