Line Cook Salary in Salisbury, MD

Milford, DE
Average Salary: $47,354
Milford offers a welcoming community with a variety of dining options. Line cooks here often work in family-run eateries or cozy cafes. Opportunities exist in local favorites that serve both residents and visitors.
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Chestertown, MD
Average Salary: $40,599
In Chestertown, line cooks can find work in charming, historic settings. The town's quaint atmosphere provides a serene environment to hone culinary skills. Local diners and bistros seek dependable and talented cooks.
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Seaford, DE
Average Salary: $37,834
Seaford has a growing food scene with several restaurants needing line cooks. The area's laid-back vibe makes it an ideal place for cooks to thrive. Nearby farms offer fresh ingredients, enhancing the culinary experience.
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Easton, MD
Average Salary: $37,803
Easton combines a historic charm with a vibrant culinary scene. Line cooks here often enjoy a family-friendly work environment. Many restaurants serve both locals and tourists, providing a dynamic work experience.
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Fenwick Island, DE
Average Salary: $37,667
Fenwick Island attracts tourists, making it a lively spot for line cooks. The seasonal rush means busy periods, offering great experience. Restaurants focus on fresh seafood and casual dining, perfect for aspiring chefs.
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Ocean City, MD
Average Salary: $37,543
Ocean City's bustling atmosphere demands quick-paced line cooks. The town's many restaurants seek skilled chefs to handle high demand. It’s a great place for cooks to develop their skills under pressure.
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Cambridge, MD
Average Salary: $36,795
Cambridge offers a mix of casual and upscale dining, with line cooks playing a key role. The historic downtown area has many eateries that need talented cooks. It’s an excellent spot for culinary growth.
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Rehoboth Beach, DE
Average Salary: $36,739
Rehoboth Beach’s lively dining scene provides many opportunities for line cooks. The summer influx of tourists creates a busy, rewarding environment. Many restaurants emphasize fresh, local ingredients.
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Georgetown, DE
Average Salary: $36,700
Georgetown’s scenic beauty and historic charm make it a delightful place for line cooks. The area’s unique dining culture offers diverse experiences. Restaurants here often focus on fresh, local seafood.
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Berlin, MD
Average Salary: $35,412
Berlin has a diverse food scene with plenty of opportunities for line cooks. The town’s blend of traditional and modern dining options provides varied experiences. It’s a great place for cooks to explore different cuisines.
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Mad Hatter
Average Salary: $33,667
Mad Hatter offers dynamic Line Cook positions in Salisbury, MD. Workers here are part of a vibrant team that serves a diverse menu. Mad Hatter operates multiple locations in Maryland, providing a range of opportunities for career growth.

Back Street Grill
Average Salary: $33,000
Back Street Grill is known for its welcoming atmosphere and attentive service. Line Cooks here work in a fast-paced environment that demands efficiency and teamwork. The company has several locations across Maryland, including Salisbury, offering a consistent work experience.

Bob Evans Restaurants, LLC
Average Salary: $32,653
Bob Evans Restaurants, LLC offers competitive wages for Line Cooks. Employees work in a team-oriented setting, focusing on quality and service. With multiple sites in Maryland, including Salisbury, there are many opportunities to advance.

MISSION BBQ
Average Salary: $31,333
At MISSION BBQ, Line Cooks are part of a community-focused team. The company values family and teamwork, offering a supportive work environment. MISSION BBQ operates in several locations in Maryland, including Salisbury, and emphasizes a family-friendly atmosphere.

Levy Restaurants
Average Salary: $31,300
Levy Restaurants provides Line Cook positions that demand flexibility and attention to detail. Employees work in a fast-paced environment, offering a dynamic work experience. With multiple sites in Maryland, including Salisbury, Levy Restaurants is a great place for career growth.

The Rose Group
Average Salary: $30,000
The Rose Group offers Line Cook jobs that require a strong work ethic. Employees join a supportive team that emphasizes quality and service. Operating multiple locations in Maryland, including Salisbury, The Rose Group provides a stable work environment.

Restaurant Manager
Average Salary: $62,574
A restaurant manager oversees daily operations, ensures customer satisfaction, and manages staff. In local establishments like Red Lobster and Cracker Barrel, they set the tone for service and food quality.
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Baker
Average Salary: $37,531
Bakers create a variety of bread, pastries, and desserts. At bakeries such as Golden Crust and local cafes, they follow recipes and ensure the quality of baked goods.
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Sous Chef
Average Salary: $37,135
Sous chefs assist the head chef in kitchen operations. At restaurants like The Crab Claw and local bistros, they manage kitchen staff and ensure smooth food preparation.
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Restaurant Crew
Average Salary: $36,270
Restaurant crew members help in various kitchen tasks. At places like Applebee's and local diners, they work closely with cooks to prepare food efficiently.
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Dishwasher
Average Salary: $31,050
Dishwashers clean dishes and kitchen tools. In restaurants such as The Capital Grille and family-style eateries, they maintain a clean and organized kitchen.
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