How much does a Line Cook make in Sanford, NC?
In Sanford, NC, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $30,874. This figure provides a good benchmark for job seekers considering this career path. The range of salaries can vary, with some Line Cooks earning as little as $21,000 and others reaching up to $38,000 annually. This range reflects the different levels of experience and skill sets within the profession.
The salary distribution shows that many Line Cooks earn between $25,636 and $31,818 per year. This middle range is where most professionals in this role will find themselves. It is important to note that salaries can increase with more experience and additional responsibilities. For those seeking to advance, gaining expertise and possibly certifications can lead to higher earning potential. Job seekers should consider these factors when planning their career growth in this field.
What are the highest paying cities for a Line Cook near Sanford, NC?
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Carrboro, NC
Average Salary: $35,047
In Carrboro, culinary professionals thrive in a vibrant community. The town's diverse dining scene offers many opportunities for cooks to work in unique and trendy restaurants. With a focus on fresh, local ingredients, Carrboro provides a dynamic environment for those passionate about cooking.
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Chapel Hill, NC
Average Salary: $34,501
Chapel Hill, home to the University of North Carolina, offers a lively atmosphere for cooks. The area's many restaurants and cafes cater to a diverse clientele. Working here means being part of a bustling food scene with plenty of chances to grow and learn.
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Cary, NC
Average Salary: $33,784
Cary provides a growing market for culinary talent. The town's expanding population means more dining options, from casual eateries to upscale restaurants. Cooks in Cary enjoy a supportive community and the chance to work with a variety of cuisines.
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Pittsboro, NC
Average Salary: $32,708
Pittsboro offers a charming setting for cooks to showcase their skills. The town's historic downtown is filled with unique dining spots. Working here means being part of a close-knit community that values quality food and service.
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Apex, NC
Average Salary: $32,378
Apex is a great place for cooks looking for a mix of fast-paced and relaxed environments. The town's growing food scene includes everything from family-owned diners to trendy cafes. Cooks in Apex benefit from a supportive community and diverse dining options.
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Holly Springs, NC
Average Salary: $32,044
In Holly Springs, cooks find a welcoming community with a rich culinary tradition. The town's many restaurants offer a variety of dining experiences. Working here means being part of a supportive environment that values fresh, local ingredients.
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Smithfield, NC
Average Salary: $31,419
Smithfield provides a vibrant setting for culinary professionals. The town's many restaurants and cafes offer a range of dining experiences. Cooks in Smithfield enjoy a supportive community and the chance to work with diverse cuisines.
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Lillington, NC
Average Salary: $31,000
Lillington offers a charming environment for cooks to thrive. The town's many restaurants and cafes cater to a diverse clientele. Working here means being part of a close-knit community that values quality food and service.
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Fuquay-Varina, NC
Average Salary: $30,851
Fuquay-Varina provides a growing market for culinary talent. The town's expanding population means more dining options, from casual eateries to upscale restaurants. Cooks in Fuquay-Varina enjoy a supportive community and the chance to work with a variety of cuisines.
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Southern Pines, NC
Average Salary: $30,339
Southern Pines offers a welcoming community for cooks to showcase their skills. The town's many restaurants and cafes offer a range of dining experiences. Working here means being part of a supportive environment that values fresh, local ingredients.
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What are the best paying companies for a Line Cook in Sanford, NC?
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Eurest
Average Salary: $34,333
Eurest offers exciting Line Cook positions in Sanford, NC. They focus on providing high-quality meals in various settings. Eurest operates in many locations, including hospitals and corporate offices. Their Line Cooks work in fast-paced environments, preparing delicious meals for guests.
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Applebee's
Average Salary: $27,000
Applebee's is a popular choice for Line Cook jobs in Sanford, NC. They offer a friendly atmosphere and a chance to work in a well-known restaurant. Applebee's serves American cuisine and has many locations across the country. Line Cooks here prepare a variety of dishes, ensuring guests have a great dining experience.
What are the best paying Line Cook related jobs in Sanford, NC?
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Restaurant Inspector
Average Salary: $74,788
This role involves ensuring food safety and cleanliness. Inspectors work with local health departments. They visit restaurants to check on food handling and storage. This job requires attention to detail and knowledge of health regulations.
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Restaurant Manager
Average Salary: $54,449
A restaurant manager oversees daily operations. They handle staff, schedules, and customer service. Managers work with chefs and kitchen staff to ensure smooth service. This role requires strong leadership and communication skills.
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Sous Chef
Average Salary: $41,875
A sous chef works closely with the head chef. They help plan menus and manage kitchen staff. Sous chefs ensure food quality and kitchen efficiency. They often train new cooks and manage kitchen inventory.
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Dietary Cook
Average Salary: $34,667
Dietary cooks prepare meals for specific dietary needs. They work in hospitals and care facilities. Cooks must follow strict guidelines to ensure meals are safe and nutritious. They often work with dietitians and nutritionists.
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Culinary Specialist
Average Salary: $34,330
Culinary specialists focus on creating and improving recipes. They work in research and development for food companies. Specialists test new ingredients and cooking methods. They aim to enhance flavor and presentation.
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Cook, Cashier, Food Prep
Average Salary: $31,530
This role combines cooking and customer service. Cooks prepare food while cashiers handle payments. Food prep workers handle ingredients and set up dishes. This job requires multitasking and attention to detail.
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Baker
Average Salary: $28,067
Bakers create bread, pastries, and desserts. They work in bakeries and restaurants. Bakers follow recipes to ensure consistent quality. They often work long hours and must be precise with measurements.
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Pastry Cook
Average Salary: $22,000
Pastry cooks specialize in desserts and pastries. They work in bakeries and restaurants. Cooks create cakes, cookies, and other sweet treats. They must be creative and skilled in decorating.
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Dishwasher
Average Salary: $21,936
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in restaurants and cafeterias. Dishwashers ensure a clean and safe environment. This job requires physical strength and attention to detail.
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Sandwich Artist
Average Salary: $21,640
Sandwich artists create custom sandwiches. They work in fast-food and sandwich shops. Artists follow recipes and customer preferences. They must be quick and efficient in a fast-paced environment.
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