How much does a Line Cook make in Saint Petersburg, FL?
In Saint Petersburg, FL, a Line Cook earns an average yearly salary of $34,302. This figure can vary based on experience and skills. Those new to the field may start at the lower end of the salary range, while more experienced cooks can earn towards the higher end.
The salary distribution shows that most Line Cooks earn between $29,698 and $38,884 annually. This range reflects the different levels of experience and expertise in the culinary field. Cooks with specialized skills or certifications may find themselves earning more. Additionally, those who work in high-end restaurants or during peak seasons can expect higher earnings.
What are the highest paying cities for a Line Cook near Saint Petersburg, FL?

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Sarasota, FL
Average Salary: $35,903
In Sarasota, culinary professionals thrive in a vibrant dining scene. With a mix of upscale restaurants and casual eateries, cooks enjoy diverse opportunities. Notable places like The Beach Club offer a dynamic environment.
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Dunedin, FL
Average Salary: $35,361
Dunedin provides a charming setting for cooks to showcase their skills. The city's focus on fresh seafood and family-style dining creates a unique atmosphere. Restaurants like Dunedin Fish Company highlight the area's culinary strengths.
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Palm Harbor, FL
Average Salary: $35,350
Palm Harbor's dining scene is growing, offering a mix of casual and fine dining. Cooks here enjoy a community-focused environment. Local favorites like The Crab House provide a welcoming workplace.
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Gulfport, FL
Average Salary: $35,327
Gulfport's culinary landscape is vibrant, with a strong emphasis on fresh, local ingredients. Cooks benefit from a supportive community. Restaurants like The Oyster Bar offer a lively kitchen experience.
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Tampa, FL
Average Salary: $35,199
Tampa's diverse dining scene offers many opportunities for cooks. The city's blend of urban and coastal flavors creates a dynamic work environment. Notable establishments like The Keg serve as great places to work.
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Bradenton, FL
Average Salary: $35,146
Bradenton provides a relaxed yet vibrant setting for culinary professionals. The city's focus on fresh seafood and family-friendly dining makes it a great place to work. Restaurants like The Oyster Bar offer a welcoming atmosphere.
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Safety Harbor, FL
Average Salary: $35,102
Safety Harbor's dining scene is charming and community-focused. Cooks here enjoy a supportive environment. Local favorites like The Crab House offer a great workplace.
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Clearwater, FL
Average Salary: $34,686
Clearwater's dining scene is vibrant, with a mix of casual and fine dining. Cooks benefit from a supportive community. Restaurants like The Keg provide a dynamic kitchen experience.
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Orlando, FL
Average Salary: $34,411
Orlando's bustling dining scene offers many opportunities for cooks. The city's focus on theme park cuisine and diverse flavors creates a dynamic work environment. Notable places like The Beach Club offer a lively kitchen.
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Oldsmar, FL
Average Salary: $34,264
Oldsmar provides a welcoming setting for culinary professionals. The city's focus on fresh, local ingredients makes it a great place to work. Local favorites like The Oyster Bar offer a supportive workplace.
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What are the best paying companies for a Line Cook in Saint Petersburg, FL?

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Mis en Place
Average Salary: $40,000
Mis en Place offers exciting Line Cook positions in Saint Petersburg, FL. They focus on creating a dynamic kitchen environment. Their locations include downtown Saint Petersburg.
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Kobe Ichiban Japanese Steakhouse - Florida
Average Salary: $40,000
Kobe Ichiban Japanese Steakhouse - Florida provides Line Cook jobs with a focus on Japanese cuisine. They offer a vibrant kitchen atmosphere. The company operates in Saint Petersburg, FL.
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OLIVIA
Average Salary: $38,833
OLIVIA is known for its modern dining experience. They offer Line Cook positions with a focus on fresh ingredients. The company operates in Saint Petersburg, FL.
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Hawkers Asian Street Food
Average Salary: $38,830
Hawkers Asian Street Food provides Line Cook jobs with a focus on Asian street food. They offer a lively kitchen environment. The company operates in Saint Petersburg, FL.
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Bavaro's
Average Salary: $38,222
Bavaro's offers Line Cook positions with a focus on Italian cuisine. They provide a welcoming kitchen atmosphere. The company operates in Saint Petersburg, FL.
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Oak and Stone
Average Salary: $38,133
Oak and Stone provides Line Cook jobs with a focus on American cuisine. They offer a professional kitchen environment. The company operates in Saint Petersburg, FL.
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Hollander hotel
Average Salary: $36,550
Hollander hotel offers Line Cook positions with a focus on hotel dining. They provide a comfortable kitchen environment. The company operates in Saint Petersburg, FL.
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St. Petersburg Yacht Club
Average Salary: $36,095
St. Petersburg Yacht Club provides Line Cook jobs with a focus on club dining. They offer a unique kitchen environment. The company operates in Saint Petersburg, FL.
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HotelPro
Average Salary: $36,000
HotelPro offers Line Cook positions with a focus on hotel dining. They provide a professional kitchen environment. The company operates in Saint Petersburg, FL.
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23 Restaurant Services
Average Salary: $36,000
23 Restaurant Services provides Line Cook jobs with a focus on restaurant dining. They offer a dynamic kitchen environment. The company operates in Saint Petersburg, FL.
What are the best paying Line Cook related jobs in Saint Petersburg, FL?

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Restaurant Crew
Average Salary: $100,250
Working as part of a restaurant crew involves teamwork and efficiency. Employees support chefs in preparing and serving food. Local restaurants like The Keg and The Crab House offer dynamic environments. These roles provide hands-on experience and a chance to learn from seasoned professionals.
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Restaurant Inspector
Average Salary: $97,000
A restaurant inspector ensures that food establishments meet safety and health standards. This role involves checking kitchens and dining areas. Local government agencies and health departments hire inspectors. They play a crucial part in maintaining public health and safety.
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Household Manager
Average Salary: $65,000
Managing a household includes overseeing kitchen operations and staff. This role requires strong organizational skills and attention to detail. Private households and luxury hotels in the area offer opportunities. Managers coordinate meal prep and ensure smooth kitchen functions.
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Private Chef
Average Salary: $60,000
A private chef prepares meals for individuals or families. This role requires creativity and culinary expertise. Private chefs work with high-profile clients and luxury hotels. They create personalized menus and cater to specific dietary needs.
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Sous Chef
Average Salary: $56,281
A sous chef assists the head chef in managing the kitchen. This role involves overseeing daily operations and staff. Restaurants like The Keg and The Crab House offer exciting opportunities. Sous chefs ensure smooth kitchen functions and help maintain high standards.
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Restaurant Manager
Average Salary: $52,833
A restaurant manager oversees all aspects of a food service operation. This role includes managing staff, handling finances, and ensuring customer satisfaction. Local restaurants and hotels offer diverse opportunities. Managers coordinate between the kitchen and front-of-house staff.
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Culinary Arts Instructor
Average Salary: $49,775
A culinary arts instructor teaches cooking techniques and food preparation. This role involves developing lesson plans and guiding students. Local culinary schools and community colleges offer teaching positions. Instructors share their knowledge and help students develop their skills.
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Fryer
Average Salary: $38,000
A fryer specializes in preparing fried foods. This role requires attention to detail and speed. Restaurants like The Keg and The Crab House offer dynamic environments. Fryers work closely with line cooks to ensure timely and high-quality food service.
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Pastry Cook
Average Salary: $36,091
A pastry cook creates desserts and baked goods. This role requires creativity and precision. Local bakeries and restaurants offer diverse opportunities. Pastry cooks experiment with flavors and techniques to delight customers.
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Culinary Specialist
Average Salary: $34,089
A culinary specialist focuses on specific cuisines or cooking techniques. This role requires expertise and a passion for food. Restaurants and hotels in the area offer exciting opportunities. Specialists enhance menus and bring unique dishes to the table.
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