How much does a Line Cook make in Santa Ana, CA?
In Santa Ana, CA, a Line Cook can earn a solid income. On average, Line Cooks make about $43,036 per year. This number can change based on skills and experience. The range of salaries often falls between $34,000 and $66,000.
Most Line Cooks earn around $39,818 per year. This is the median salary, meaning half earn more and half earn less. The lower 10% make about $34,000, while the top 10% make around $66,000. These numbers show that with experience and dedication, Line Cooks can advance and earn more.
What are the highest paying cities for a Line Cook near Santa Ana, CA?

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Westminster, CA
Average Salary: $64,000
In Westminster, chefs prepare meals quickly and efficiently. The area has many family-style restaurants where teamwork is key. Notable spots include Golden Chopsticks and Little Dom’s.
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Norwalk, CA
Average Salary: $50,908
Working in Norwalk, cooks serve a diverse crowd. The city’s vibrant food scene offers many opportunities. Popular restaurants include The Cheesecake Factory and Gen’s.
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Garden Grove, CA
Average Salary: $44,177
Garden Grove’s culinary world is busy and dynamic. Here, chefs manage high volumes of orders. Great places to work include Panda Express and In-N-Out Burger.
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Santa Monica, CA
Average Salary: $42,663
Santa Monica chefs create fresh and innovative dishes. The city’s beach vibe adds a fun twist to kitchen work. Try places like Nobu Malibu and Urth Caffé.
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Huntington Beach, CA
Average Salary: $42,521
In Huntington Beach, cooks enjoy a laid-back atmosphere. The city has many casual dining spots. Local favorites are The Habit Burger Grill and Saltgrass.
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Newport Beach, CA
Average Salary: $42,367
Newport Beach offers a mix of casual and upscale dining. Cooks here enjoy a vibrant food scene. Look for jobs at Saltwater Seafood & Spirits and Big Dean’s.
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Anaheim, CA
Average Salary: $42,304
Anaheim’s food industry buzzes with activity. Working here means long hours but great rewards. Try places like The Cheesecake Factory and California Pizza Kitchen.
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Brea, CA
Average Salary: $41,901
Brea’s dining scene has a variety of options. Chefs here focus on customer service. Popular places include Chipotle and Rubio’s Coastal Grill.
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Orange, CA
Average Salary: $41,621
Orange offers a mix of family-owned and chain restaurants. Cooks work in a welcoming environment. Consider working at Panera Bread or In-N-Out Burger.
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Mission Viejo, CA
Average Salary: $41,224
Mission Viejo’s kitchen staff serves a diverse clientele. The area has many local favorites. Great places include The Habit Burger Grill and PF Chang’s.
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What are the best paying companies for a Line Cook in Santa Ana, CA?

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U.S. Government
Average Salary: $66,000
The U.S. Government offers competitive salaries for Line Cook positions, especially in federal kitchens. They provide benefits and job security, with locations throughout Santa Ana, CA.
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Landry's Inc.
Average Salary: $44,000
Landry's Inc. operates several restaurants in Santa Ana, CA. They offer a welcoming work environment and good benefits for their Line Cooks, making it a solid choice for those in the area.
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Mission Yogurt INc.
Average Salary: $44,000
Mission Yogurt INc. is a family-owned business in Santa Ana, CA, known for its friendly atmosphere. They offer consistent hours and good pay for Line Cooks who are passionate about food.
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Morton's The Steakhouse
Average Salary: $43,375
Morton's The Steakhouse provides a dynamic kitchen environment in Santa Ana, CA. Line Cooks here enjoy a supportive team and opportunities to grow their culinary skills while earning a solid salary.
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Discovery Cube
Average Salary: $42,200
Discovery Cube is a science museum with a cafeteria in Santa Ana, CA. They offer a unique work setting and a good salary for Line Cooks who love science and food.
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Nguyen's Kitchen
Average Salary: $40,000
Nguyen's Kitchen is a popular Vietnamese restaurant in Santa Ana, CA. They offer a vibrant kitchen environment and good pay for Line Cooks interested in traditional Vietnamese cuisine.
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Black Bear Diner
Average Salary: $40,000
Black Bear Diner has several locations in Santa Ana, CA. They offer a casual, family-friendly environment and a fair salary for Line Cooks who enjoy American comfort food.
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Farmer Boys
Average Salary: $40,000
Farmer Boys is a fast-casual restaurant with multiple locations in Santa Ana, CA. They offer a fun, fast-paced kitchen environment and a good salary for Line Cooks who enjoy a dynamic work setting.
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Olive Garden
Average Salary: $39,500
Olive Garden is a well-known Italian restaurant with locations in Santa Ana, CA. They offer a family-friendly work environment and a good salary for Line Cooks passionate about Italian cuisine.
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Orange County Mining Company
Average Salary: $36,000
Orange County Mining Company operates in Santa Ana, CA, offering a unique work environment for Line Cooks. They provide a good salary and benefits for those willing to work in an unconventional setting.
What are the best paying Line Cook related jobs in Santa Ana, CA?

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Culinary Arts Instructor
Average Salary: $130,719
Share your love for cooking with students at a local culinary school. Teach classes on cooking techniques and food safety. Gain experience while helping others build a career in the food industry.
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Culinary Specialist
Average Salary: $74,250
Work with chefs in a restaurant setting to prepare meals. Ensure high standards of food quality and presentation. This role requires attention to detail and a passion for food.
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Restaurant Manager
Average Salary: $66,731
Oversee daily operations at a busy eatery. Manage staff, handle customer service, and ensure smooth kitchen and dining operations. Experience in a kitchen setting is highly valuable for this position.
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Sous Chef
Average Salary: $66,352
Assist the head chef in managing the kitchen. Oversee food preparation and ensure all dishes meet quality standards. This role involves leadership and strong organizational skills.
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Private Chef
Average Salary: $60,000
Cook personalized meals for clients in their homes. Create custom menus based on dietary needs and preferences. This job demands creativity and flexibility.
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Dietary Cook
Average Salary: $44,000
Prepare meals that meet specific dietary requirements. Work in healthcare facilities or schools. Attention to detail and knowledge of nutrition are key.
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Baker
Average Salary: $42,411
Create delicious baked goods in a commercial kitchen. Work with a team to meet production goals. Skills in baking and pastry are essential for success.
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Pastry Cook
Average Salary: $40,000
Specialize in creating desserts and pastries. Work in a restaurant or bakery. Creativity and precision are vital for this role.
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Dishwasher
Average Salary: $39,235
Clean dishes and kitchen tools in a fast-paced environment. Ensure hygiene standards are met. This entry-level position is a great start in the food service industry.
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Sandwich Artist
Average Salary: $38,526
Craft a variety of sandwiches for customers. Work in a fast food or sandwich shop. This role requires speed and accuracy in food preparation.
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