How much does a Line Cook make in San Rafael, CA?
A Line Cook in San Rafael, CA, can expect an average yearly salary of about $45,678. Salaries can vary based on experience and the specific restaurant. Many cooks earn between $33,800 and $68,000 each year. This range shows the diversity in job opportunities available to those who work in this role.
Cooks with more experience often earn higher salaries. The most common salaries fall between $36,909 and $64,891 per year. This data shows that as cooks gain more experience, they can often see increases in their pay. Cooks who work in busy, high-end restaurants may also earn more than those in smaller, less busy places.
What are the highest paying cities for a Line Cook near San Rafael, CA?

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Sausalito, CA
Average Salary: $50,148
In Sausalito, one can find a vibrant culinary scene with a focus on fresh, local ingredients. Working in this picturesque coastal town, you might find yourself at a bustling cafe or a fine dining restaurant, blending traditional techniques with modern flair. Notable establishments include Café del Soul, known for its organic and sustainable practices.
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Richmond, CA
Average Salary: $48,229
Richmond offers a diverse food culture with many opportunities in its growing restaurant scene. Chefs in this city often enjoy a laid-back atmosphere while creating delicious meals. With local favorites like The Grange Pub, job seekers can find a welcoming environment that values creativity and teamwork.
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Sonoma, CA
Average Salary: $46,849
Sonoma boasts a rich culinary tradition with an emphasis on farm-to-table dining. Working in this charming town, you will find a strong community of food lovers and chefs. At places like the renowned Tillicum Village, you can expect to work in a setting that celebrates local produce and innovative cooking.
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San Francisco, CA
Average Salary: $45,541
San Francisco's culinary landscape is vibrant and diverse, with a strong focus on creativity and quality. Restaurants here often blend traditional techniques with modern twists. Working in this dynamic city, you could find yourself at a trendy startup or an established institution, always pushing the boundaries of flavor and presentation.
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San Anselmo, CA
Average Salary: $45,311
San Anselmo offers a quaint and cozy atmosphere, perfect for those who appreciate a smaller community. Here, chefs often enjoy a close-knit work environment while crafting delicious meals. With spots like The Lodge at Timber Gulch, you can expect to be part of a team that values quality and detail in every dish.
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Napa, CA
Average Salary: $44,794
Napa is renowned for its wine country charm and upscale dining scene. Working as a cook here, you will have the opportunity to create exquisite dishes that complement the region’s fine wines. At restaurants like Auberge du Soleil, job seekers can find a refined environment that emphasizes excellence in both food and service.
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Novato, CA
Average Salary: $44,694
Novato offers a blend of casual and fine dining options, providing a diverse range of experiences for chefs. Working in this town, you will find a community that values both tradition and innovation in the kitchen. At places like the Novato Grill, job seekers can expect a supportive environment focused on delivering quality meals.
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Oakland, CA
Average Salary: $44,150
Oakland’s diverse and vibrant food scene offers many opportunities for culinary professionals. The city’s eclectic mix of cultures is reflected in its restaurants, which range from casual eateries to upscale dining. Working here, you can find yourself at a place like Cha Cha Cha, where creativity and community are at the heart of the kitchen.
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Tiburon, CA
Average Salary: $43,667
Tiburon provides a charming and relaxed environment for chefs, with a focus on fresh, locally sourced ingredients. Working in this town, you will enjoy a slower pace while crafting delicious meals. At restaurants like the Bay Street Cafe, job seekers can find a welcoming atmosphere that values both skill and creativity.
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Berkeley, CA
Average Salary: $43,627
Berkeley’s food scene is known for its innovation and diversity, offering a range of opportunities for culinary professionals. The city’s vibrant culture is reflected in its restaurants, which often emphasize sustainability and local ingredients. Working here, you can find yourself at a place like the renowned Greens Restaurant, where the focus is on both culinary excellence and community engagement.
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What are the best paying companies for a Line Cook in San Rafael, CA?

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Thomas Cuisine
Average Salary: $50,500
Thomas Cuisine offers exciting Line Cook jobs in San Rafael, CA. At Thomas Cuisine, line cooks enjoy a dynamic work environment. They prepare food quickly and efficiently. This company operates several locations in the Bay Area, including San Rafael.
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WOODLANDS MARKET
Average Salary: $38,333
WOODLANDS MARKET is another great place for Line Cook jobs in San Rafael. Line cooks here work in a busy kitchen. They focus on creating delicious meals for customers. The company operates in San Rafael, with other locations in Marin County.
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Domino's
Average Salary: $37,267
Domino's offers Line Cook jobs in San Rafael, CA. Line cooks at Domino's prepare pizzas quickly. They work in a fast-paced kitchen. Domino's has multiple locations in San Rafael and nearby areas.
What are the best paying Line Cook related jobs in San Rafael, CA?

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Culinary Specialist
Average Salary: $63,630
These professionals work in restaurants, focusing on creating delicious dishes. They often collaborate closely with chefs and kitchen staff. In San Rafael, CA, they might work for places like Bouchon Bistro or Z Pizza.
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Sous Chef
Average Salary: $60,852
Sous chefs manage kitchen operations. They oversee line cooks and kitchen staff. This role involves ensuring quality and consistency in food. At establishments like Bice in San Rafael, the Sous Chef plays a key role in kitchen efficiency.
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Restaurant Manager
Average Salary: $50,044
Managers run the day-to-day operations of a restaurant. They handle staff, budgets, and customer service. In San Rafael, roles like this exist at spots such as The Greek Place. They balance customer satisfaction with efficient kitchen management.
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Household Manager
Average Salary: $50,000
Household managers handle food preparation in private homes or institutional settings. They create meal plans and oversee food service. In San Rafael, you might find roles in upscale residential areas or private dining services.
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Cook, Cashier, Food Prep
Average Salary: $45,500
These workers prepare ingredients, cook meals, and handle cash registers. They are essential for keeping the kitchen running smoothly. In San Rafael, such positions could be found at Cafe Milano or other local eateries.
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Dietary Cook
Average Salary: $45,404
Dietary cooks prepare meals for specific dietary needs. They ensure food is safe and tasty for those with health restrictions. Positions like these can be found in local hospitals or nursing homes.
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Pastry Cook
Average Salary: $45,000
Pastry cooks specialize in desserts and baked goods. They create cakes, pastries, and other sweet treats. In San Rafael, you could find this role at artisan bakeries or high-end restaurants.
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Sandwich Artist
Average Salary: $41,500
Sandwich artists craft a variety of sandwiches and wraps. They focus on presentation and flavor. At cafes like Starbucks, these roles are crucial for delivering fresh, appealing sandwiches to customers.
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Dishwasher
Average Salary: $39,760
Dishwashers clean dishes and utensils in the kitchen. They ensure everything is ready for the next meal prep. This role is vital in maintaining kitchen hygiene in places like The Crab House in San Rafael.
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Baker
Average Salary: $39,128
Bakers make bread, pastries, and other baked items. They follow recipes and ensure quality. In San Rafael, you might find bakers at local bakeries, contributing to the community’s love for fresh bread and pastries.
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