How much does a Line Cook make in San Jose, CA?
If you are thinking of becoming a Line Cook in San Jose, CA, it's good to know about the salary. Line Cooks in this area make an average yearly salary of around $44,309. This means they earn a steady income to support themselves and their families. Many factors can affect how much a Line Cook earns, like experience and the type of restaurant.
Line Cooks can expect to make between $35,900 and $56,000 each year. Some cooks may make more if they work in high-end restaurants or have special skills. Here is a breakdown of the salary distribution:
- 20% make less than $37,727
- 40% make between $37,727 and $43,209
- 60% make between $37,727 and $48,691
- 80% make less than $50,518
- 90% make less than $54,173
What are the highest paying cities for a Line Cook near San Jose, CA?

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Los Gatos, CA
Average Salary: $50,660
Los Gatos offers a vibrant culinary scene with many restaurants seeking skilled cooks. With charming eateries, cooks enjoy a lively atmosphere and diverse menus. Local favorites provide excellent opportunities for growth.
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Mountain View, CA
Average Salary: $50,187
Mountain View is home to tech giants and trendy restaurants. Cooks here work in dynamic settings with fast-paced environments. Opportunities in high-end restaurants abound, offering exciting career paths.
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Menlo Park, CA
Average Salary: $49,845
In Menlo Park, cooks find a mix of casual diners and upscale restaurants. The community's focus on quality dining provides a chance to learn new techniques. Local favorites need experienced professionals to join their teams.
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Atherton, CA
Average Salary: $48,750
Atherton boasts elegant dining experiences with upscale restaurants. Cooks here focus on precision and creativity. The town’s refined palate offers a chance to excel in gourmet cuisine.
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Sunnyvale, CA
Average Salary: $48,518
Sunnyvale's diverse food scene is perfect for cooks seeking variety. From casual spots to fine dining, there are plenty of opportunities. The city’s tech-savvy environment brings in a dynamic clientele.
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Cupertino, CA
Average Salary: $47,665
Cupertino offers a mix of innovative restaurants and traditional eateries. Cooks enjoy a blend of culinary styles. The town's growing population provides a steady demand for quality food.
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Stanford, CA
Average Salary: $46,178
Stanford’s academic setting offers unique dining opportunities. Cooks here work in environments that value creativity and precision. The campus and nearby eateries need skilled professionals.
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Fremont, CA
Average Salary: $46,027
Fremont’s diverse culinary landscape welcomes cooks with open arms. With a mix of local and international cuisines, cooks find plenty of opportunities. The community’s vibrant food scene offers a chance to grow.
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Palo Alto, CA
Average Salary: $45,620
Palo Alto is known for its high-quality dining options. Cooks here work in innovative settings with a focus on fresh ingredients. The city’s affluent population demands exceptional service and cuisine.
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Los Altos, CA
Average Salary: $45,400
Los Altos offers a range of dining experiences from casual to fine dining. Cooks enjoy working in a community that values quality and creativity. The town’s upscale restaurants provide excellent career growth opportunities.
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What are the best paying companies for a Line Cook in San Jose, CA?

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Kilam Inc
Average Salary: $56,000
Kilam Inc offers rewarding positions for Line Cooks in San Jose. They focus on quality and innovation. Their kitchens are in various locations, including downtown San Jose.
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Aramark
Average Salary: $50,840
Aramark has many Line Cook roles in San Jose. They work in restaurants, schools, and hospitals. Their kitchens are known for being clean and well-organized.
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ISS Facility Services
Average Salary: $50,337
ISS Facility Services hires Line Cooks for many San Jose locations. They value teamwork and safety. Their kitchens are in office buildings and schools.
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Nordstrom
Average Salary: $49,846
Nordstrom has a few Line Cook openings in San Jose. They offer a friendly work environment. Their kitchens are in shopping malls and office buildings.
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Testarossa Winery
Average Salary: $49,667
Testarossa Winery has Line Cook positions in San Jose. They focus on wine production. Their kitchens are in beautiful vineyard settings.
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The Stand Restaurants
Average Salary: $48,000
The Stand Restaurants has several Line Cook jobs in San Jose. They offer a fun work environment. Their kitchens are in many San Jose locations.
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Eurest
Average Salary: $47,819
Eurest has Line Cook roles in San Jose. They focus on providing delicious meals. Their kitchens are in office buildings and schools.
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Morton's The Steakhouse
Average Salary: $47,600
Morton's The Steakhouse has Line Cook positions in San Jose. They value high-quality food. Their kitchens are in downtown San Jose.
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El Pollo Loco
Average Salary: $47,550
El Pollo Loco has many Line Cook openings in San Jose. They focus on delicious grilled chicken. Their kitchens are in shopping malls and office buildings.
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Bon Appétit
Average Salary: $46,990
Bon Appétit has several Line Cook roles in San Jose. They focus on healthy and tasty meals. Their kitchens are in schools, hospitals, and office buildings.
What are the best paying Line Cook related jobs in San Jose, CA?

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Private Chef
Average Salary: $133,333
These professionals work for clients to prepare meals in their homes. They need to understand different diets and customize recipes. Companies like Thumbtack and HouseCanary offer these roles.
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Restaurant Inspector
Average Salary: $125,000
This role involves ensuring restaurants follow health and safety standards. It requires attention to detail and knowledge of food laws. Companies like the San Jose Health Department offer these roles.
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Culinary Specialist
Average Salary: $85,000
These experts develop new recipes and improve food quality. They often work in test kitchens. Companies like Bon Appétit Management Company provide these roles.
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Culinary Arts Instructor
Average Salary: $75,520
They teach cooking skills at culinary schools. Instructors need strong knowledge of culinary techniques. Local schools like Silicon Valley Culinary Institute offer these positions.
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Sous Chef
Average Salary: $70,180
Sous Chefs manage kitchen staff and ensure meals are prepared on time. They work closely with the head chef. Restaurants like The Westin and Four Seasons have these roles.
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Restaurant Manager
Average Salary: $64,832
These professionals oversee daily operations of a restaurant. They handle staff, inventory, and customer service. Companies like Chipotle and Panera Bread offer these positions.
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Cook Supervisor
Average Salary: $50,615
Cook Supervisors manage kitchen staff and ensure smooth kitchen operations. They need strong leadership skills. Local eateries like Sarepal and Il Posto offer these roles.
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Cook, Cashier, Food Prep
Average Salary: $47,404
These roles involve preparing ingredients and working at the cash register. They are entry-level positions. Restaurants like Starbucks and McDonald’s provide these jobs.
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Holiday Hire
Average Salary: $47,000
These temporary roles are often filled during busy seasons. They require flexibility and the ability to handle increased workloads. Companies like Uber Eats and DoorDash offer these positions.
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Pastry Cook
Average Salary: $42,069
These cooks specialize in baking desserts and pastries. They need strong baking skills. Local bakeries like Boudin Bakery and La Brea Bakery offer these roles.
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