How much does a Line Cook make in Sevierville, TN?
In Sevierville, TN, Line Cooks have the opportunity to earn a decent living. On average, a Line Cook makes about $33,422 a year. This can be a good income, especially for those just starting out in the food industry. Salaries can vary based on experience, the type of kitchen, and the size of the restaurant.
Here's a look at how different levels of experience affect pay:
- Entry-level Line Cooks earn around $26,000.
- Cooks with a few years of experience make between $27,364 and $31,455.
- More experienced cooks can earn between $32,818 and $36,909.
- The top earners, who have the most experience, make up to $41,000 a year.
These figures show that hard work and dedication can lead to better pay over time.
What are the highest paying cities for a Line Cook near Sevierville, TN?
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Gatlinburg, TN
Average Salary: $35,280
Working in Gatlinburg offers the chance to cook in a lively tourist area. Many visitors enjoy local cuisine, providing a steady flow of customers. Popular places like Ober Gatlinburg and Anakeesta attract tourists seeking tasty meals.
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Pigeon Forge, TN
Average Salary: $34,372
Pigeon Forge is home to many theme parks and attractions, making it a great place for culinary professionals. Busy restaurants ensure consistent work. Companies like Dollywood host numerous visitors, creating a dynamic dining environment.
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Seymour, TN
Average Salary: $32,562
Seymour offers a quieter atmosphere with opportunities to work in local eateries. The community-focused environment can provide a sense of belonging. Several family-owned restaurants highlight the importance of tradition in cooking.
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Knoxville, TN
Average Salary: $32,527
Knoxville's vibrant university scene creates a bustling dining environment. Students and faculty frequent local restaurants, offering a steady clientele. The University of Tennessee adds to the lively atmosphere.
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Alcoa, TN
Average Salary: $32,516
Alcoa offers a mix of industrial and residential dining scenes. Restaurants here often cater to both workers and families. Opportunities exist in local eateries and community hubs.
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Chattanooga, TN
Average Salary: $32,306
Chattanooga's dining scene thrives on its diverse culture and growing economy. The city's unique blend of urban and mountain settings attracts a variety of diners. Working in Chattanooga can offer a dynamic and rewarding experience.
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Cleveland, TN
Average Salary: $31,568
Cleveland provides a welcoming environment with many small businesses. The friendly community spirit makes for enjoyable work experiences. Local restaurants often emphasize home-style cooking, offering a cozy dining experience.
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Jefferson City, TN
Average Salary: $31,429
Jefferson City offers a slower pace with opportunities to work in local and family-owned restaurants. The area values traditional cooking methods, creating a niche for skilled culinary professionals.
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Newport, TN
Average Salary: $31,375
Newport provides a mix of coastal and inland dining opportunities. The city's historic charm attracts tourists and locals alike. Working here can offer a unique culinary experience with a blend of flavors and styles.
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Maryville, TN
Average Salary: $30,848
Maryville offers a blend of small-town charm and modern amenities. The dining scene here includes local favorites and chain restaurants. The area's scenic beauty enhances the overall work experience.
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What are the best paying companies for a Line Cook in Sevierville, TN?
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Joe's Crab Shack
Average Salary: $38,714
Joe's Crab Shack offers a vibrant atmosphere and serves delicious seafood. They have multiple locations in Sevierville, TN, providing many opportunities for Line Cooks. Workers enjoy a friendly work environment and competitive pay.
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Aatmos
Average Salary: $34,000
Aatmos operates several restaurants in Sevierville, TN, offering a variety of cuisines. Line Cooks here work in a fast-paced setting with the chance to grow their skills. The company values teamwork and professional development.
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Sevier Holdings, LLC
Average Salary: $32,667
Sevier Holdings, LLC runs a number of dining establishments in Sevierville, TN. Line Cooks here benefit from a supportive team and the chance to learn new cooking techniques. The company emphasizes quality and customer satisfaction.
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Dave & Buster's
Average Salary: $32,450
Dave & Buster's combines dining and entertainment. They have multiple locations in Sevierville, TN, where Line Cooks work in a fun and lively environment. Employees enjoy a dynamic workplace and the opportunity to connect with customers.
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Long John Silvers
Average Salary: $31,500
Long John Silvers is known for its fast food seafood. Locations in Sevierville, TN, provide Line Cooks with consistent work and the chance to be part of a well-known brand. The company offers a straightforward job with room for advancement.
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Texas Roadhouse
Average Salary: $30,283
Texas Roadhouse offers a steakhouse experience. They have locations in Sevierville, TN, where Line Cooks prepare tasty meals in a friendly setting. The company values tradition and employee satisfaction.
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NASCAR SpeedPark Smoky Mountains
Average Salary: $29,833
NASCAR SpeedPark Smoky Mountains provides dining options for visitors. They have a dining area in Sevierville, TN, where Line Cooks work in a unique environment. Employees enjoy a fun workplace and the excitement of sports events.
What are the best paying Line Cook related jobs in Sevierville, TN?
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Restaurant Manager
Average Salary: $53,270
Manages all restaurant operations, including overseeing kitchen staff and ensuring food quality. Works closely with line cooks to keep the kitchen running smoothly. Reports to the general manager and coordinates with local businesses.
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Sous Chef
Average Salary: $52,008
Assists the head chef in managing kitchen staff and operations. Works closely with line cooks to ensure efficiency. Focuses on menu planning and maintaining high standards in a bustling dining environment.
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Culinary Specialist
Average Salary: $40,000
Prepares and cooks food for various events. Works with line cooks to handle large orders. Ensures meals meet quality standards for both casual and formal dining events.
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Holiday Hire
Average Salary: $35,150
Steps in to help during busy seasons, working alongside line cooks to manage increased workloads. Temporary positions offer great experience in a fast-paced kitchen. Often hired by local hotels and restaurants.
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Dietary Cook
Average Salary: $34,000
Prepares meals for individuals with specific dietary needs. Works closely with line cooks to ensure meals are safe and meet health requirements. Often found in healthcare facilities and community centers.
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Baker
Average Salary: $31,493
Creates a variety of baked goods. Works with line cooks to prepare ingredients. Ensures baked items are fresh and meet the restaurant's standards.
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Cook, Cashier, Food Prep
Average Salary: $30,727
Handles food preparation and kitchen tasks. Works alongside line cooks to ensure timely meal service. May also assist with cashier duties during peak hours.
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Dishwasher
Average Salary: $28,590
Cleans dishes and kitchen tools. Works with line cooks to keep the kitchen area clean. Ensures utensils and equipment are ready for use.
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Sandwich Artist
Average Salary: $24,572
Prepares sandwiches and other quick meals. Works closely with line cooks to ensure timely service. Focuses on quality and presentation in a busy dining setting.
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