Line Cook Salary in Santa Cruz, CA

Los Gatos, CA
Average Salary: $49,163
In Los Gatos, culinary professionals thrive in a vibrant dining scene. With a mix of upscale restaurants and cozy eateries, cooks can find diverse opportunities. Notable places like the Cottage Restaurant offer a chance to work in a renowned setting.
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Palo Alto, CA
Average Salary: $44,642
Palo Alto offers a dynamic environment for cooks. The tech-driven city has many trendy restaurants. Working at places like the Farmstead allows cooks to serve innovative dishes to a diverse clientele.
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Watsonville, CA
Average Salary: $44,540
Watsonville provides a welcoming atmosphere for cooks. The city's agricultural roots influence its cuisine. Cooks can find jobs at local eateries that emphasize fresh, local produce.
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Scotts Valley, CA
Average Salary: $43,958
Scotts Valley offers a peaceful setting for culinary work. With a smaller population, restaurants tend to be more intimate. Cooks can enjoy a relaxed pace while preparing delicious meals.
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San Jose, CA
Average Salary: $43,551
San Jose's diverse culinary scene offers many opportunities for cooks. From tech-inspired eateries to traditional restaurants, cooks can find a variety of settings. Working at places like the Plumed Horse can provide a unique dining experience.
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Big Sur, CA
Average Salary: $42,405
Big Sur's scenic beauty makes it a special place for cooks. The area's remote location means a slower pace but also a chance to create memorable meals. Cooks can enjoy the stunning views while working in charming restaurants.
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Monterey, CA
Average Salary: $41,925
Monterey offers a rich culinary environment. The city's historic charm and coastal location influence its cuisine. Cooks can find jobs at renowned seafood restaurants, offering fresh catches and classic dishes.
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Carmel-by-the-Sea, CA
Average Salary: $41,844
Carmel-by-the-Sea provides a picturesque setting for culinary work. The city's artistic vibe and beautiful coastal views make it a unique place to cook. Working at places like the French Laundry can offer a chance to learn from top chefs.
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Hollister, CA
Average Salary: $41,286
Hollister offers a laid-back environment for cooks. The city's agricultural roots influence its cuisine. Cooks can find jobs at local diners and family-owned restaurants, offering a chance to connect with the community.
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Saratoga, CA
Average Salary: $41,200
Saratoga provides a charming setting for culinary work. The city's historic downtown and scenic surroundings make it a pleasant place to cook. Cooks can find jobs at local eateries that emphasize fresh, local ingredients.
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VIM
Average Salary: $45,000
VIM offers exciting Line Cook positions in Santa Cruz, CA. This company is known for its vibrant kitchen environment and commitment to quality. VIM operates multiple locations in Santa Cruz, providing a dynamic work experience.

Verve Coffee Roasters
Average Salary: $37,245
Verve Coffee Roasters is a well-regarded company in Santa Cruz, CA, offering Line Cook jobs with a focus on teamwork and skill development. The company has several cafes in the area, each offering a unique atmosphere for culinary professionals.

Sous Chef
Average Salary: $64,845
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily prep, train staff, and ensure food quality. In Santa Cruz, this role is available at high-end restaurants like The Press and The Boathouse.
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Restaurant Manager
Average Salary: $57,847
A Restaurant Manager handles the day-to-day operations of a restaurant. They manage staff, oversee customer service, and ensure smooth kitchen operations. Positions are available in Santa Cruz at places like Café del Mar and The Press.
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Holiday Hire
Average Salary: $46,700
Holiday Hire positions are temporary roles that help manage busy periods. They assist with food prep and service. Many Santa Cruz restaurants, such as Café del Mar, offer these roles during peak seasons.
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Baker
Average Salary: $41,017
A Baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure high-quality baked goods. Bakers work in Santa Cruz at local bakeries like The Bakery at Santa Cruz and The Daily Loaf.
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Cook, Cashier, Food Prep
Average Salary: $41,000
These roles involve preparing food, serving customers, and handling cash. They are essential for restaurant operations. Positions are available in Santa Cruz at eateries like Café del Mar and The Boathouse.
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Sandwich Artist
Average Salary: $39,125
A Sandwich Artist creates custom sandwiches and other menu items. They work in fast-paced environments. This role is available in Santa Cruz at sandwich shops like Subway and Jimmy John's.
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Dishwasher
Average Salary: $37,025
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and safe kitchen. Dishwashers are needed in Santa Cruz at restaurants like The Press and Café del Mar.
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Dietary Cook
Average Salary: $36,700
A Dietary Cook prepares meals for specific dietary needs. They follow special diets and ensure food safety. This role is available in Santa Cruz at healthcare facilities like Dominican Hospital.
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