Line Cook Salary in Sheridan, WY

Jackson, WY
Average Salary: $43,507
Jackson, WY offers a vibrant food scene, making it a great place for culinary professionals. Known for its ski resorts, this city attracts tourists year-round, boosting demand in local dining establishments. Working in Jackson could mean preparing meals for visitors in upscale restaurants.
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Lander, WY
Average Salary: $32,408
Lander's smaller size gives job seekers a close-knit community feel. The town has a variety of dining options, from local cafes to family-owned eateries. This can provide a more personal work environment and opportunities for growth.
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Cheyenne, WY
Average Salary: $32,029
Cheyenne is the capital city and has a growing economy with many businesses. Restaurants here serve both locals and visitors, providing a steady flow of customers. It is a place where culinary skills can be honed in a bustling environment.
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Laramie, WY
Average Salary: $31,301
Laramie offers a mix of college town and historic charm. Its dining options range from student-friendly eateries to more formal dining. This diversity can offer varied experiences for those looking to work in a dynamic kitchen.
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Rock Springs, WY
Average Salary: $31,176
Rock Springs has a strong energy sector, which supports a vibrant dining scene. Restaurants here cater to both locals and workers in the industry. It is a place where one can work in a busy kitchen that keeps a steady pace.
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Casper, WY
Average Salary: $30,499
Casper offers a range of dining experiences, from casual diners to upscale restaurants. The city’s growth means more opportunities for those in the food industry. Working here can provide exposure to a variety of culinary styles and customer types.
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Cody, WY
Average Salary: $30,010
Cody is known for its western charm and proximity to Yellowstone. The town’s dining scene reflects its unique character, with many places serving local and regional cuisine. It can be an exciting place to work, with a focus on quality and authenticity.
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Riverton, WY
Average Salary: $28,327
Riverton’s dining options are diverse, offering everything from fast food to family-style restaurants. The town’s steady growth means more dining establishments are opening. It provides a stable work environment with room for advancement.
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Gillette, WY
Average Salary: $28,325
Gillette has a strong energy sector, which supports a bustling dining scene. The city has a variety of restaurants that cater to both locals and industry workers. It offers a dynamic work environment with plenty of opportunities to grow.
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Buffalo, WY
Average Salary: $25,461
Buffalo is a smaller town with a tight-knit community. Its dining scene includes local favorites and casual eateries. Working here can offer a relaxed atmosphere and the chance to build lasting relationships with customers and colleagues.
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Rib and Chop House
Average Salary: $32,737
Rib and Chop House is a popular dining spot in Sheridan, WY. This company offers Line Cook jobs with a focus on preparing delicious meals. They provide a supportive environment with opportunities to grow your culinary skills. The company operates at 121 W. Main St., Sheridan, WY. Workers here often enjoy a friendly atmosphere and the chance to work with experienced chefs.

Domino's
Average Salary: $26,646
Domino's, a well-known pizza chain, also hires Line Cooks in Sheridan, WY. This company values teamwork and efficiency in the kitchen. Line Cooks at Domino's prepare pizzas quickly and accurately. They work in fast-paced environments, ensuring that customers receive their orders promptly. Domino's operates multiple locations in Sheridan, including 1100 Coffee Ave. Workers benefit from a structured environment and the chance to learn pizza-making techniques.

Restaurant Manager
Average Salary: $58,250
Manages all operations within a dining establishment. Oversees staff and ensures high standards of food quality and service. Works closely with kitchen staff to streamline service.
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Sous Chef
Average Salary: $55,973
Assists the head chef in managing the kitchen. Coordinates with line cooks to prepare dishes efficiently. Ensures consistency and quality of food served. Key player in developing menus.
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Cook Supervisor
Average Salary: $50,836
Oversees daily cooking operations. Trains and guides cooks in the kitchen. Ensures adherence to food safety standards. Plays a crucial role in maintaining kitchen efficiency.
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Cook, Cashier, Food Prep
Average Salary: $36,400
Prepares meals and ensures food safety. Operates the cash register and provides excellent customer service. Helps in maintaining a clean and organized kitchen. Works closely with other kitchen staff.
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Baker
Average Salary: $34,000
Creates a variety of baked goods, from bread to pastries. Works in sync with cooks to ensure timely delivery of food. Follows recipes to ensure quality and consistency. Maintains cleanliness in the baking area.
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Sandwich Artist
Average Salary: $30,950
Prepares a variety of sandwiches and wraps. Ensures each item meets high standards of taste and presentation. Works in collaboration with other kitchen staff to meet demand. Maintains a clean and organized workspace.
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Dishwasher
Average Salary: $29,416
Cleans dishes, utensils, and kitchen equipment. Works diligently to ensure a clean and sanitary kitchen. Supports the cooks by keeping the workspace ready for food preparation. Plays a vital role in maintaining kitchen hygiene.
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