How much does a Line Cook make in Santa Monica, CA?
A Line Cook in Santa Monica, CA can expect to make an average yearly salary of about $42,520. This pay can vary based on experience, the restaurant, and the time of year. Many Line Cooks begin earning at the lower end of this scale, with some chance to grow over time.
Here is a closer look at how salaries are distributed:
- 13.83% of Line Cooks make less than $34,560 a year
- 19.60% earn between $34,560 and $37,172
- 22.83% make between $37,172 and $39,784
- 15.45% earn between $39,784 and $42,395
- 5.07% make between $42,395 and $45,007
- 8.76% earn between $45,007 and $47,619
- 5.07% make between $47,619 and $50,231
- 2.31% earn between $50,231 and $52,843
- 0.23% make between $52,843 and $55,455
- 0.00% earn between $55,455 and $58,066
- 1.84% make $60,678 or more
What are the highest paying cities for a Line Cook near Santa Monica, CA?

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Pacific Palisades, CA
Average Salary: $44,917
In Pacific Palisades, working in a kitchen means fast-paced action with an emphasis on fresh, local ingredients. Many chefs here focus on gourmet dining, offering unique dining experiences. Renowned spots like Rustic Canyon and The Little Next Door provide opportunities to work in upscale settings.
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West Hollywood, CA
Average Salary: $44,903
West Hollywood's culinary scene thrives on creativity and variety. Line cooks here enjoy working in trendy restaurants and cafes. The city is known for its vibrant food culture, with establishments like The Abbey and Craig's offering exciting culinary environments.
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Malibu, CA
Average Salary: $44,103
Malibu offers a more relaxed kitchen environment with stunning coastal views. Cooks here enjoy a laid-back atmosphere while preparing fresh seafood and organic produce. Popular spots like Nobu Malibu and Catch LA allow chefs to create upscale dishes in a scenic setting.
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Carson, CA
Average Salary: $43,310
Carson provides a diverse culinary experience with many ethnic restaurants. Line cooks here work in busy settings, preparing a wide range of dishes. Restaurants like Chipotle Mexican Grill and Panda Express offer opportunities to work in fast-paced kitchens with a focus on quality and speed.
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Venice, CA
Average Salary: $43,305
Venice is known for its eclectic food scene, offering unique dining experiences. Line cooks here work in a bohemian environment, preparing creative and artistic dishes. Establishments like Gjelina and The Tasting Kitchen provide opportunities to be part of a vibrant culinary community.
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Hollywood, CA
Average Salary: $42,808
Hollywood's kitchens are dynamic and energetic, reflecting the fast-paced entertainment industry. Line cooks here work in high-pressure environments, preparing meals for celebrities and tourists. Iconic spots like The Ivy and Spago offer exciting opportunities to be part of the glamourous food scene.
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Inglewood, CA
Average Salary: $42,403
Inglewood offers a mix of casual dining and sports bar settings. Line cooks here enjoy working in a community-focused environment. Restaurants like The Cheesecake Factory and The Habit Burger Grill provide opportunities to work in family-friendly and sports-centric kitchens.
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Los Angeles, CA
Average Salary: $42,080
Los Angeles provides a vast array of culinary opportunities. Line cooks here work in diverse settings, from casual diners to high-end restaurants. Iconic eateries like In-N-Out Burger and The Original Farmers Market offer a mix of fast-food and gourmet experiences.
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Santa Barbara, CA
Average Salary: $41,459
Santa Barbara's culinary scene emphasizes fresh, local ingredients. Line cooks here enjoy a relaxed environment with a focus on quality. Restaurants like The Lark and Bacchanal provide opportunities to work in settings that value creativity and sustainability.
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Beverly Hills, CA
Average Salary: $41,443
Beverly Hills offers luxurious dining experiences with a focus on high-end cuisine. Line cooks here work in elegant settings, preparing gourmet dishes for discerning customers. Restaurants like Nobu Beverly Hills and The Polo Lounge provide opportunities to be part of an upscale culinary world.
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What are the best paying companies for a Line Cook in Santa Monica, CA?

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The Edward Thomas Collection
Average Salary: $62,698
The Edward Thomas Collection offers dynamic Line Cook positions in Santa Monica. This company focuses on providing upscale dining experiences. It has multiple locations, including Santa Monica, where culinary excellence is a priority.
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Mina Group
Average Salary: $61,000
Mina Group is known for its vibrant and energetic atmosphere. Line Cooks here enjoy a fast-paced environment. They operate various restaurants in Santa Monica, offering diverse culinary experiences.
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Din Tai Fung
Average Salary: $52,470
Din Tai Fung is famous for its delicious dumplings. Line Cooks play a key role in creating these tasty dishes. The company has several locations in Santa Monica, focusing on quality and customer satisfaction.
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MML Hospitality
Average Salary: $50,000
MML Hospitality offers Line Cook jobs in Santa Monica with a focus on teamwork and efficiency. They run multiple restaurants, providing a supportive environment for culinary staff.
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Soho House & Co.
Average Salary: $48,000
Soho House & Co. provides a vibrant and friendly atmosphere for Line Cooks in Santa Monica. They offer various dining experiences at their locations, emphasizing a lively work environment.
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Sand & Sea
Average Salary: $47,990
Sand & Sea offers Line Cook positions in Santa Monica with a focus on fresh, coastal cuisine. They operate multiple beachside restaurants, offering a relaxing yet dynamic work environment.
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Sage Hospitality
Average Salary: $46,497
Sage Hospitality provides Line Cook roles in Santa Monica with a focus on creativity and quality. They run several restaurants, offering diverse culinary experiences to their guests.
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Elephante
Average Salary: $46,000
Elephante offers Line Cook jobs in Santa Monica with a focus on modern and stylish dining. They operate multiple trendy restaurants, providing an exciting work environment for culinary staff.
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Bon Appétit
Average Salary: $46,000
Bon Appétit provides Line Cook positions in Santa Monica with a focus on quality and consistency. They run several restaurants, offering a stable and supportive environment for culinary staff.
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Orto Santa Monica
Average Salary: $45,355
Orto Santa Monica offers Line Cook jobs with a focus on Italian cuisine. They operate multiple locations in Santa Monica, providing a warm and inviting work environment.
What are the best paying Line Cook related jobs in Santa Monica, CA?

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Household Manager
Average Salary: $125,000
Household managers oversee the operations of large kitchens, ensuring everything runs smoothly. They work closely with chefs and staff to maintain quality and efficiency. Companies like private estates or luxury hotels often seek these professionals.
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Restaurant Manager
Average Salary: $86,723
These professionals handle day-to-day operations in dining establishments. They manage staff, schedules, and customer service. Many restaurants in Santa Monica look for experienced managers to lead their teams.
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Sous Chef
Average Salary: $74,077
Sous chefs assist head chefs in managing the kitchen. They oversee daily operations, help train cooks, and ensure food quality. Many high-end restaurants in Santa Monica often seek skilled sous chefs.
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Cook Supervisor
Average Salary: $54,000
Cook supervisors direct kitchen staff, ensuring tasks are completed on time. They maintain quality and safety standards. Cafes and eateries in Santa Monica often need these supervisors to manage their teams.
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Culinary Specialist
Average Salary: $49,796
Culinary specialists create and refine recipes, ensuring consistency and quality. They often work in larger kitchens or test kitchens. Santa Monica's boutique restaurants value their expertise in crafting delicious dishes.
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Cook, Cashier, Food Prep
Average Salary: $47,292
These roles involve preparing food, ringing up customers, and keeping the kitchen clean. They are ideal for those starting in the food industry. Local cafes and diners often hire for these positions.
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Baker
Average Salary: $40,379
Bakers prepare a variety of baked goods, from bread to pastries. They follow recipes and ensure quality. Bakeries and restaurants in Santa Monica frequently seek skilled bakers.
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Pastry Cook
Average Salary: $40,074
Pastry cooks specialize in making desserts and baked goods. They work in kitchens, focusing on creating delightful pastries. Many cafes and patisseries in Santa Monica look for talented pastry cooks.
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Dishwasher
Average Salary: $39,095
Dishwashers clean dishes and kitchen equipment. They ensure the workspace is hygienic. Restaurants and cafes often need reliable dishwashers to keep their operations running smoothly.
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Sandwich Artist
Average Salary: $38,756
These professionals create custom sandwiches using various ingredients. They work in fast-casual restaurants, focusing on quality and presentation. Many Santa Monica eateries seek skilled sandwich artists.
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