Position
City
Salary
In Shelburne, Vermont, a Line Cook earns an average yearly salary of $45,667. This salary reflects the skills and experience needed to work in a fast-paced kitchen environment. The range of salaries for Line Cooks in Shelburne varies, with some earning as low as $40,000 and others reaching up to $50,000 annually.
Factors that can influence a Line Cook's salary include the type of restaurant, experience level, and the specific duties performed. For instance, those working in high-end restaurants or with more experience may earn higher salaries. Additionally, Line Cooks who take on extra responsibilities, such as managing a section of the kitchen, may see an increase in their pay.
Essex Junction, VT
Average Salary: $44,009
Essex Junction offers a vibrant dining scene with many restaurants seeking skilled cooks. Working here means you'll be part of a community that values fresh, local ingredients. Companies like The Keg and The Keg Restaurant & Bar look for dedicated cooks.
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Stowe, VT
Average Salary: $43,929
In Stowe, culinary work is a blend of creativity and teamwork. The town's focus on quality dining makes it a great place for cooks. Restaurants like The Trapp Family Lodge offer a chance to work in a picturesque setting.
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Burlington, VT
Average Salary: $43,139
Burlington's diverse food culture provides many opportunities for cooks. The city's bustling restaurants need skilled hands to prepare delicious meals. Places like The Skinny Pancake and The Kitchen are known for their vibrant culinary teams.
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Richmond, VT
Average Salary: $41,762
Richmond offers a cozy atmosphere for culinary professionals. Working here means you'll be part of a tight-knit community. Restaurants like The Red Hen serve as great places for cooks to learn and grow.
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Waterbury, VT
Average Salary: $41,733
Waterbury's dining scene is welcoming and supportive. Cooks here enjoy a friendly work environment. Local spots like The Waterbury Center Inn offer a chance to work in a charming setting.
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Vergennes, VT
Average Salary: $41,375
Vergennes provides a relaxed setting for culinary work. The town's small-scale restaurants value skilled cooks. Places like The Vergennes Inn offer a chance to work in a historic environment.
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Colchester, VT
Average Salary: $41,357
Colchester's dining scene is vibrant and diverse. Cooks here enjoy a dynamic work environment. Restaurants like The Red Lion Inn offer a chance to work in a lively setting.
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South Burlington, VT
Average Salary: $41,278
South Burlington offers a mix of casual and fine dining options. Cooks here can find many opportunities to grow. Places like The Keg and The Keg Restaurant & Bar are known for their welcoming teams.
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Middlebury, VT
Average Salary: $41,135
Middlebury's dining scene is charming and community-focused. Cooks here enjoy a supportive environment. Local spots like The Middlebury Inn offer a chance to work in a picturesque setting.
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Winooski, VT
Average Salary: $41,095
Winooski provides a vibrant culinary scene with many opportunities for cooks. The town's diverse restaurants value skilled professionals. Places like The Keg and The Keg Restaurant & Bar look for dedicated cooks.
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The Halal Shack
Average Salary: $50,667
The Halal Shack offers exciting opportunities for Line Cooks in Shelburne, VT. This company is known for its vibrant kitchen environment and commitment to quality. Line Cooks here prepare a variety of dishes, ensuring a high standard of food service. The Halal Shack operates in Shelburne, VT, providing a dynamic workplace for culinary professionals.
Shelburne Farms
Average Salary: $40,600
Shelburne Farms provides a unique setting for Line Cooks in Shelburne, VT. This company focuses on farm-to-table cuisine, emphasizing fresh and local ingredients. Line Cooks at Shelburne Farms work in a picturesque environment, contributing to the farm's culinary excellence. The company operates on Shelburne Farms, offering a rewarding experience for those passionate about sustainable cooking.
Sous Chef
Average Salary: $56,128
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee the line cooks, ensuring food quality and timely service. In Shelburne, local restaurants like The Red Lion Inn seek skilled Sous Chefs.
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Restaurant Manager
Average Salary: $50,050
A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. Shelburne businesses such as The Old Corner House look for experienced managers.
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Pastry Cook
Average Salary: $40,000
A Pastry Cook specializes in creating desserts and baked goods. They work in a kitchen environment, following recipes and presentation standards. Local cafes and bakeries in Shelburne, such as The Old Creamery, hire talented pastry cooks.
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Baker
Average Salary: $39,857
A Baker prepares bread, pastries, and other baked items. They mix ingredients, operate ovens, and ensure the quality of baked goods. Shelburne's bakeries, like Shelburne Farms, need skilled bakers to join their teams.
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Dishwasher
Average Salary: $35,136
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment, ensuring cleanliness and efficiency. Restaurants in Shelburne, such as The Red Lion Inn, need reliable dishwashers.
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