How much does a Line Cook make in Sevierville, TN?
In Sevierville, TN, a Line Cook earns an average yearly salary of $34,818. This salary range can vary based on experience and specific skills. The most common salary range for Line Cooks falls between $29,045 and $36,818 annually.
Factors that can influence salary include the type of establishment, such as fine dining versus casual dining, and the size of the restaurant. Line Cooks with more experience and specialized skills can earn more. For instance, those skilled in a particular cuisine or with certifications may see higher pay. Here are some key points:
- Beginners often start at the lower end of the salary range.
- Experienced cooks can earn towards the middle or upper range.
- Specialized skills, like pastry or seafood, may lead to higher pay.
What are the highest paying cities for a Line Cook near Sevierville, TN?

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Gatlinburg, TN
Average Salary: $35,201
Working in Gatlinburg, you can expect a bustling kitchen, especially during tourist season. Many local restaurants rely on efficient cooks to handle high volumes of orders. Popular spots like Ober Gatlinburg offer unique dining experiences with stunning views.
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Pigeon Forge, TN
Average Salary: $34,826
In Pigeon Forge, expect a lively atmosphere with a steady flow of visitors. Positions here often involve quick meal preparations and teamwork. Renowned restaurants such as Dollywood's DreamMore Resort and Spa are places where a cook can thrive.
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Seymour, TN
Average Salary: $34,700
Seymour offers a smaller town feel with warm community interactions. Cooks here can expect a more relaxed but still dynamic work environment. Local eateries often serve delicious Southern cuisine, providing an excellent culinary experience.
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Alcoa, TN
Average Salary: $34,619
Alcoa's kitchen environments are typically fast-paced, especially during busy hours. Efficient cooks will find a rewarding experience working in local spots that value quick service and quality meals. Local diners offer a chance to prepare hearty, home-style dishes.
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Lenoir City, TN
Average Salary: $33,907
Lenoir City's dining scene is growing, providing opportunities for skilled cooks to make an impact. The area's local eateries often emphasize fresh ingredients, allowing cooks to shine. The proximity to the lake adds a unique charm to the culinary experience.
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Knoxville, TN
Average Salary: $33,261
Knoxville offers a vibrant culinary scene with a mix of local favorites and chain restaurants. Cooks here benefit from a diverse clientele and a chance to explore various cuisines. Popular spots such as South City Kitchen allow cooks to hone their skills in a dynamic environment.
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Maryville, TN
Average Salary: $33,069
In Maryville, the kitchen environment is often community-focused, with many locals supporting family-owned restaurants. Cooks enjoy a steady pace but with opportunities for growth. The area’s rich cultural scene adds an extra layer of enjoyment to the job.
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Chattanooga, TN
Average Salary: $32,808
Chattanooga's dining scene is vibrant and diverse, offering cooks many opportunities to explore different styles of cooking. The city’s growing culinary culture means a dynamic work environment. Restaurants like River City Company attract food enthusiasts looking for innovative dishes.
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Cleveland, TN
Average Salary: $32,388
Cleveland's culinary scene is welcoming, with a mix of traditional and modern dining experiences. Cooks here can enjoy a supportive work environment with opportunities to learn and grow. Local eateries offer a variety of Southern comfort foods that are both comforting and innovative.
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Newport, TN
Average Salary: $32,231
Newport provides a serene yet exciting culinary environment. The slower pace allows cooks to focus on quality and detail in their dishes. Local restaurants often feature fresh, locally-sourced ingredients, making for a rewarding kitchen experience.
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What are the best paying companies for a Line Cook in Sevierville, TN?

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Landry's
Average Salary: $40,333
Landry's offers Line Cook positions with a focus on high-quality dining experiences. They operate multiple restaurants, including Bubba Gump Shrimp Company and Chart House. Job seekers can find positions in Sevierville, TN, and enjoy opportunities to grow in a renowned company known for its vibrant atmosphere.
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Joe's Crab Shack
Average Salary: $37,821
Joe's Crab Shack is a popular seafood restaurant chain where Line Cooks can expect a lively work environment. This company offers a variety of dining spots across Tennessee. In Sevierville, job seekers can expect to enjoy a family-friendly atmosphere with potential for career advancement.
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Aatmos
Average Salary: $34,286
Aatmos provides Line Cook roles with a chance to work in a dynamic setting. They have several locations across the region, including in Sevierville. Employees can look forward to a supportive team and a focus on creating memorable dining experiences.
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KBS AMUSEMENTS, INC.
Average Salary: $31,317
KBS AMUSEMENTS, INC. offers Line Cook jobs with the advantage of working in a fun, lively environment. Their locations in Sevierville provide an opportunity for growth and a chance to work in a team-oriented atmosphere.
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Wilderness Resort
Average Salary: $30,000
Wilderness Resort offers Line Cook positions that come with the unique benefit of working in a resort setting. Their locations in Sevierville provide a serene yet exciting environment. Job seekers can enjoy a community-focused atmosphere with chances to grow professionally.
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NASCAR Speedpark Smoky Mountains
Average Salary: $29,750
NASCAR Speedpark Smoky Mountains offers Line Cook jobs in a unique setting where speed meets food. They have locations in Sevierville where job seekers can work in an energetic environment. This company provides opportunities for those who enjoy a fast-paced atmosphere.
What are the best paying Line Cook related jobs in Sevierville, TN?

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Restaurant Manager
Average Salary: $54,847
A restaurant manager oversees the daily operations of a restaurant. They ensure the kitchen runs smoothly and manage kitchen staff. They also work on menu planning and customer service. Many restaurants in Sevierville, like The Old Mill, need skilled managers.
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Sous Chef
Average Salary: $53,262
A sous chef helps the head chef with cooking and managing the kitchen. They train kitchen staff and ensure food quality. Sous chefs work in busy restaurants such as The Old Mill and Smoky Mountain Brewery.
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Culinary Specialist
Average Salary: $40,000
Culinary specialists focus on preparing and presenting high-quality dishes. They often work in places like The Old Mill and Smoky Mountain Brewery. These specialists create new recipes and ensure food safety.
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Dishwasher
Average Salary: $34,324
Dishwashers clean dishes and kitchen utensils. They work in busy restaurants like The Old Mill. This job is important to keep the kitchen clean and ready for the next meal service.
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Dietary Cook
Average Salary: $34,167
Dietary cooks prepare meals for special dietary needs. They work in healthcare kitchens in Sevierville. They follow strict guidelines to ensure meals are safe and healthy for patients.
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Baker
Average Salary: $32,268
Bakers make bread, pastries, and desserts. They work in bakeries and restaurants like The Old Mill. Bakers follow recipes and ensure the quality of baked goods.
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Cook, Cashier, Food Prep
Average Salary: $31,250
These workers prepare food, serve customers, and handle cash. They work in busy restaurants like The Old Mill. This role combines kitchen work with customer service.
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Sandwich Artist
Average Salary: $22,545
Sandwich artists make customized sandwiches. They work in fast-food and casual dining restaurants like The Old Mill. They follow recipes and ensure each sandwich looks and tastes great.
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