How much does a Line Cook make in Sedona, AZ?
A Line Cook in Sedona, AZ, can expect to earn a competitive salary. The average yearly salary for this role is around $39,220. This figure represents the middle point of what cooks in this area earn annually. The salary range starts at about $30,000 and can go as high as $47,000. This range allows for potential growth and various earning opportunities depending on experience and skills.
Many cooks in Sedona, AZ, fall into specific salary brackets. For instance, around 14.68% of Line Cooks earn between $36,182 and $37,727 per year. Another 12.95% make between $39,273 and $40,818 annually. These numbers show that there are opportunities for cooks to earn more based on their experience and dedication to the craft. Having specialized skills or certifications can also lead to higher earnings in this role.
What are the highest paying cities for a Line Cook near Sedona, AZ?

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Jerome, AZ
Average Salary: $42,000
In Jerome, working in a restaurant means joining a close-knit community. Local eateries often feature unique menus that highlight regional flavors. Opportunities exist at popular spots like the Gold King Mine & Ghost Town.
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Scottsdale, AZ
Average Salary: $39,630
Scottsdale offers a dynamic dining scene with high-end restaurants and trendy cafes. Cooks here find diverse culinary experiences. Notable places to work include The Phoenician and several luxury hotel kitchens.
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Flagstaff, AZ
Average Salary: $38,924
Flagstaff's restaurant industry combines outdoor charm with a vibrant food culture. Cooks here enjoy working in a relaxed environment. Try local restaurants like Arboretum Bistro & Cafe for a cozy atmosphere.
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Phoenix, AZ
Average Salary: $38,750
Phoenix's restaurant scene is bustling with activity. Cooks find many opportunities in a variety of restaurants. Places like Pizzeria Bianco and The Nash offer diverse menus and lively kitchens.
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Cottonwood, AZ
Average Salary: $37,181
In Cottonwood, restaurant work offers a mix of comfort and creativity. Cooks can find jobs in charming local spots. The area’s serene setting provides a calm environment for culinary work.
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Chandler, AZ
Average Salary: $37,151
Chandler provides a modern dining experience with many family-friendly restaurants. Cooks here enjoy a fast-paced environment. Local chains and independent restaurants offer diverse culinary experiences.
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Peoria, AZ
Average Salary: $37,073
Peoria’s dining scene blends tradition with modern flair. Cooks in this city often work in family-owned establishments. The city’s welcoming atmosphere makes for a pleasant work environment.
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Payson, AZ
Average Salary: $36,915
Payson offers a quieter dining experience with a focus on natural ingredients. Cooks here find a slower pace. Working in local eateries provides a chance to enjoy the scenic surroundings.
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Page, AZ
Average Salary: $36,506
Page’s dining scene is influenced by its stunning natural beauty. Cooks enjoy working in places that offer breathtaking views. Nearby attractions like Lake Powell add to the unique experience.
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Mesa, AZ
Average Salary: $36,371
Mesa’s diverse restaurant landscape offers many job opportunities. Cooks here find work in everything from casual diners to upscale restaurants. The city’s large population supports a steady demand for culinary talent.
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What are the best paying companies for a Line Cook in Sedona, AZ?

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Amara Resort and Spa
Average Salary: $44,000
Amara Resort and Spa in Sedona offers Line Cook positions with competitive salaries. The resort features two restaurants, offering varied menus. Line Cooks here work in a high-paced environment, preparing fresh dishes for guests. The resort is known for its luxurious setting and vibrant atmosphere.
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Wildflower
Average Salary: $41,600
Wildflower in Sedona provides excellent opportunities for Line Cooks. This restaurant focuses on farm-to-table cuisine, emphasizing fresh ingredients. Line Cooks work in a team-oriented kitchen, creating delicious meals for customers. Wildflower is known for its warm, welcoming ambiance and talented culinary team.
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Aimbridge Hospitality
Average Salary: $39,483
Aimbridge Hospitality, with locations in Sedona, offers various Line Cook positions. The company is known for its diverse portfolio of hotels and restaurants. Line Cooks here contribute to diverse culinary experiences for guests. The company values teamwork and professional growth for its employees.
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Enchantment Resort
Average Salary: $38,500
Enchantment Resort in Sedona has Line Cook jobs with a focus on providing excellent dining experiences. This resort has multiple dining options, each with unique menus. Line Cooks work in a dynamic kitchen, preparing a variety of dishes. The resort's serene setting adds to the charm of the culinary experience.
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HOAMCO
Average Salary: $37,800
HOAMCO offers Line Cook roles in Sedona with a commitment to quality dining. This company operates several dining locations, focusing on delivering a great customer experience. Line Cooks here work in a collaborative environment, contributing to the success of the restaurant. HOAMCO values its team members and provides opportunities for career growth.
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Kikka Sushi
Average Salary: $30,075
Kikka Sushi in Sedona offers Line Cook positions with a focus on Japanese cuisine. The restaurant is known for its authentic sushi and sashimi. Line Cooks work in a fast-paced kitchen, preparing fresh sushi for guests. Kikka Sushi provides a vibrant and enjoyable work atmosphere for its culinary staff.
What are the best paying Line Cook related jobs in Sedona, AZ?

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Sous Chef
Average Salary: $62,761
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and ensure smooth cooking processes. Sous chefs work in fine dining establishments and local eateries.
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Household Manager
Average Salary: $54,550
A household manager organizes kitchen duties within private homes. They prepare meals, maintain kitchen hygiene, and manage staff. This role offers flexible hours and caters to individual households.
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Restaurant Manager
Average Salary: $53,433
A restaurant manager oversees all kitchen and front-of-house staff. They handle inventory, customer service, and staff training. Managers work in various dining settings, from casual cafes to upscale restaurants.
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Pastry Cook
Average Salary: $39,988
A pastry cook specializes in baking desserts and pastries. They work in bakeries, cafes, and upscale restaurants. Pastry cooks create sweet treats that delight customers every day.
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Private Chef
Average Salary: $38,000
A private chef prepares meals for individuals or families in their homes. They tailor menus to specific dietary needs and preferences. This role offers a more personal and flexible work environment.
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Baker
Average Salary: $37,549
A baker creates breads, pastries, and desserts. They work in bakeries, grocery stores, and cafes. Bakers ensure consistent quality and flavor in their baked goods, using precise measurements and techniques.
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Cook, Cashier, Food Prep
Average Salary: $35,900
These roles involve preparing ingredients, cooking food, and handling cash registers. They are found in various food service establishments. These positions offer a mix of kitchen and customer interaction duties.
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Dishwasher
Average Salary: $35,155
A dishwasher cleans dishes, utensils, and kitchen equipment. They work in restaurants, cafes, and catering services. Dishwashes play a vital role in keeping the kitchen clean and ready for the next service.
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Restaurant Crew
Average Salary: $32,000
Restaurant crew members assist with various kitchen tasks. They help prep ingredients, cook food, and clean the kitchen. This role provides hands-on experience in a fast-paced environment.
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Sandwich Artist
Average Salary: $31,231
A sandwich artist creates custom sandwiches and salads. They work in fast-food restaurants, cafes, and sandwich shops. This role focuses on crafting delicious and visually appealing food items.
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