How much does a Line Cook make in San Rafael, CA?
In San Rafael, California, Line Cooks enjoy a respectable salary. The average yearly salary stands at around $45,238. This figure provides a good baseline for those considering this role. It reflects the compensation one might expect in this bustling community.
The salary range for Line Cooks in San Rafael offers diversity. Approximately 11.59% of cooks earn around $33,800 each year. At the upper end, 4.63% of cooks can expect to earn around $64,891 annually. Most cooks fall in between these figures, with the bulk of them earning between $40,018 and $49,345 per year. This spread indicates good opportunities for growth and progression in the field.
What are the highest paying cities for a Line Cook near San Rafael, CA?
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Sausalito, CA
Average Salary: $51,518
In Sausalito, being a cook means working in an environment that values fresh seafood. Popular spots like The Marsh allow cooks to create gourmet meals right by the water. The town's vibrant dining scene offers good career growth for those who love culinary arts.
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Richmond, CA
Average Salary: $48,426
Richmond offers a dynamic environment for cooks, with a variety of dining options that range from casual to upscale. Many local restaurants focus on quality ingredients and innovative dishes. Working here allows cooks to gain diverse experience in different cuisines.
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San Anselmo, CA
Average Salary: $47,600
San Anselmo is known for its charming, community-focused restaurants. Cooks here enjoy a friendly work atmosphere and a chance to work closely with chefs. The town’s culinary scene is diverse, providing a great opportunity to refine culinary skills.
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Sonoma, CA
Average Salary: $45,728
In Sonoma, working as a cook means being part of a region rich in agriculture and wine. Many restaurants source their ingredients locally, giving cooks a chance to work with fresh, seasonal produce. The town’s food culture emphasizes quality and creativity in dishes.
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San Francisco, CA
Average Salary: $45,436
San Francisco’s culinary scene is one of the most vibrant in the country. Cooks here work in high-energy kitchens, preparing a wide range of international cuisines. The city’s diverse dining options offer many opportunities for professional growth and networking.
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Novato, CA
Average Salary: $44,707
In Novato, cooks enjoy a relaxed yet professional environment. Local restaurants often emphasize fresh, locally-sourced ingredients. Working in Novato offers a mix of casual dining and more formal settings, allowing cooks to develop a wide range of skills.
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Napa, CA
Average Salary: $44,350
Napa is known for its world-class wineries and gourmet dining. Cooks here have the opportunity to create sophisticated dishes that pair well with fine wines. The town’s focus on quality and detail provides a rewarding experience for culinary professionals.
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Oakland, CA
Average Salary: $43,603
Oakland offers a diverse culinary landscape, with many restaurants reflecting the city’s rich cultural mix. Cooks can expect a dynamic work environment with a variety of cuisines. The city’s vibrant food scene offers many opportunities to learn and grow in the culinary field.
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Berkeley, CA
Average Salary: $43,467
Berkeley’s culinary scene is known for its progressive and innovative approach to food. Cooks here often work in environments that encourage creativity and experimentation. The city’s focus on fresh, sustainable ingredients provides a rewarding experience for culinary professionals.
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Tiburon, CA
Average Salary: $42,222
In Tiburon, being a cook means working in a picturesque setting with an emphasis on fresh seafood. Many local restaurants offer stunning views of the bay, creating a unique dining experience. The town’s small, tight-knit community provides a friendly work environment.
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What are the best paying companies for a Line Cook in San Rafael, CA?
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Community Action Marin
Average Salary: $52,767
Community Action Marin offers competitive salaries for Line Cooks. They value skilled professionals who can contribute to their high standards of food preparation. With locations across Marin County, including San Rafael, you can expect a chance to work in a dynamic environment.
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Thomas Cuisine
Average Salary: $50,400
Thomas Cuisine is known for its vibrant culinary scene. Line Cooks here enjoy a rewarding salary and a supportive work culture. Located in downtown San Rafael, this company offers an excellent opportunity for those passionate about creating delicious meals.
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Domino's
Average Salary: $37,267
Domino's provides a stable and consistent salary for Line Cooks. They focus on fast-paced environments where attention to detail is crucial. Operating multiple locations in San Rafael, this company is a popular choice for those seeking steady employment.
What are the best paying Line Cook related jobs in San Rafael, CA?
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Culinary Specialist
Average Salary: $63,630
This role often involves developing recipes and ensuring food quality. People in this job work closely with chefs to create delicious meals. They might collaborate with local suppliers to find the best ingredients.
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Sous Chef
Average Salary: $62,139
A Sous Chef takes charge of kitchen operations when the head chef is not present. This person coordinates with cooks and ensures smooth kitchen flow. They might work at fine dining spots or casual eateries.
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Household Manager
Average Salary: $50,000
Household Managers work in homes, preparing meals for families. This job requires flexibility and attention to detail. They often cater to specific dietary needs and preferences.
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Restaurant Manager
Average Salary: $49,614
Restaurant Managers oversee daily operations of dining establishments. They handle staff, schedules, and inventory. They might manage a cozy bistro or a bustling food truck.
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Cook, Cashier, Food Prep
Average Salary: $45,500
This position covers various tasks in a food service environment. Workers prepare food, take orders, and handle payments. They are essential in fast-paced restaurants and cafes.
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Pastry Cook
Average Salary: $45,000
Pastry Cooks specialize in creating desserts and baked goods. They work in bakeries or as part of a larger kitchen team. They often craft custom cakes and pastries for events.
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Dietary Cook
Average Salary: $41,385
Dietary Cooks prepare meals for individuals with special dietary needs. They work in hospitals, schools, or care facilities. Their focus is on health and nutrition.
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Sandwich Artist
Average Salary: $40,000
Sandwich Artists create a variety of sandwiches and wraps. They work in fast-food joints or sandwich shops. Their role includes taking orders and ensuring customer satisfaction.
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Baker
Average Salary: $39,338
Bakers craft bread, pastries, and other baked items. They often work in bakeries or commercial kitchens. Their skills are essential for both sweet and savory creations.
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Dishwasher
Average Salary: $38,362
Dishwashers clean and maintain kitchen equipment. They work behind the scenes in restaurants and cafeterias. This job is vital for keeping the kitchen clean and efficient.
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