Line Cook Salary in San Jose, CA

A Line Cook in San Jose, CA, can earn a good salary. On average, they make about $42,051 per year. This amount can change based on experience and the type of restaurant. Some cooks earn less, while others earn more. The pay can go from around $32,000 to over $54,000.

The salary for a Line Cook in San Jose can depend on several factors. These include the size of the restaurant, the type of cuisine, and the cook's experience. Cooks in larger restaurants or those with more experience can earn higher salaries. Cooks in smaller places or with less experience may earn less. It is important to consider these factors when looking for a job as a Line Cook.

1. Mountain View, CA
   Average Salary: $47,871
   Mountain View offers a vibrant culinary scene with many tech companies needing fresh meals. Working here means fast-paced shifts and a chance to learn from top chefs. Google and other tech firms provide steady job opportunities.
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2. Menlo Park, CA
   Average Salary: $47,236
   In Menlo Park, the food industry thrives with a mix of casual and fine dining options. Cooks here enjoy a community feel and the chance to work in well-known restaurants. Companies like Facebook offer catering services that need skilled cooks.
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3. Los Gatos, CA
   Average Salary: $46,648
   Los Gatos has a charming atmosphere with many family-owned eateries. Cooks can expect a cozy work environment and the chance to create delicious meals for locals. The town's unique dining spots provide a variety of experiences.
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4. Los Altos, CA
   Average Salary: $45,712
   Los Altos features a range of dining options from casual cafes to upscale restaurants. Cooks here will find a balance of busy and relaxed shifts. The city's diverse food scene offers many opportunities to grow professionally.
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5. Stanford, CA
   Average Salary: $45,614
   Stanford offers a unique culinary environment with university dining services and local restaurants. Cooks can enjoy a mix of academic and community dining experiences. The area's vibrant food culture provides many learning opportunities.
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6. Sunnyvale, CA
   Average Salary: $45,601
   Sunnyvale has a dynamic food scene with many tech companies and local eateries. Cooks here will experience fast-paced work and the chance to serve a diverse clientele. The city's growing tech industry offers steady job prospects.
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7. Cupertino, CA
   Average Salary: $45,566
   Cupertino offers a mix of tech-driven dining and local favorites. Cooks can enjoy a fast-paced environment with the chance to work in high-demand restaurants. The city's tech companies provide a steady flow of catering opportunities.
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8. Fremont, CA
   Average Salary: $44,231
   Fremont has a diverse culinary landscape with many ethnic restaurants. Cooks here will find a variety of cuisines to work with. The city's growing population offers many opportunities for career growth in the food industry.
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9. Palo Alto, CA
   Average Salary: $44,040
   Palo Alto features a sophisticated dining scene with many upscale restaurants. Cooks can expect a high-pressure environment with the chance to work with top chefs. The city's tech companies offer catering services that need skilled cooks.
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10. Santa Clara, CA
    Average Salary: $43,671
    Santa Clara has a vibrant food scene with many tech firms and local eateries. Cooks here will find a mix of busy and relaxed shifts. The city's tech industry provides steady job opportunities and a chance to work with diverse cuisines.
    Find Line Cook jobs in Santa Clara, CA
    

1. Kilam Inc
   Average Salary: $56,000
   Kilam Inc offers Line Cook positions in San Jose, CA. They focus on providing quality food services. Kilam Inc operates in various locations, ensuring a dynamic work environment.
   




2. Troon
   Average Salary: $54,667
   Troon provides Line Cook jobs in San Jose, CA. They are known for their excellent customer service and high-quality food. Troon operates in multiple locations, offering diverse experiences.
   




3. Silver Creek Valley Country Club
   Average Salary: $54,667
   Silver Creek Valley Country Club offers Line Cook positions in San Jose, CA. They focus on delivering top-notch dining experiences. The company operates in various locations, providing a range of opportunities.
   




4. Curry Up Now
   Average Salary: $52,883
   Curry Up Now provides Line Cook jobs in San Jose, CA. They are known for their delicious and diverse menu. Curry Up Now operates in multiple locations, offering a vibrant work environment.
   




5. Nordstrom
   Average Salary: $48,446
   Nordstrom offers Line Cook positions in San Jose, CA. They focus on providing excellent customer service and quality food. Nordstrom operates in various locations, ensuring a dynamic work experience.
   




6. ISS Facility Services
   Average Salary: $48,444
   ISS Facility Services provides Line Cook jobs in San Jose, CA. They are known for their professional and efficient service. ISS Facility Services operates in multiple locations, offering diverse opportunities.
   




7. Morton's The Steakhouse
   Average Salary: $47,000
   Morton's The Steakhouse offers Line Cook positions in San Jose, CA. They focus on delivering high-quality steak and service. Morton's The Steakhouse operates in various locations, providing a range of experiences.
   




8. Eurest
   Average Salary: $46,658
   Eurest provides Line Cook jobs in San Jose, CA. They are known for their innovative and diverse menu. Eurest operates in multiple locations, offering a dynamic work environment.
   




9. El Pollo Loco
   Average Salary: $45,014
   El Pollo Loco offers Line Cook positions in San Jose, CA. They focus on providing delicious and authentic Mexican food. El Pollo Loco operates in various locations, ensuring a vibrant work experience.
   




10. Mendocino Farms
    Average Salary: $45,000
    Mendocino Farms provides Line Cook jobs in San Jose, CA. They are known for their fresh and healthy menu. Mendocino Farms operates in multiple locations, offering diverse opportunities.
    

1. Private Chef
   Average Salary: $136,667
   Private chefs prepare meals for clients in their homes. They work closely with the client to understand their preferences and dietary needs. This role requires excellent cooking skills and the ability to work independently.
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2. Restaurant Inspector
   Average Salary: $69,258
   Restaurant inspectors ensure that food establishments meet health and safety standards. They visit restaurants to check on cleanliness and food handling practices. This job involves detailed knowledge of food safety regulations.
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3. Sous Chef
   Average Salary: $69,091
   Sous chefs assist head chefs in managing kitchen operations. They oversee daily food preparation and manage kitchen staff. This role demands strong leadership skills and a deep understanding of cooking techniques.
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4. Culinary Arts Instructor
   Average Salary: $67,804
   Culinary arts instructors teach cooking skills to students. They prepare lesson plans and demonstrate cooking techniques. This job requires a passion for teaching and a solid background in culinary arts.
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5. Culinary Specialist
   Average Salary: $64,464
   Culinary specialists focus on creating and improving recipes. They work in research and development for food companies. This role involves experimenting with new ingredients and cooking methods to innovate food products.
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6. Restaurant Manager
   Average Salary: $64,444
   Restaurant managers oversee the daily operations of a restaurant. They handle staff scheduling, customer service, and inventory management. This job requires strong organizational skills and the ability to manage a team effectively.
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7. Cook Supervisor
   Average Salary: $49,833
   Cook supervisors manage kitchen staff and ensure food is prepared correctly. They coordinate with other kitchen staff to maintain efficiency. This role involves overseeing food preparation and maintaining kitchen standards.
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8. Cook, Cashier, Food Prep
   Average Salary: $46,008
   These roles involve preparing food, serving customers, and handling cash transactions. They work in fast-paced environments like cafes and diners. This job requires multitasking skills and a friendly demeanor.
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9. Holiday Hire
   Average Salary: $43,150
   Holiday hires work temporary positions during peak seasons. They assist with increased kitchen duties during holidays. This role offers flexible hours and the chance to work in a busy environment.
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10. Fryer
    Average Salary: $42,000
    Fryers specialize in preparing fried foods. They work in fast-food restaurants and cafeterias. This job requires attention to detail to ensure food is cooked to perfection and meets quality standards.
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