Line Cook Salary in SeaTac, WA

Seattle, WA
Average Salary: $47,005
In Seattle, aspiring culinary professionals find plenty of opportunities to thrive. The city's vibrant dining scene, with restaurants like The Pink Door and Canlis, offers various roles. Seattle's food culture ensures a dynamic work environment.
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Tukwila, WA
Average Salary: $45,774
Tukwila offers a supportive community for those aiming to cook in busy restaurants. With locations like Westfield Shopping Center, chefs work in lively settings. The city's diverse dining options provide ample chances for growth and learning.
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Redmond, WA
Average Salary: $45,217
Redmond's tech-centric environment brings a unique flavor to the culinary world. Working in high-tech company cafeterias, cooks prepare meals for innovative minds. This setting blends creativity with routine, offering a fulfilling career path.
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Bellevue, WA
Average Salary: $44,807
Bellevue boasts a thriving food industry with various opportunities. In upscale places like The Palace Restaurant, cooks can enhance their skills. The city's growing food scene promises a dynamic and engaging workplace.
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Renton, WA
Average Salary: $44,448
Renton offers a mix of traditional and modern culinary experiences. Cooks can work in diverse settings, from local eateries to larger establishments. The city's welcoming atmosphere makes it a great place to start or advance a cooking career.
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North Bend, WA
Average Salary: $44,000
North Bend combines a small-town feel with a growing food culture. Cooks can enjoy a relaxed pace while still having access to quality training. The serene environment makes for a rewarding culinary experience.
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Auburn, WA
Average Salary: $43,195
Auburn features a variety of dining options, from casual cafes to fine dining. Working in such a diverse range of establishments allows cooks to expand their skills. The city's friendly community adds to the positive work atmosphere.
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Burien, WA
Average Salary: $43,057
Burien offers a blend of suburban charm and urban dining opportunities. Cooks can find work in local restaurants and larger eateries. The area's growing food scene provides a stable and interesting career path.
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Shoreline, WA
Average Salary: $42,838
Shoreline provides a picturesque setting for culinary professionals. With scenic restaurants along the waterfront, cooks enjoy a beautiful backdrop while preparing meals. The city's diverse food culture offers plenty of learning opportunities.
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Federal Way, WA
Average Salary: $40,381
Federal Way's dining scene is diverse and welcoming. Cooks can work in family-owned restaurants and larger chains. The supportive community and diverse food options make it a great place for culinary growth.
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Eurest
Average Salary: $53,204
Eurest offers Line Cook positions in SeaTac, WA. They provide excellent opportunities for those who thrive in fast-paced environments. Eurest operates in multiple locations, including SeaTac.

Columbia Hospitality
Average Salary: $50,143
Columbia Hospitality offers competitive salaries for Line Cook positions in SeaTac, WA. They provide a nurturing environment for growth and learning. Columbia Hospitality is present in SeaTac and many other locations.

LSG Sky Chefs
Average Salary: $50,000
LSG Sky Chefs provides Line Cook jobs in SeaTac, WA. They are known for their diverse work culture. LSG Sky Chefs operates in SeaTac and other places.

Ellis Island Casino, Hotel & Brewery and Village Pub
Average Salary: $44,133
Ellis Island Casino, Hotel & Brewery and Village Pub offers Line Cook positions in SeaTac, WA. They provide a dynamic work environment. This company operates in SeaTac and other locations.

FLIK Hospitality Group
Average Salary: $44,000
FLIK Hospitality Group offers Line Cook jobs in SeaTac, WA. They focus on providing a supportive and growth-oriented workplace. FLIK Hospitality Group is present in SeaTac and other areas.

Domino's
Average Salary: $35,160
Domino's offers Line Cook positions in SeaTac, WA. They provide a friendly and welcoming work atmosphere. Domino's operates in SeaTac and many other locations.

Restaurant Manager
Average Salary: $70,600
A manager leads a team of kitchen staff, ensuring smooth operations. They coordinate schedules, manage inventory, and maintain high standards. This role often works in busy environments like the one found at SeaTac's top restaurants.
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Sous Chef
Average Salary: $69,853
The sous chef works closely with the head chef, overseeing kitchen staff. They prepare menus, manage food quality, and ensure the kitchen runs smoothly. This position is common in SeaTac's finest dining establishments.
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Restaurant Crew
Average Salary: $48,000
Crew members support the kitchen team, helping with tasks like food prep and serving. They work in fast-paced settings, ensuring orders are ready on time. Many SeaTac restaurants look for dependable crew members.
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Dishwasher
Average Salary: $42,876
A dishwasher cleans dishes, utensils, and kitchen equipment. They maintain a clean and organized workspace. This role is essential for keeping SeaTac's kitchens running smoothly.
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Baker
Average Salary: $38,460
Bakers create delicious pastries, breads, and other baked goods. They follow recipes and ensure quality. Many SeaTac bakeries and restaurants hire skilled bakers to meet customer demands.
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Sandwich Artist
Average Salary: $36,750
Sandwich artists prepare and assemble sandwiches. They use a variety of ingredients to create tasty options. SeaTac diners enjoy a range of sandwiches crafted by skilled artists.
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