Line Cook Salary in Silver Spring, MD

Beltsville, MD
Average Salary: $40,000
Beltsville offers a vibrant dining scene with many family-owned restaurants and popular food chains. Aspiring cooks can find opportunities in both casual and fine dining settings. Companies like Food Lion provide a variety of roles to explore.
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Bethesda, MD
Average Salary: $37,919
Bethesda boasts a mix of upscale restaurants and cozy eateries. Job seekers can expect to work in environments that value efficiency and teamwork. Top employers in the area include notable names like the Bethesda Row.
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Hyattsville, MD
Average Salary: $37,579
In Hyattsville, one finds a diverse array of culinary experiences. Cooks can enjoy a dynamic work atmosphere and work alongside experienced chefs. Some popular places to work include D.C. Bread Company.
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Rockville, MD
Average Salary: $37,115
Rockville's food scene is bustling with activity. Cooks can enjoy a fast-paced environment with plenty of opportunities for growth. Companies like P.F. Chang's provide a chance to hone culinary skills.
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Takoma Park, MD
Average Salary: $36,195
Takoma Park offers a unique dining experience with a focus on fresh, local ingredients. Aspiring cooks can expect to work in a supportive and creative environment. Restaurants like Takoma Birra & Vino are notable employers.
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Gaithersburg, MD
Average Salary: $35,892
Gaithersburg's dining industry is growing, providing many chances for cooks to gain valuable experience. Employers like Chipotle Mexican Grill value teamwork and efficiency.
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College Park, MD
Average Salary: $35,064
College Park has a vibrant culinary scene near the university. Cooks can expect a dynamic work environment and learn from experienced chefs. Places like Panera Bread offer many opportunities.
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Owings Mills, MD
Average Salary: $34,901
Owings Mills offers a mix of family-owned businesses and larger chains. Aspiring cooks can find roles in both casual and fine dining settings. Restaurants like The Keg Steakhouse + Bar provide a great work environment.
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Greenbelt, MD
Average Salary: $34,713
Greenbelt's food scene is growing, with many opportunities for cooks to explore different cuisines. The work environment is supportive and focused on team success. Companies like Panera Bread offer many roles.
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Clinton, MD
Average Salary: $34,300
Clinton offers a variety of dining experiences with many local restaurants. Aspiring cooks can expect to work in a friendly and supportive environment. Restaurants like The Capital Grille provide great opportunities for growth.
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Argyle Country Club
Average Salary: $40,000
Argyle Country Club in Silver Spring offers rewarding Line Cook positions. This prestigious club is known for its elegant dining experiences. Line Cooks here work in a bustling kitchen, preparing delicious meals for members and guests. This role involves teamwork and precision, with a focus on high-quality food service.

Erickson Senior Living
Average Salary: $38,594
At Erickson Senior Living, Line Cooks play a key role in serving nutritious meals to residents. This company provides a warm, community-focused environment. Line Cooks at Erickson Senior Living prepare meals that meet dietary needs. They work in a team-oriented setting, ensuring residents enjoy their dining experience.

Sodexo
Average Salary: $38,000
Sodexo offers Line Cook positions in Silver Spring with a competitive salary. This global company focuses on food service and facilities management. Line Cooks at Sodexo prepare meals in various settings, from corporate offices to healthcare facilities. This role requires attention to detail and a commitment to quality.

Dave & Buster's
Average Salary: $36,400
Dave & Buster's is a fun and dynamic place to work as a Line Cook in Silver Spring. This popular entertainment venue combines dining with arcade games. Line Cooks here create a variety of dishes to serve to guests. The role involves fast-paced work and teamwork to keep the kitchen running smoothly.

Nando's
Average Salary: $32,650
Nando's, known for its delicious peri-peri chicken, offers Line Cook positions in Silver Spring. This restaurant focuses on serving flavorful, grilled dishes. Line Cooks at Nando's work in a lively kitchen, preparing meals with a focus on taste and presentation. The role is ideal for those who enjoy a fast-paced environment.

Holiday Hire
Average Salary: $88,000
Many places look to hire extra staff during busy times. This is a great way to earn extra money. Companies often need helpers during holidays and special events. These roles may last for just a short season.
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Restaurant Manager
Average Salary: $59,874
A restaurant manager oversees daily operations. They ensure everything runs smoothly. Managers work closely with kitchen and front-of-house staff. They handle schedules, orders, and customer concerns. Companies like Chili's and Applebee's often have openings.
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Sous Chef
Average Salary: $54,084
A sous chef helps the head chef in the kitchen. They manage daily tasks and oversee cooks. Sous chefs ensure food quality and safety. They also help train new staff. This role requires strong leadership skills. Many local restaurants need experienced sous chefs.
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Cook, Cashier, Food Prep
Average Salary: $42,633
These roles involve preparing food and serving customers. Cooks prepare meals in the kitchen. Cashiers handle payments and customer orders. Food prep workers handle tasks like chopping and measuring ingredients. Companies such as Panera Bread and Chick-fil-A offer these jobs.
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Pastry Cook
Average Salary: $42,000
A pastry cook specializes in desserts and baked goods. They create cakes, pastries, and bread. This role involves creativity and attention to detail. Bakeries and restaurants often hire pastry cooks. They work in a fast-paced kitchen environment.
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Baker
Average Salary: $35,984
Bakers make a variety of bread, cakes, and pastries. They follow recipes and ensure high-quality products. Bakers need good time management skills. Local bakeries like Dave’s Killer Bread and local chains need skilled bakers.
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Dietary Cook
Average Salary: $35,000
Dietary cooks prepare meals for specific dietary needs. They follow guidelines for nutrition and health. This role may be in hospitals or care facilities. It requires knowledge of dietary restrictions. Companies in the healthcare sector offer these positions.
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Dishwasher
Average Salary: $32,818
Dishwashers clean dishes, utensils, and kitchen equipment. They work in a fast-paced environment. This role is essential for keeping the kitchen clean. Restaurants and cafes often need dishwashers. They ensure a clean and efficient workspace.
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Sandwich Artist
Average Salary: $30,659
A sandwich artist creates custom sandwiches and salads. They follow recipes and customer preferences. This role involves customer service and food preparation. Fast food chains like Subway often have these positions. It's a great entry-level job.
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