How much does a Line Cook make in Sevierville, TN?
In Sevierville, TN, a Line Cook can expect to earn an average yearly salary of around $32,315. This figure provides a solid understanding of the earnings potential for those working in this role. The salary range varies, with some Line Cooks earning as little as $26,000 and others reaching up to $38,000 annually. This range reflects the different levels of experience and skill within the profession.
The salary distribution shows that most Line Cooks fall within the middle of this range. A significant portion of Line Cooks earn between $29,273 and $33,636 per year. This distribution highlights the typical earnings for those in the field. It also shows that there are opportunities for growth and higher earnings with more experience and expertise. Job seekers can use this information to set realistic expectations and goals for their career in Sevierville, TN.
What are the highest paying cities for a Line Cook near Sevierville, TN?

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Gatlinburg, TN
Average Salary: $35,138
In Gatlinburg, working as a cook means being part of a vibrant tourism scene. With a variety of restaurants, you can find a place that matches your skills. Many local eateries offer seasonal menus, allowing you to showcase your culinary talents.
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Pigeon Forge, TN
Average Salary: $33,921
Pigeon Forge offers a bustling environment for cooks. The city's many attractions bring in tourists year-round. Cooks here enjoy the chance to work in diverse settings, from casual diners to upscale restaurants.
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Jefferson City, TN
Average Salary: $31,833
Jefferson City provides a quieter pace for cooks. The city's smaller size means you'll get to know your colleagues well. Local restaurants offer a mix of traditional and modern dishes, giving you a chance to explore different cuisines.
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Knoxville, TN
Average Salary: $31,537
Knoxville is a great place for cooks looking for a dynamic work environment. The city's university brings a youthful energy to the dining scene. Cooks here can find jobs in a variety of settings, from student-friendly cafes to fine dining establishments.
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Chattanooga, TN
Average Salary: $31,496
In Chattanooga, cooks enjoy a mix of urban and southern charm. The city's growing food scene offers many opportunities. From trendy restaurants to classic diners, there is a place for every cook's style.
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Alcoa, TN
Average Salary: $31,108
Alcoa offers a close-knit community for cooks. The city's smaller size means you'll work closely with your team. Local restaurants often feature home-style cooking, giving you a chance to create comforting meals for guests.
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Newport, TN
Average Salary: $30,471
Newport provides a scenic backdrop for cooks. The city's historic charm is reflected in its dining options. Cooks here can enjoy working in a relaxed environment, with many restaurants offering a mix of local and classic dishes.
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Maryville, TN
Average Salary: $30,123
Maryville offers a friendly atmosphere for cooks. The city's growing population brings new dining options. Cooks here can find jobs in a variety of settings, from family-owned restaurants to modern cafes.
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Seymour, TN
Average Salary: $29,850
Seymour provides a laid-back environment for cooks. The city's small size means you'll get to know your colleagues well. Local restaurants often feature simple, hearty meals, giving you a chance to focus on quality over quantity.
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Cleveland, TN
Average Salary: $29,798
In Cleveland, cooks enjoy a mix of southern hospitality and modern dining. The city's growing food scene offers many opportunities. From casual diners to upscale restaurants, there is a place for every cook's style.
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What are the best paying companies for a Line Cook in Sevierville, TN?

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Joe's Crab Shack
Average Salary: $36,778
Joe's Crab Shack offers a vibrant atmosphere with a focus on fresh seafood. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare delicious seafood dishes and work in a fast-paced environment.
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Olive Garden
Average Salary: $34,925
Olive Garden is known for its Italian cuisine and family-friendly dining experience. They have locations in Sevierville, TN, and beyond. Line Cooks here prepare pasta, breadsticks, and other Italian favorites.
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Aatmos
Average Salary: $34,000
Aatmos provides a unique dining experience with a focus on Indian cuisine. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare authentic Indian dishes in a cozy setting.
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Outback Steakhouse
Average Salary: $33,583
Outback Steakhouse is famous for its steaks and casual dining. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare steaks, salads, and other menu items.
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Dave & Buster's
Average Salary: $32,450
Dave & Buster's combines dining with entertainment. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare meals while guests enjoy arcade games and other activities.
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Long John Silvers
Average Salary: $31,500
Long John Silvers specializes in seafood and fast food. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare seafood and other quick meals.
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Sevier Holdings, LLC
Average Salary: $31,429
Sevier Holdings, LLC operates multiple dining establishments in Sevierville, TN. Line Cooks here work in various restaurants, preparing a wide range of dishes.
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Wilderness Hotel and Resort Inc
Average Salary: $31,200
Wilderness Hotel and Resort Inc offers a luxurious dining experience. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare gourmet meals for hotel guests.
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Texas Roadhouse
Average Salary: $30,533
Texas Roadhouse is known for its steaks and family-friendly dining. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare steaks, sides, and other American dishes.
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NASCAR SpeedPark Smoky Mountains
Average Salary: $29,850
NASCAR SpeedPark Smoky Mountains offers a unique dining experience for racing fans. They have locations in Sevierville, TN, and other areas. Line Cooks here prepare meals for guests who enjoy racing events.
What are the best paying Line Cook related jobs in Sevierville, TN?

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Restaurant Manager
Average Salary: $52,702
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works closely with chefs and kitchen staff.
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Sous Chef
Average Salary: $51,685
A sous chef helps the head chef run the kitchen. They manage cooks and prepare meals. This position requires strong leadership skills.
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Culinary Specialist
Average Salary: $40,000
A culinary specialist focuses on creating delicious dishes. They work in various settings, including restaurants. This role demands creativity and attention to detail.
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Holiday Hire
Average Salary: $35,150
Holiday hires work during peak seasons. They assist in busy kitchens. This temporary role offers flexible hours and seasonal bonuses.
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Dietary Cook
Average Salary: $35,000
A dietary cook prepares meals for specific dietary needs. They work in healthcare facilities. This role requires knowledge of nutrition and meal planning.
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Baker
Average Salary: $31,332
A baker creates bread, pastries, and desserts. They work in bakeries and restaurants. This position involves following recipes and maintaining quality.
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Cook, Cashier, Food Prep
Average Salary: $31,182
These roles involve preparing food and serving customers. They work in fast-food and casual dining restaurants. These positions require teamwork and customer service skills.
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Dishwasher
Average Salary: $27,816
A dishwasher cleans dishes and utensils. They work in busy kitchens. This role requires attention to detail and strong work ethic.
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Sandwich Artist
Average Salary: $24,618
A sandwich artist creates custom sandwiches. They work in fast-food and sandwich shops. This role involves creativity and speed.
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