Line Cook Salary in Sandy Springs, GA

Dunwoody, GA
Average Salary: $37,906
In Dunwoody, culinary professionals enjoy a vibrant dining scene with a focus on fresh, local ingredients. Working in upscale restaurants like The Little Grille, chefs prepare meals with precision and flair. This city offers many opportunities for career growth in a dynamic food environment.
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Milton, GA
Average Salary: $36,703
Milton provides a welcoming atmosphere for chefs who thrive in busy kitchens. With restaurants like Panera Bread, cooks have the chance to prepare delicious meals efficiently. The area’s growing dining scene offers a variety of experiences to enhance culinary skills.
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Atlanta, GA
Average Salary: $35,544
Atlanta, a bustling culinary hub, presents a variety of opportunities for cooks. From high-end establishments like The Varsity to trendy spots, chefs can explore diverse cuisines and styles. The city’s diverse food scene fosters creativity and professional development.
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Brookhaven, GA
Average Salary: $35,387
Brookhaven offers a charming setting with a growing interest in fine dining. Cooks in this area work in cozy yet sophisticated restaurants, crafting dishes that delight local patrons. The community's appreciation for quality food supports a positive work environment.
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Johns Creek, GA
Average Salary: $34,591
Johns Creek is known for its upscale dining and elegant atmosphere. Cooks here prepare gourmet meals in fine dining restaurants, ensuring every dish meets high standards. The area's focus on quality dining provides a rewarding work experience.
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Roswell, GA
Average Salary: $34,483
Roswell offers a mix of casual and upscale dining options where cooks can hone their skills. Restaurants like The Cheesecake Factory and local gems provide diverse culinary challenges. This city’s dining scene encourages innovation and excellence in food preparation.
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Alpharetta, GA
Average Salary: $34,442
In Alpharetta, cooks enjoy working in vibrant kitchens that value both quality and speed. Restaurants such as BJ’s Restaurant & Brewhouse offer a dynamic environment for culinary professionals. The city’s growing food scene offers many opportunities for learning and growth.
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Chamblee, GA
Average Salary: $34,000
Chamblee presents a diverse culinary landscape where chefs can thrive. With various eateries that serve different cuisines, cooks can develop a wide range of skills. The city’s welcoming dining community supports a positive work experience.
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Tucker, GA
Average Salary: $32,737
Tucker’s dining scene offers a mix of traditional and modern cuisines. Cooks here work in family-owned restaurants and trendy spots, preparing meals that delight customers. The city’s focus on quality food creates a nurturing environment for culinary growth.
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Norcross, GA
Average Salary: $32,331
Norcross provides a friendly atmosphere for cooks who enjoy working in fast-paced kitchens. Restaurants like Chick-fil-A and local favorites offer diverse culinary experiences. The city’s supportive dining community encourages professional development.
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Ray's On The River
Average Salary: $35,000
Ray's On The River offers an exciting opportunity for Line Cooks in Sandy Springs, GA. This company focuses on providing high-quality meals with a family-friendly atmosphere. The Line Cooks work in a vibrant kitchen, preparing delicious food for guests. Ray's On The River also offers competitive benefits and room for growth.

Sodexo
Average Salary: $34,938
At Sodexo, Line Cooks in Sandy Springs, GA, play a crucial role in food service operations. This company supports various sectors, including schools, hospitals, and businesses. Line Cooks at Sodexo create tasty meals in a fast-paced environment. The company values teamwork and offers career development opportunities.

Blue Moon Pizza
Average Salary: $30,000
Blue Moon Pizza is a local favorite in Sandy Springs, GA. Line Cooks here prepare a variety of pizzas and other menu items. This company offers a warm and friendly work environment. Line Cooks at Blue Moon Pizza get to be part of a team that values creativity and quality.

Restaurant Manager
Average Salary: $64,500
In this role, you oversee the entire operation of a restaurant. Duties include managing staff, ensuring quality, and handling customer service. Companies like Atlanta Bread Co. and The Keg Steakhouse + Bar look for skilled managers.
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Sous Chef
Average Salary: $54,318
You assist the head chef in preparing meals and managing the kitchen. This role involves training staff, organizing kitchen activities, and ensuring food quality. Notable employers in Sandy Springs include The Cheesecake Factory and Fleming's Prime Steakhouse.
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Dishwasher
Average Salary: $31,550
You clean dishes, utensils, and kitchen equipment. This role helps keep the kitchen running smoothly. Companies such as Cracker Barrel and P.F. Chang's need reliable dishwashers to support their operations.
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Baker
Average Salary: $28,875
You prepare baked goods like bread, pastries, and cakes. This role requires creativity and attention to detail. Bakeries like Atlanta Bread Co. offer opportunities for bakers to showcase their skills.
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Pastry Cook
Average Salary: $28,500
You specialize in making desserts and pastries. This job involves following recipes and ensuring high-quality presentation. Cafes like Starbucks and Panera Bread look for skilled pastry cooks.
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Sandwich Artist
Average Salary: $23,681
You create sandwiches and other food items. This role involves serving customers and ensuring food quality. Fast-food chains such as Subway and Panera Bread hire sandwich artists.
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