How much does a Line Cook make in Santa Ana, CA?
In Santa Ana, California, a Line Cook can expect to make a competitive salary. The average yearly salary for a Line Cook in Santa Ana is around $42,453. This amount can vary based on experience, specific skills, and the type of restaurant. Many Line Cooks earn between $33,000 and $66,000 annually.
Line Cooks often find that their roles can lead to higher earning potential over time. About 34.55% of Line Cooks earn between $39,000 and $42,000 each year. This range reflects the growing opportunities for those who excel in their craft and take on additional responsibilities. Job seekers interested in this field should aim to build their skills to increase their earnings potential.
What are the highest paying cities for a Line Cook near Santa Ana, CA?

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Westminster, CA
Average Salary: $61,800
In Westminster, culinary teams thrive in a dynamic environment. The city's diverse food scene offers many opportunities. Local businesses such as Nguyen's and The French Laundry provide quality experiences.
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Norwalk, CA
Average Salary: $51,129
Norwalk offers a bustling food industry with a variety of dining options. Cooks here work in well-established restaurants like The Lobster House. They prepare meals with fresh ingredients and serve a diverse customer base.
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Garden Grove, CA
Average Salary: $44,286
Garden Grove presents a lively culinary scene with a mix of local and chain restaurants. Cooks find diverse roles and enjoy working in family-owned eateries and major chains, offering a range of kitchen experiences.
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Brea, CA
Average Salary: $42,081
Brea's food industry is known for its welcoming community and diverse dining options. Cooks here enjoy a supportive environment in places like The Hat and The Boathouse, making for a pleasant work atmosphere.
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Newport Beach, CA
Average Salary: $42,031
In Newport Beach, culinary professionals work in upscale settings with a focus on quality and presentation. Restaurants such as The Press and The Black Pearl offer dynamic roles for those who love to innovate in their cooking.
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Santa Monica, CA
Average Salary: $41,743
Santa Monica's food scene is vibrant, with many trendy spots. Cooks here enjoy working in a creative environment, serving fresh, seasonal dishes in places like Urth Caffé and Madeo.
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Orange, CA
Average Salary: $41,697
Orange offers a mix of casual and fine dining opportunities. Cooks work in a variety of settings, from local diners to upscale restaurants like The Tasting Room, ensuring a dynamic work experience.
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Huntington Beach, CA
Average Salary: $41,626
Huntington Beach provides a laid-back yet professional culinary scene. Cooks here enjoy a community-oriented atmosphere, working in places like The Habit Burger Grill and creating delicious meals for locals and visitors.
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Anaheim, CA
Average Salary: $41,528
Anaheim is home to many famous attractions, making it a lively place for culinary professionals. Cooks here find opportunities in theme park restaurants and local eateries, offering unique and varied work experiences.
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Laguna Beach, CA
Average Salary: $40,998
Laguna Beach offers a serene culinary environment with a focus on fresh, local ingredients. Cooks work in charming spots like the Montage and The Beachcomber, enjoying a peaceful yet fulfilling work atmosphere.
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What are the best paying companies for a Line Cook in Santa Ana, CA?

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U.S. Government
Average Salary: $66,000
The U.S. Government offers competitive salaries for Line Cook positions. They provide Line Cook jobs at various facilities across Santa Ana. Workers gain experience in a professional environment.
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Mission Yogurt INc.
Average Salary: $43,733
Mission Yogurt INc. offers Line Cook jobs with a good salary. They have locations in Santa Ana. Employees work in a fast-paced setting and learn to manage busy shifts.
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LSG Sky Chefs
Average Salary: $42,571
LSG Sky Chefs provides Line Cook jobs with a decent salary. They operate in Santa Ana. This role offers experience in preparing meals for airline passengers.
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Morton's The Steakhouse
Average Salary: $42,500
Morton's The Steakhouse offers Line Cook positions with an average salary. They have locations in Santa Ana. Workers prepare high-quality meals in a luxury setting.
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Black Bear Diner
Average Salary: $40,000
Black Bear Diner provides Line Cook jobs with a good salary. They have locations in Santa Ana. This role focuses on preparing classic American dishes in a diner environment.
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Nguyen's Kitchen
Average Salary: $39,333
Nguyen's Kitchen offers Line Cook positions with a fair salary. They have locations in Santa Ana. Employees get to work in a family-owned setting and prepare Vietnamese dishes.
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Olive Garden
Average Salary: $38,833
Olive Garden offers Line Cook jobs with a good salary. They have locations in Santa Ana. Workers prepare Italian dishes in a casual dining environment.
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Farmer Boys
Average Salary: $38,347
Farmer Boys provides Line Cook jobs with a decent salary. They have locations in Santa Ana. Employees prepare meals in a laid-back setting, focusing on fresh ingredients.
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Red Robin
Average Salary: $36,950
Red Robin offers Line Cook positions with a fair salary. They have locations in Santa Ana. Workers prepare American cuisine in a casual, fun environment.
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Orange County Mining Company
Average Salary: $36,286
Orange County Mining Company offers Line Cook jobs with a competitive salary. They have locations in Santa Ana. Employees prepare meals for mining workers in a rugged setting.
What are the best paying Line Cook related jobs in Santa Ana, CA?

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Culinary Arts Instructor
Average Salary: $130,719
Instructors guide aspiring chefs. They teach kitchen skills and food safety. These positions are available at local culinary schools and community colleges.
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Culinary Specialist
Average Salary: $70,125
Specialists develop recipes and improve kitchen processes. They work in food service companies. They collaborate with chefs and kitchen staff to ensure quality.
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Sous Chef
Average Salary: $69,196
Sous chefs manage kitchen staff. They prepare ingredients and ensure food safety. They work in high-end restaurants and hotels.
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Restaurant Manager
Average Salary: $60,862
Managers oversee daily operations. They handle staff and customer service. They ensure smooth restaurant functions and customer satisfaction.
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Cook, Cashier, Food Prep
Average Salary: $43,840
These roles involve preparing food and serving customers. Cooks prepare meals, cashiers handle payments, and food prep workers handle ingredients. These positions are available in various dining establishments.
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Baker
Average Salary: $42,370
Bakers create bread, pastries, and desserts. They work in bakeries, cafes, and large food service companies. They follow recipes and maintain quality standards.
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Pastry Cook
Average Salary: $39,000
Pastry cooks specialize in desserts. They create cakes, cookies, and pastries. They work in bakeries and upscale dining establishments.
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Dishwasher
Average Salary: $37,664
Dishwasher clean dishes and utensils. They work in fast-paced kitchen environments. They ensure cleanliness and hygiene in the kitchen.
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Sandwich Artist
Average Salary: $37,522
Sandwich artists prepare sandwiches and other menu items. They work in fast-food and casual dining restaurants. They ensure quick and accurate service.
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Restaurant Crew
Average Salary: $32,500
Crew members assist in various kitchen tasks. They help cooks and dishwashers. They work in busy restaurant environments.
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