How much does a Line Cook make in Solon, OH?
A Line Cook in Solon, OH, can earn a good salary. On average, they make about $35,296 each year. The pay can vary, with some making as little as $30,000 and others as much as $40,000. This range shows that there are opportunities for growth and earning more with experience.
The salary for a Line Cook in Solon, OH, can depend on several factors. These include the type of restaurant, the size of the kitchen, and the cook's experience. Some cooks might earn more if they work in a busy, high-end restaurant. Others might find steady pay in a smaller, local eatery. No matter where they work, Line Cooks have the chance to earn a fair wage in Solon, OH.
What are the highest paying cities for a Line Cook near Solon, OH?

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Shaker Heights, OH
Average Salary: $40,786
In Shaker Heights, working as a cook means joining a vibrant culinary scene. Many local restaurants offer diverse menus, providing a chance to learn and grow. With a strong community focus, chefs here often collaborate to create unique dining experiences.
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Bainbridge, OH
Average Salary: $36,538
Bainbridge offers a cozy atmosphere for cooks. The town's smaller size means a close-knit community. Restaurants here often emphasize fresh, local ingredients, giving cooks a chance to shine in a supportive environment.
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Chagrin Falls, OH
Average Salary: $36,065
Chagrin Falls is known for its picturesque setting and welcoming locals. Cooks here enjoy a relaxed pace while working in charming establishments. The town's focus on quality dining makes it a great place for culinary professionals.
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Beachwood, OH
Average Salary: $34,501
Beachwood, with its upscale dining scene, provides exciting opportunities for cooks. The area is home to many high-end restaurants where chefs can hone their skills. The competitive environment encourages creativity and innovation.
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Strongsville, OH
Average Salary: $33,712
Strongsville offers a mix of family-owned and chain restaurants, providing diverse experiences for cooks. The community-oriented atmosphere allows for personal connections with customers. It's a great place for chefs looking to build a loyal clientele.
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Cleveland, OH
Average Salary: $33,363
Cleveland's diverse culinary landscape offers endless opportunities for cooks. The city's vibrant food scene includes everything from traditional eateries to modern fusion restaurants. Working here means being part of a dynamic and ever-evolving industry.
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Aurora, OH
Average Salary: $33,085
Aurora provides a balanced environment for cooks, with a mix of casual and fine dining options. The town's growing popularity brings new restaurants, offering fresh challenges. It's an ideal place for chefs seeking stability and growth.
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Twinsburg, OH
Average Salary: $32,554
In Twinsburg, cooks find a supportive community with a focus on quality food. The town's smaller size means a more personal touch in dining experiences. It's a great place for chefs who value community and quality.
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North Royalton, OH
Average Salary: $32,502
North Royalton offers a mix of traditional and modern dining options. The town's growing food scene provides many opportunities for chefs to experiment and innovate. It's a welcoming place for culinary professionals looking to make an impact.
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Independence, OH
Average Salary: $32,351
Independence provides a diverse culinary environment with many local restaurants. The town's focus on fresh, local ingredients offers a unique experience for cooks. It's a great place for chefs who enjoy a supportive community and a variety of dining options.
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What are the best paying companies for a Line Cook in Solon, OH?

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City Barbeque
Average Salary: $35,167
City Barbeque offers exciting Line Cook jobs in Solon, OH. They focus on high-quality barbecue and a friendly atmosphere. City Barbeque operates multiple locations, providing a chance for career growth and experience.
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Rollhouse Entertainment
Average Salary: $34,500
Rollhouse Entertainment provides dynamic Line Cook positions in Solon, OH. They emphasize a fun and energetic work environment. Rollhouse Entertainment has several locations, offering a variety of experiences and opportunities for professional development.
What are the best paying Line Cook related jobs in Solon, OH?

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Sous Chef
Average Salary: $47,795
A Sous Chef oversees kitchen operations, ensuring food quality and safety. They work closely with the head chef to manage kitchen staff and schedules. This role is ideal for those who want to advance from a line cook position.
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Restaurant Manager
Average Salary: $45,372
A Restaurant Manager handles the day-to-day operations of a restaurant. They coordinate with kitchen staff, manage customer service, and ensure smooth business operations. This role is perfect for those who enjoy leadership and customer interaction.
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Holiday Hire
Average Salary: $44,300
Holiday Hire positions are temporary roles during peak seasons. They involve working in busy kitchens to meet increased demand. This role is great for those who want flexible hours and seasonal work.
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Dietary Cook
Average Salary: $31,427
A Dietary Cook prepares meals for specific dietary needs. They work in healthcare facilities, schools, or other institutions. This role is suitable for those who want to help others through food.
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Dishwasher
Average Salary: $31,378
A Dishwasher cleans dishes and kitchen equipment. They work in a fast-paced environment and ensure cleanliness and hygiene. This role is a good starting point for those new to the food service industry.
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Baker
Average Salary: $29,598
A Baker creates bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. This role is ideal for those who enjoy creativity and precision in cooking.
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Cook, Cashier, Food Prep
Average Salary: $29,174
These roles involve preparing food, serving customers, and handling cash. They require multitasking and customer service skills. This role is suitable for those who want a variety of tasks in one job.
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Sandwich Artist
Average Salary: $25,984
A Sandwich Artist prepares sandwiches and other quick-service items. They focus on presentation and customer satisfaction. This role is great for those who enjoy fast-paced work and creative food preparation.
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