Line Cook Salary in Sheridan, WY

Jackson, WY
Average Salary: $48,129
Jackson offers a lively culinary scene, with numerous restaurants that attract tourists year-round. Working in a Line Cook role here, you will find opportunities in upscale dining establishments. The vibrant atmosphere provides a dynamic work environment.
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Lander, WY
Average Salary: $35,907
Lander's smaller size means close-knit community restaurants. You will often work in cozy, family-run eateries. This city offers a laid-back atmosphere, ideal for those who enjoy a friendly work environment.
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Cheyenne, WY
Average Salary: $33,553
Cheyenne is the capital and hosts many diners and casual eateries. As a Line Cook, you will work in a variety of settings, from casual diners to family-owned restaurants. The diverse food scene provides ample opportunities for skill development.
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Laramie, WY
Average Salary: $32,143
Laramie offers a mix of local and university-related dining options. Working here means you'll often prepare meals for a mix of students and residents. It’s a city with a rich history and a supportive culinary community.
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Cody, WY
Average Salary: $31,955
Cody, with its rich Western heritage, has a variety of dining options, from steakhouses to local cafes. In this city, you’ll find opportunities in both casual and themed restaurants, offering a unique dining experience.
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Rock Springs, WY
Average Salary: $31,500
Rock Springs is known for its industrial backdrop but has a growing food scene. Working here means you'll be part of a tight-knit restaurant community, with many local eateries looking for dedicated Line Cooks.
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Casper, WY
Average Salary: $30,883
Casper offers a blend of casual diners and mid-range restaurants. As a Line Cook, you will work in a variety of settings, gaining experience in different types of cuisine. The city’s growing population means a steady demand for restaurant workers.
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Riverton, WY
Average Salary: $30,400
Riverton has a mix of local diners and family-run restaurants. Working as a Line Cook here provides a chance to be part of a supportive culinary community. The small-town atmosphere is ideal for those who enjoy a friendly work environment.
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Gillette, WY
Average Salary: $27,421
Gillette offers a mix of local diners and a few larger restaurants. As a Line Cook, you’ll find a supportive work environment and the chance to learn from experienced chefs. The city’s diverse dining options provide varied work experiences.
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Buffalo, WY
Average Salary: $25,854
Buffalo has a cozy, small-town feel with a variety of local eateries. Working here means you’ll be part of a close-knit culinary community. The relaxed atmosphere makes it a great place to gain valuable experience.
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Finally Restaurant Group
Average Salary: $33,600
Finally Restaurant Group offers an exciting environment for Line Cooks in Sheridan, WY. The company operates several popular dining spots in the area. Line Cooks here gain valuable experience in a fast-paced kitchen setting. They prepare a variety of dishes and help ensure smooth operations.

Teriyaki Madness
Average Salary: $33,333
Teriyaki Madness is known for its delicious Asian cuisine. Line Cooks at this company in Sheridan, WY, enjoy working in a dynamic kitchen. They prepare tasty dishes and get to be part of a team that prides itself on quality food. The company provides training to help cooks enhance their skills.

Powder River Pizza & Pub
Average Salary: $27,333
At Powder River Pizza & Pub, Line Cooks in Sheridan, WY, work in a cozy, family-friendly atmosphere. They focus on making delicious pizzas and pub favorites. The company offers a welcoming environment where cooks can grow their skills and enjoy a supportive team.

Domino's
Average Salary: $26,436
Domino's in Sheridan, WY, provides Line Cooks with a fast-paced job. They prepare and cook pizzas quickly and efficiently. The company values teamwork and offers a chance to learn how to make high-quality pizzas. Domino's focuses on serving fresh, tasty food to customers.

Restaurant Manager
Average Salary: $70,062
In this role, managers oversee daily operations. They ensure food quality and customer satisfaction. They work closely with kitchen staff, including cooks, to meet busy demands.
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Cook Supervisor
Average Salary: $39,000
A cook supervisor leads kitchen staff. They assign tasks and keep everything running smoothly. This position requires strong leadership and communication skills.
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Sous Chef
Average Salary: $36,000
A sous chef helps the head chef manage the kitchen. They prepare recipes and oversee kitchen staff. This role demands experience and a deep understanding of culinary techniques.
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Baker
Average Salary: $30,000
Bakers create delicious pastries and bread. They measure ingredients and use ovens to bake goods. This job offers variety and creativity in food preparation.
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Dishwasher
Average Salary: $29,317
Dishwasher duties include cleaning dishes and utensils. They ensure a clean workspace for cooks. This role is essential for maintaining hygiene standards in a kitchen.
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Sandwich Artist
Average Salary: $28,560
Sandwich artists create a variety of sandwiches. They work with fresh ingredients and follow recipes. This job involves attention to detail and customer service.
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